See ацыр in All languages combined, or Wiktionary
{
"forms": [
{
"form": "а-цыр",
"tags": [
"canonical"
]
},
{
"form": "a-cər",
"tags": [
"romanization"
]
}
],
"head_templates": [
{
"args": {
"1": "ab",
"2": "noun",
"g": "",
"head": "а-цыр",
"sort": "цыр"
},
"expansion": "а-цыр • (a-cər)",
"name": "head"
},
{
"args": {
"head": "а-цыр",
"sort": "цыр"
},
"expansion": "а-цыр • (a-cər)",
"name": "ab-noun"
}
],
"lang": "Abkhaz",
"lang_code": "ab",
"pos": "noun",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Abkhaz entries with incorrect language header",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Abkhaz terms with redundant sortkeys",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Bzyb Abkhaz",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Pages with 1 entry",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Pages with entries",
"parents": [],
"source": "w"
},
{
"kind": "other",
"langcode": "ab",
"name": "Dairy products",
"orig": "ab:Dairy products",
"parents": [],
"source": "w"
},
{
"kind": "other",
"langcode": "ab",
"name": "Enzymes",
"orig": "ab:Enzymes",
"parents": [],
"source": "w"
}
],
"glosses": [
"rennet (enzyme used to make cheese)"
],
"id": "en-ацыр-ab-noun-dmvhMz0q",
"links": [
[
"rennet",
"rennet"
]
],
"raw_glosses": [
"(Bzyb) rennet (enzyme used to make cheese)"
],
"tags": [
"Bzyb"
]
}
],
"sounds": [
{
"ipa": "/atsʰər/",
"tags": [
"Bzyb"
]
}
],
"word": "ацыр"
}
{
"forms": [
{
"form": "а-цыр",
"tags": [
"canonical"
]
},
{
"form": "a-cər",
"tags": [
"romanization"
]
}
],
"head_templates": [
{
"args": {
"1": "ab",
"2": "noun",
"g": "",
"head": "а-цыр",
"sort": "цыр"
},
"expansion": "а-цыр • (a-cər)",
"name": "head"
},
{
"args": {
"head": "а-цыр",
"sort": "цыр"
},
"expansion": "а-цыр • (a-cər)",
"name": "ab-noun"
}
],
"lang": "Abkhaz",
"lang_code": "ab",
"pos": "noun",
"senses": [
{
"categories": [
"Abkhaz entries with incorrect language header",
"Abkhaz lemmas",
"Abkhaz nouns",
"Abkhaz terms with redundant sortkeys",
"Bzyb Abkhaz",
"Pages with 1 entry",
"Pages with entries",
"ab:Dairy products",
"ab:Enzymes"
],
"glosses": [
"rennet (enzyme used to make cheese)"
],
"links": [
[
"rennet",
"rennet"
]
],
"raw_glosses": [
"(Bzyb) rennet (enzyme used to make cheese)"
],
"tags": [
"Bzyb"
]
}
],
"sounds": [
{
"ipa": "/atsʰər/",
"tags": [
"Bzyb"
]
}
],
"word": "ацыр"
}
Download raw JSONL data for ацыр meaning in Abkhaz (0.9kB)
This page is a part of the kaikki.org machine-readable Abkhaz dictionary. This dictionary is based on structured data extracted on 2025-05-21 from the enwiktionary dump dated 2025-05-01 using wiktextract (89ebc88 and e74c913). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.