"刺身包丁" meaning in All languages combined

See 刺身包丁 on Wiktionary

Noun [Japanese]

IPA: [sa̠ɕimʲibo̞ːt͡ɕo̞ː] Forms: 刺身包丁 [canonical] (ruby: (さし), (), (ぼう), (ちょう)), sashimibōchō [romanization]
Etymology: Compound of 刺身 (sashimi, “sashimi, raw fish slices”) + 包丁 (hōchō, “knife”). The hōchō changes to bōchō as an instance of rendaku (連濁). Etymology templates: {{compound|ja|刺身|包丁|sort=さしみぼうちょう|t1=sashimi, raw fish slices|t2=knife|tr1=sashimi|tr2=hōchō}} 刺身 (sashimi, “sashimi, raw fish slices”) + 包丁 (hōchō, “knife”), {{rendaku2|hōchō|bōchō|sort=さしみぼうちょう}} The hōchō changes to bōchō as an instance of rendaku (連濁). Head templates: {{ja-noun|さしみぼうちょう}} 刺(さし)身(み)包(ぼう)丁(ちょう) • (sashimibōchō)
  1. a sashimi knife Wikipedia link: Daijirin, Sashimi bōchō, ja:刺身包丁

Download JSON data for 刺身包丁 meaning in All languages combined (2.3kB)

{
  "etymology_templates": [
    {
      "args": {
        "1": "ja",
        "2": "刺身",
        "3": "包丁",
        "sort": "さしみぼうちょう",
        "t1": "sashimi, raw fish slices",
        "t2": "knife",
        "tr1": "sashimi",
        "tr2": "hōchō"
      },
      "expansion": "刺身 (sashimi, “sashimi, raw fish slices”) + 包丁 (hōchō, “knife”)",
      "name": "compound"
    },
    {
      "args": {
        "1": "hōchō",
        "2": "bōchō",
        "sort": "さしみぼうちょう"
      },
      "expansion": "The hōchō changes to bōchō as an instance of rendaku (連濁).",
      "name": "rendaku2"
    }
  ],
  "etymology_text": "Compound of 刺身 (sashimi, “sashimi, raw fish slices”) + 包丁 (hōchō, “knife”). The hōchō changes to bōchō as an instance of rendaku (連濁).",
  "forms": [
    {
      "form": "刺身包丁",
      "ruby": [
        [
          "刺",
          "さし"
        ],
        [
          "身",
          "み"
        ],
        [
          "包",
          "ぼう"
        ],
        [
          "丁",
          "ちょう"
        ]
      ],
      "tags": [
        "canonical"
      ]
    },
    {
      "form": "sashimibōchō",
      "tags": [
        "romanization"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "さしみぼうちょう"
      },
      "expansion": "刺(さし)身(み)包(ぼう)丁(ちょう) • (sashimibōchō)",
      "name": "ja-noun"
    }
  ],
  "lang": "Japanese",
  "lang_code": "ja",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Japanese entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Japanese links with redundant alt parameters",
          "parents": [
            "Links with redundant alt parameters",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Japanese links with redundant wikilinks",
          "parents": [
            "Links with redundant wikilinks",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Japanese terms with non-redundant non-automated sortkeys",
          "parents": [
            "Terms with non-redundant non-automated sortkeys",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Japanese terms with redundant sortkeys",
          "parents": [
            "Terms with redundant sortkeys",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Japanese terms with rendaku",
          "parents": [],
          "source": "w"
        }
      ],
      "glosses": [
        "a sashimi knife"
      ],
      "id": "en-刺身包丁-ja-noun-1hFfxcSy",
      "links": [
        [
          "sashimi",
          "sashimi"
        ],
        [
          "knife",
          "knife"
        ]
      ],
      "wikipedia": [
        "Daijirin",
        "Sashimi bōchō",
        "ja:刺身包丁"
      ]
    }
  ],
  "sounds": [
    {
      "other": "さしみぼーちょー"
    },
    {
      "ipa": "[sa̠ɕimʲibo̞ːt͡ɕo̞ː]"
    }
  ],
  "word": "刺身包丁"
}
{
  "etymology_templates": [
    {
      "args": {
        "1": "ja",
        "2": "刺身",
        "3": "包丁",
        "sort": "さしみぼうちょう",
        "t1": "sashimi, raw fish slices",
        "t2": "knife",
        "tr1": "sashimi",
        "tr2": "hōchō"
      },
      "expansion": "刺身 (sashimi, “sashimi, raw fish slices”) + 包丁 (hōchō, “knife”)",
      "name": "compound"
    },
    {
      "args": {
        "1": "hōchō",
        "2": "bōchō",
        "sort": "さしみぼうちょう"
      },
      "expansion": "The hōchō changes to bōchō as an instance of rendaku (連濁).",
      "name": "rendaku2"
    }
  ],
  "etymology_text": "Compound of 刺身 (sashimi, “sashimi, raw fish slices”) + 包丁 (hōchō, “knife”). The hōchō changes to bōchō as an instance of rendaku (連濁).",
  "forms": [
    {
      "form": "刺身包丁",
      "ruby": [
        [
          "刺",
          "さし"
        ],
        [
          "身",
          "み"
        ],
        [
          "包",
          "ぼう"
        ],
        [
          "丁",
          "ちょう"
        ]
      ],
      "tags": [
        "canonical"
      ]
    },
    {
      "form": "sashimibōchō",
      "tags": [
        "romanization"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "さしみぼうちょう"
      },
      "expansion": "刺(さし)身(み)包(ぼう)丁(ちょう) • (sashimibōchō)",
      "name": "ja-noun"
    }
  ],
  "lang": "Japanese",
  "lang_code": "ja",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Japanese compound terms",
        "Japanese entries with incorrect language header",
        "Japanese lemmas",
        "Japanese links with redundant alt parameters",
        "Japanese links with redundant wikilinks",
        "Japanese nouns",
        "Japanese terms spelled with fourth grade kanji",
        "Japanese terms spelled with secondary school kanji",
        "Japanese terms spelled with third grade kanji",
        "Japanese terms with IPA pronunciation",
        "Japanese terms with non-redundant non-automated sortkeys",
        "Japanese terms with redundant sortkeys",
        "Japanese terms with rendaku",
        "Japanese terms written with four Han script characters"
      ],
      "glosses": [
        "a sashimi knife"
      ],
      "links": [
        [
          "sashimi",
          "sashimi"
        ],
        [
          "knife",
          "knife"
        ]
      ],
      "wikipedia": [
        "Daijirin",
        "Sashimi bōchō",
        "ja:刺身包丁"
      ]
    }
  ],
  "sounds": [
    {
      "other": "さしみぼーちょー"
    },
    {
      "ipa": "[sa̠ɕimʲibo̞ːt͡ɕo̞ː]"
    }
  ],
  "word": "刺身包丁"
}
{
  "called_from": "parser/1336",
  "msg": "no corresponding start tag found for </span>",
  "path": [
    "刺身包丁"
  ],
  "section": "Japanese",
  "subsection": "noun",
  "title": "刺身包丁",
  "trace": ""
}

This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-06-19 from the enwiktionary dump dated 2024-06-06 using wiktextract (372f256 and 664a3bc). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.