See 唐萵苣 on Wiktionary
Download JSON data for 唐萵苣 meaning in All languages combined (2.8kB)
{
"etymology_templates": [
{
"args": {
"1": "ja",
"2": "唐",
"3": "萵苣",
"t1": "Tang",
"t2": "lettuce",
"tr1": "Tō",
"tr2": "chisa"
},
"expansion": "唐 (Tō, “Tang”) + 萵苣 (chisa, “lettuce”)",
"name": "com"
}
],
"etymology_text": "唐 (Tō, “Tang”) + 萵苣 (chisa, “lettuce”)",
"forms": [
{
"form": "唐萵苣",
"ruby": [
[
"唐",
"とう"
],
[
"萵苣",
"ぢさ"
]
],
"tags": [
"canonical"
]
},
{
"form": "唐萵苣",
"ruby": [
[
"唐萵苣",
"トウヂサ"
]
],
"tags": [
"canonical"
]
},
{
"form": "tōjisa",
"tags": [
"romanization"
]
},
{
"form": "taudisa",
"tags": [
"romanization"
]
},
{
"form": "たうぢさ",
"roman": "taudisa",
"tags": [
"hiragana",
"historical"
]
},
{
"form": "タウヂサ",
"roman": "taudisa",
"tags": [
"hiragana",
"historical"
]
}
],
"head_templates": [
{
"args": {
"1": "とうぢさ",
"2": "トウヂサ",
"hist1": "たうぢさ",
"hist2": "タウヂサ"
},
"expansion": "唐(とう)萵苣(ぢさ) or 唐萵苣(トウヂサ) • (tōjisa) ^(←たうぢさ (taudisa) or タウヂサ (taudisa)?)",
"name": "ja-noun"
}
],
"lang": "Japanese",
"lang_code": "ja",
"pos": "noun",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Japanese entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w"
},
{
"kind": "other",
"name": "Japanese links with redundant alt parameters",
"parents": [
"Links with redundant alt parameters",
"Entry maintenance"
],
"source": "w"
},
{
"kind": "other",
"name": "Japanese links with redundant wikilinks",
"parents": [
"Links with redundant wikilinks",
"Entry maintenance"
],
"source": "w"
},
{
"kind": "other",
"name": "Japanese terms with multiple readings",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Japanese terms with redundant sortkeys",
"parents": [
"Terms with redundant sortkeys",
"Entry maintenance"
],
"source": "w"
},
{
"kind": "lifeform",
"langcode": "ja",
"name": "Amaranths and goosefoots",
"orig": "ja:Amaranths and goosefoots",
"parents": [
"Caryophyllales order plants",
"Plants",
"Lifeforms",
"All topics",
"Life",
"Fundamental",
"Nature"
],
"source": "w"
},
{
"kind": "lifeform",
"langcode": "ja",
"name": "Vegetables",
"orig": "ja:Vegetables",
"parents": [
"Foods",
"Plants",
"Eating",
"Food and drink",
"Lifeforms",
"Human behaviour",
"All topics",
"Life",
"Human",
"Fundamental",
"Nature"
],
"source": "w"
}
],
"glosses": [
"Synonym of 不断草 (fudansō, “chard”) (Beta vulgaris subsp. cicla)"
],
"id": "en-唐萵苣-ja-noun-64iHJmar",
"links": [
[
"不断草",
"不断草#Japanese"
],
[
"chard",
"chard"
],
[
"Beta vulgaris subsp. cicla",
"Wikispecies:Beta vulgaris subsp. cicla"
]
],
"synonyms": [
{
"extra": "(fudansō, “chard”) (Beta vulgaris subsp. cicla)",
"tags": [
"synonym",
"synonym-of"
],
"word": "不断草"
}
]
}
],
"sounds": [
{
"other": "とーぢさ"
},
{
"other": "とーぢさ"
},
{
"ipa": "[to̞ːʑisa̠]"
}
],
"word": "唐萵苣"
}
{
"etymology_templates": [
{
"args": {
"1": "ja",
"2": "唐",
"3": "萵苣",
"t1": "Tang",
"t2": "lettuce",
"tr1": "Tō",
"tr2": "chisa"
},
"expansion": "唐 (Tō, “Tang”) + 萵苣 (chisa, “lettuce”)",
"name": "com"
}
],
"etymology_text": "唐 (Tō, “Tang”) + 萵苣 (chisa, “lettuce”)",
"forms": [
{
"form": "唐萵苣",
"ruby": [
[
"唐",
"とう"
],
[
"萵苣",
"ぢさ"
]
],
"tags": [
"canonical"
]
},
{
"form": "唐萵苣",
"ruby": [
[
"唐萵苣",
"トウヂサ"
]
],
"tags": [
"canonical"
]
},
{
"form": "tōjisa",
"tags": [
"romanization"
]
},
{
"form": "taudisa",
"tags": [
"romanization"
]
},
{
"form": "たうぢさ",
"roman": "taudisa",
"tags": [
"hiragana",
"historical"
]
},
{
"form": "タウヂサ",
"roman": "taudisa",
"tags": [
"hiragana",
"historical"
]
}
],
"head_templates": [
{
"args": {
"1": "とうぢさ",
"2": "トウヂサ",
"hist1": "たうぢさ",
"hist2": "タウヂサ"
},
"expansion": "唐(とう)萵苣(ぢさ) or 唐萵苣(トウヂサ) • (tōjisa) ^(←たうぢさ (taudisa) or タウヂサ (taudisa)?)",
"name": "ja-noun"
}
],
"lang": "Japanese",
"lang_code": "ja",
"pos": "noun",
"senses": [
{
"categories": [
"Entries using missing taxonomic name (subspecies)",
"Japanese compound terms",
"Japanese entries with incorrect language header",
"Japanese lemmas",
"Japanese links with redundant alt parameters",
"Japanese links with redundant wikilinks",
"Japanese nouns",
"Japanese terms spelled with hyōgaiji kanji",
"Japanese terms spelled with secondary school kanji",
"Japanese terms spelled with 唐 read as とう",
"Japanese terms with IPA pronunciation",
"Japanese terms with multiple readings",
"Japanese terms with redundant sortkeys",
"Japanese terms written with three Han script characters",
"ja:Amaranths and goosefoots",
"ja:Vegetables"
],
"glosses": [
"Synonym of 不断草 (fudansō, “chard”) (Beta vulgaris subsp. cicla)"
],
"links": [
[
"不断草",
"不断草#Japanese"
],
[
"chard",
"chard"
],
[
"Beta vulgaris subsp. cicla",
"Wikispecies:Beta vulgaris subsp. cicla"
]
],
"synonyms": [
{
"extra": "(fudansō, “chard”) (Beta vulgaris subsp. cicla)",
"tags": [
"synonym",
"synonym-of"
],
"word": "不断草"
}
]
}
],
"sounds": [
{
"other": "とーぢさ"
},
{
"other": "とーぢさ"
},
{
"ipa": "[to̞ːʑisa̠]"
}
],
"word": "唐萵苣"
}
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-05-09 from the enwiktionary dump dated 2024-05-02 using wiktextract (4d5d0bb and edd475d). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.