See قایماق on Wiktionary
Download JSON data for قایماق meaning in All languages combined (6.5kB)
{
"derived": [
{
"_dis1": "0 0",
"english": "to become covered over with a pellicle",
"roman": "kaymak bağlamak",
"word": "قایماق باغلامق"
},
{
"_dis1": "0 0",
"english": "alabaster",
"roman": "kaymak taşı",
"word": "قایماق طاشی"
},
{
"_dis1": "0 0",
"english": "white, smooth, pure",
"roman": "kaymak gibi",
"word": "قایماق گبی"
},
{
"_dis1": "0 0",
"english": "fresh butter",
"roman": "kaymak yağı",
"word": "قایماق یاغی"
},
{
"_dis1": "0 0",
"english": "maker or seller of kaymak",
"roman": "kaymakcı",
"word": "قایماقجی"
},
{
"_dis1": "0 0",
"english": "to become clotted cream",
"roman": "kaymaklanmak",
"word": "قایماقلانمق"
},
{
"_dis1": "0 0",
"english": "mixed or flavored with kaymak",
"roman": "kaymaklı",
"word": "قایماقلو"
},
{
"_dis1": "0 0",
"english": "cream of lime",
"roman": "kirec kaymağı",
"word": "كیرج قایماغی"
}
],
"descendants": [
{
"depth": 1,
"templates": [
{
"args": {
"1": "gag",
"2": "kaymak"
},
"expansion": "Gagauz: kaymak",
"name": "desc"
}
],
"text": "Gagauz: kaymak"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "tr",
"2": "kaymak"
},
"expansion": "Turkish: kaymak",
"name": "desc"
}
],
"text": "Turkish: kaymak"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "hy",
"2": "խայմախ",
"3": "ղայմաղ",
"4": "կա̈յմա̈ղ",
"bor": "1"
},
"expansion": "→ Armenian: խայմախ (xaymax), ղայմաղ (ġaymaġ), կա̈յմա̈ղ (käymäġ)",
"name": "desc"
}
],
"text": "→ Armenian: խայմախ (xaymax), ղայմաղ (ġaymaġ), կա̈յմա̈ղ (käymäġ)"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "bg",
"2": "Каймак",
"bor": "1"
},
"expansion": "→ Bulgarian: Каймак (Kajmak)",
"name": "desc"
}
],
"text": "→ Bulgarian: Каймак (Kajmak)"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "en",
"2": "kaymak",
"bor": "1"
},
"expansion": "→ English: kaymak",
"name": "desc"
}
],
"text": "→ English: kaymak"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "fr",
"2": "Kajmak",
"bor": "1"
},
"expansion": "→ French: Kajmak",
"name": "desc"
}
],
"text": "→ French: Kajmak"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "el",
"2": "καϊμάκι",
"bor": "1"
},
"expansion": "→ Greek: καϊμάκι (kaïmáki)",
"name": "desc"
}
],
"text": "→ Greek: καϊμάκι (kaïmáki)"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "mk",
"2": "кајмак",
"bor": "1"
},
"expansion": "→ Macedonian: кајмак (kajmak)",
"name": "desc"
}
],
"text": "→ Macedonian: кајмак (kajmak)"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "fa",
"2": "قیماق",
"bor": "1",
"tr": "qeymâq"
},
"expansion": "→ Persian: قیماق (qeymâq)",
"name": "desc"
}
],
"text": "→ Persian: قیماق (qeymâq)"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "pl",
"2": "kajmak",
"bor": "1"
},
"expansion": "→ Polish: kajmak",
"name": "desc"
}
],
"text": "→ Polish: kajmak"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "ro",
"2": "caimac",
"bor": "1"
},
"expansion": "→ Romanian: caimac",
"name": "desc"
}
],
"text": "→ Romanian: caimac"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "ru",
"2": "каймак",
"bor": "1"
},
"expansion": "→ Russian: каймак (kajmak)",
"name": "desc"
}
],
"text": "→ Russian: каймак (kajmak)"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "sh",
"2": "kajmak",
"3": "кајмак",
"bor": "1"
},
"expansion": "→ Serbo-Croatian: kajmak, кајмак",
"name": "desc"
}
],
"text": "→ Serbo-Croatian: kajmak, кајмак"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "sl",
"2": "kajmak",
"bor": "1"
},
"expansion": "→ Slovene: kajmak",
"name": "desc"
}
],
"text": "→ Slovene: kajmak"
}
],
"etymology_templates": [
{
"args": {
"1": "Inherited"
},
"expansion": "Inherited",
"name": "glossary"
},
{
"args": {
"1": "ota",
"2": "trk-pro",
"3": "*kańak",
"4": "",
"5": "cream, kaymak",
"g": "",
"g2": "",
"g3": "",
"id": "",
"lit": "",
"nocat": "",
"pos": "",
"sc": "",
"sort": "",
"tr": "",
"ts": ""
},
"expansion": "Proto-Turkic *kańak (“cream, kaymak”)",
"name": "inh"
},
{
"args": {
"1": "ota",
"2": "trk-pro",
"3": "*kańak",
"4": "",
"5": "cream, kaymak"
},
"expansion": "Inherited from Proto-Turkic *kańak (“cream, kaymak”)",
"name": "inh+"
},
{
"args": {
"1": "az",
"2": "qaymaq"
},
"expansion": "Azerbaijani qaymaq",
"name": "cog"
},
{
"args": {
"1": "ba",
"2": "ҡаймаҡ"
},
"expansion": "Bashkir ҡаймаҡ (qaymaq)",
"name": "cog"
},
{
"args": {
"1": "cv",
"2": "хӑйма"
},
"expansion": "Chuvash хӑйма (hăjma)",
"name": "cog"
},
{
"args": {
"1": "xqa",
"2": "قَيَقْ",
"t": "qayaq"
},
"expansion": "Karakhanid قَيَقْ (“qayaq”)",
"name": "cog"
},
{
"args": {
"1": "kk",
"2": "қаймақ"
},
"expansion": "Kazakh қаймақ (qaimaq)",
"name": "cog"
},
{
"args": {
"1": "ky",
"2": "каймак"
},
"expansion": "Kyrgyz каймак (kaymak)",
"name": "cog"
},
{
"args": {
"1": "tk",
"2": "gaýmak"
},
"expansion": "Turkmen gaýmak",
"name": "cog"
},
{
"args": {
"1": "uz",
"2": "qaymoq"
},
"expansion": "Uzbek qaymoq",
"name": "cog"
}
],
"etymology_text": "Inherited from Proto-Turkic *kańak (“cream, kaymak”); cognate with Azerbaijani qaymaq, Bashkir ҡаймаҡ (qaymaq), Chuvash хӑйма (hăjma), Karakhanid قَيَقْ (“qayaq”), Kazakh қаймақ (qaimaq), Kyrgyz каймак (kaymak), Turkmen gaýmak and Uzbek qaymoq.",
"forms": [
{
"form": "kaymak",
"tags": [
"romanization"
]
}
],
"head_templates": [
{
"args": {
"1": "ota",
"2": "noun",
"tr": "kaymak"
},
"expansion": "قایماق • (kaymak)",
"name": "head"
}
],
"lang": "Ottoman Turkish",
"lang_code": "ota",
"pos": "noun",
"senses": [
{
"categories": [
{
"_dis": "77 23",
"kind": "other",
"name": "Ottoman Turkish entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w+disamb"
},
{
"_dis": "86 14",
"kind": "topical",
"langcode": "ota",
"name": "Dairy products",
"orig": "ota:Dairy products",
"parents": [
"Food and drink",
"All topics",
"Fundamental"
],
"source": "w+disamb"
}
],
"glosses": [
"kaymak, a creamy dairy product similar to clotted cream, made in Turkey"
],
"id": "en-قایماق-ota-noun-6hl-yBP~",
"links": [
[
"kaymak",
"kaymak"
],
[
"dairy product",
"dairy product"
],
[
"cream",
"cream"
],
[
"Turkey",
"Turkey"
]
],
"synonyms": [
{
"word": "زبده"
}
]
},
{
"glosses": [
"skimming, a film or pellicle of cream formed on milk or other products when boiled"
],
"id": "en-قایماق-ota-noun-WKyn4f8k",
"links": [
[
"skimming",
"skimming"
],
[
"film",
"film"
],
[
"pellicle",
"pellicle"
],
[
"milk",
"milk"
],
[
"product",
"product"
]
],
"synonyms": [
{
"word": "طهافه"
}
]
}
],
"synonyms": [
{
"_dis1": "0 0",
"roman": "kaymak",
"word": "قیمق"
}
],
"word": "قایماق"
}
{
"categories": [
"Ottoman Turkish entries with incorrect language header",
"Ottoman Turkish lemmas",
"Ottoman Turkish nouns",
"Ottoman Turkish terms derived from Proto-Turkic",
"Ottoman Turkish terms inherited from Proto-Turkic",
"ota:Dairy products"
],
"derived": [
{
"english": "to become covered over with a pellicle",
"roman": "kaymak bağlamak",
"word": "قایماق باغلامق"
},
{
"english": "alabaster",
"roman": "kaymak taşı",
"word": "قایماق طاشی"
},
{
"english": "white, smooth, pure",
"roman": "kaymak gibi",
"word": "قایماق گبی"
},
{
"english": "fresh butter",
"roman": "kaymak yağı",
"word": "قایماق یاغی"
},
{
"english": "maker or seller of kaymak",
"roman": "kaymakcı",
"word": "قایماقجی"
},
{
"english": "to become clotted cream",
"roman": "kaymaklanmak",
"word": "قایماقلانمق"
},
{
"english": "mixed or flavored with kaymak",
"roman": "kaymaklı",
"word": "قایماقلو"
},
{
"english": "cream of lime",
"roman": "kirec kaymağı",
"word": "كیرج قایماغی"
}
],
"descendants": [
{
"depth": 1,
"templates": [
{
"args": {
"1": "gag",
"2": "kaymak"
},
"expansion": "Gagauz: kaymak",
"name": "desc"
}
],
"text": "Gagauz: kaymak"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "tr",
"2": "kaymak"
},
"expansion": "Turkish: kaymak",
"name": "desc"
}
],
"text": "Turkish: kaymak"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "hy",
"2": "խայմախ",
"3": "ղայմաղ",
"4": "կա̈յմա̈ղ",
"bor": "1"
},
"expansion": "→ Armenian: խայմախ (xaymax), ղայմաղ (ġaymaġ), կա̈յմա̈ղ (käymäġ)",
"name": "desc"
}
],
"text": "→ Armenian: խայմախ (xaymax), ղայմաղ (ġaymaġ), կա̈յմա̈ղ (käymäġ)"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "bg",
"2": "Каймак",
"bor": "1"
},
"expansion": "→ Bulgarian: Каймак (Kajmak)",
"name": "desc"
}
],
"text": "→ Bulgarian: Каймак (Kajmak)"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "en",
"2": "kaymak",
"bor": "1"
},
"expansion": "→ English: kaymak",
"name": "desc"
}
],
"text": "→ English: kaymak"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "fr",
"2": "Kajmak",
"bor": "1"
},
"expansion": "→ French: Kajmak",
"name": "desc"
}
],
"text": "→ French: Kajmak"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "el",
"2": "καϊμάκι",
"bor": "1"
},
"expansion": "→ Greek: καϊμάκι (kaïmáki)",
"name": "desc"
}
],
"text": "→ Greek: καϊμάκι (kaïmáki)"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "mk",
"2": "кајмак",
"bor": "1"
},
"expansion": "→ Macedonian: кајмак (kajmak)",
"name": "desc"
}
],
"text": "→ Macedonian: кајмак (kajmak)"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "fa",
"2": "قیماق",
"bor": "1",
"tr": "qeymâq"
},
"expansion": "→ Persian: قیماق (qeymâq)",
"name": "desc"
}
],
"text": "→ Persian: قیماق (qeymâq)"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "pl",
"2": "kajmak",
"bor": "1"
},
"expansion": "→ Polish: kajmak",
"name": "desc"
}
],
"text": "→ Polish: kajmak"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "ro",
"2": "caimac",
"bor": "1"
},
"expansion": "→ Romanian: caimac",
"name": "desc"
}
],
"text": "→ Romanian: caimac"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "ru",
"2": "каймак",
"bor": "1"
},
"expansion": "→ Russian: каймак (kajmak)",
"name": "desc"
}
],
"text": "→ Russian: каймак (kajmak)"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "sh",
"2": "kajmak",
"3": "кајмак",
"bor": "1"
},
"expansion": "→ Serbo-Croatian: kajmak, кајмак",
"name": "desc"
}
],
"text": "→ Serbo-Croatian: kajmak, кајмак"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "sl",
"2": "kajmak",
"bor": "1"
},
"expansion": "→ Slovene: kajmak",
"name": "desc"
}
],
"text": "→ Slovene: kajmak"
}
],
"etymology_templates": [
{
"args": {
"1": "Inherited"
},
"expansion": "Inherited",
"name": "glossary"
},
{
"args": {
"1": "ota",
"2": "trk-pro",
"3": "*kańak",
"4": "",
"5": "cream, kaymak",
"g": "",
"g2": "",
"g3": "",
"id": "",
"lit": "",
"nocat": "",
"pos": "",
"sc": "",
"sort": "",
"tr": "",
"ts": ""
},
"expansion": "Proto-Turkic *kańak (“cream, kaymak”)",
"name": "inh"
},
{
"args": {
"1": "ota",
"2": "trk-pro",
"3": "*kańak",
"4": "",
"5": "cream, kaymak"
},
"expansion": "Inherited from Proto-Turkic *kańak (“cream, kaymak”)",
"name": "inh+"
},
{
"args": {
"1": "az",
"2": "qaymaq"
},
"expansion": "Azerbaijani qaymaq",
"name": "cog"
},
{
"args": {
"1": "ba",
"2": "ҡаймаҡ"
},
"expansion": "Bashkir ҡаймаҡ (qaymaq)",
"name": "cog"
},
{
"args": {
"1": "cv",
"2": "хӑйма"
},
"expansion": "Chuvash хӑйма (hăjma)",
"name": "cog"
},
{
"args": {
"1": "xqa",
"2": "قَيَقْ",
"t": "qayaq"
},
"expansion": "Karakhanid قَيَقْ (“qayaq”)",
"name": "cog"
},
{
"args": {
"1": "kk",
"2": "қаймақ"
},
"expansion": "Kazakh қаймақ (qaimaq)",
"name": "cog"
},
{
"args": {
"1": "ky",
"2": "каймак"
},
"expansion": "Kyrgyz каймак (kaymak)",
"name": "cog"
},
{
"args": {
"1": "tk",
"2": "gaýmak"
},
"expansion": "Turkmen gaýmak",
"name": "cog"
},
{
"args": {
"1": "uz",
"2": "qaymoq"
},
"expansion": "Uzbek qaymoq",
"name": "cog"
}
],
"etymology_text": "Inherited from Proto-Turkic *kańak (“cream, kaymak”); cognate with Azerbaijani qaymaq, Bashkir ҡаймаҡ (qaymaq), Chuvash хӑйма (hăjma), Karakhanid قَيَقْ (“qayaq”), Kazakh қаймақ (qaimaq), Kyrgyz каймак (kaymak), Turkmen gaýmak and Uzbek qaymoq.",
"forms": [
{
"form": "kaymak",
"tags": [
"romanization"
]
}
],
"head_templates": [
{
"args": {
"1": "ota",
"2": "noun",
"tr": "kaymak"
},
"expansion": "قایماق • (kaymak)",
"name": "head"
}
],
"lang": "Ottoman Turkish",
"lang_code": "ota",
"pos": "noun",
"senses": [
{
"glosses": [
"kaymak, a creamy dairy product similar to clotted cream, made in Turkey"
],
"links": [
[
"kaymak",
"kaymak"
],
[
"dairy product",
"dairy product"
],
[
"cream",
"cream"
],
[
"Turkey",
"Turkey"
]
],
"synonyms": [
{
"word": "زبده"
}
]
},
{
"glosses": [
"skimming, a film or pellicle of cream formed on milk or other products when boiled"
],
"links": [
[
"skimming",
"skimming"
],
[
"film",
"film"
],
[
"pellicle",
"pellicle"
],
[
"milk",
"milk"
],
[
"product",
"product"
]
],
"synonyms": [
{
"word": "طهافه"
}
]
}
],
"synonyms": [
{
"roman": "kaymak",
"word": "قیمق"
}
],
"word": "قایماق"
}
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-05-03 from the enwiktionary dump dated 2024-05-02 using wiktextract (f4fd8c9 and c9440ce). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
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