See osso on Wiktionary
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Auflage. Impala, Sintra 2000, ISBN 972-766-444-X, Seite 70", "text": "„Deixe ferver lentamente pedaços de galinha com osso.“", "title": "As melhores receitas com tomate", "translation": "Lassen Sie langsam Hühnerstücke mit Knochen kochen.", "year": "2000" } ], "glosses": [ "besonders hartes, skelettbildendes Stützgewebe der Wirbeltiere" ], "id": "de-osso-it-noun-17VOllu~", "sense_index": "1", "topics": [ "anatomy" ] }, { "glosses": [ "Gesamtheit aller Knochen eines Menschen" ], "id": "de-osso-it-noun-ZArrwJUo", "raw_tags": [ "f Plural" ], "sense_index": "2" }, { "glosses": [ "fester innerer Teil einer Frucht" ], "id": "de-osso-it-noun-U1piUEf2", "sense_index": "3" } ], "sounds": [ { "ipa": "ˈɔsso" }, { "ipa": "ˈɔssi", "raw_tags": [ "Plural:" ] }, { "ipa": "ˈɔssa", "raw_tags": [ "Plural:" ] }, { "audio": "LL-Q652 (ita)-LangPao-osso.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/c/c5/LL-Q652_(ita)-LangPao-osso.wav/LL-Q652_(ita)-LangPao-osso.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/c/c5/LL-Q652_(ita)-LangPao-osso.wav/LL-Q652_(ita)-LangPao-osso.wav.ogg", "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q652 (ita)-LangPao-osso.wav" }, { "raw_tags": [ "Plural:" ] } ], "tags": [ "masculine" ], "translations": [ { "lang": "Deutsch", "lang_code": "de", "sense": "Anatomie: besonders hartes, skelettbildendes Stützgewebe der Wirbeltiere", "sense_index": "1", "tags": [ "masculine" ], "word": "Knochen" }, { "lang": "Französisch", "lang_code": "fr", "sense": "Anatomie: besonders hartes, skelettbildendes Stützgewebe der Wirbeltiere", "sense_index": "1", "tags": [ "masculine" ], "word": "os" }, { "lang": "Interlingua", "lang_code": "ia", "sense": "Anatomie: besonders hartes, skelettbildendes Stützgewebe der Wirbeltiere", "sense_index": "1", "word": "osso" }, { "lang": "Deutsch", "lang_code": "de", "raw_tags": [ "n Pl." ], "sense_index": "2", "word": "Gebeine" }, { "lang": "Deutsch", "lang_code": "de", "sense": "fester innerer Teil einer Frucht", "sense_index": "3", "tags": [ "masculine" ], "word": "Kern" } ], "word": "osso" } { "categories": [ { "kind": "other", "name": "Anagramm sortiert (Portugiesisch)", "parents": [], "source": "w" }, { "kind": "other", "name": "Portugiesisch", "parents": [], "source": "w" }, { "kind": "other", "name": "Rückläufige Wörterliste (Portugiesisch)", "parents": [], "source": "w" }, { "kind": "other", "name": "Substantiv (Portugiesisch)", "parents": [], "source": "w" }, { "kind": "other", "name": "Substantiv m (Portugiesisch)", "parents": [], "source": "w" }, { "kind": "other", "name": "Siehe auch", "orig": "siehe auch", "parents": [], "source": "w" } ], "derived": [ { "word": "ossudo" }, { "word": "ossatura" }, { "word": "ossada" }, { "word": "ossamenta" } ], "forms": [ { "form": "o osso", "tags": [ "singular" ] }, { "form": "os ossos", "tags": [ "plural" ] } ], "hyphenation": "os·so", "lang": "Portugiesisch", "lang_code": "pt", "pos": "noun", "senses": [ { "examples": [ { "author": "Francisco Pinto", "edition": "1", "isbn": "972-766-444-X", "pages": "70", "place": "Sintra", "publisher": "Impala", "ref": "Francisco Pinto: As melhores receitas com tomate. 1. Auflage. Impala, Sintra 2000, ISBN 972-766-444-X, Seite 70", "text": "„Deixe ferver lentamente pedaços de galinha com osso.“", "title": "As melhores receitas com tomate", "translation": "Lassen Sie langsam Hühnerstücke mit Knochen kochen.", "year": "2000" } ], "glosses": [ "der Knochen" ], "id": "de-osso-pt-noun-oq34-dei", "sense_index": "1", "topics": [ "anatomy" ] } ], "sounds": [ { "ipa": "ˈosu" } ], "tags": [ "masculine" ], "translations": [ { "lang": "Deutsch", "lang_code": "de", "sense": "Anatomie: der Knochen", "sense_index": "1", "tags": [ "masculine" ], "word": "Knochen" }, { "lang": "Englisch", "lang_code": "en", "sense": "Anatomie: der Knochen", "sense_index": "1", "word": "bone" }, { "lang": "Esperanto", "lang_code": "eo", "sense": "Anatomie: der Knochen", "sense_index": "1", "word": "osto" }, { "lang": "Interlingua", "lang_code": "ia", "sense": "Anatomie: der Knochen", "sense_index": "1", "word": "osso" }, { "lang": "Italienisch", "lang_code": "it", "sense": "Anatomie: der Knochen", "sense_index": "1", "tags": [ "masculine" ], "word": "osso" }, { "lang": "Polnisch", "lang_code": "pl", "sense": "Anatomie: der Knochen", "sense_index": "1", "tags": [ "feminine" ], "word": "kość" }, { "lang": "Spanisch", "lang_code": "es", "sense": "Anatomie: der Knochen", "sense_index": "1", "tags": [ "masculine" ], "word": "hueso" }, { "lang": "Türkisch", "lang_code": "tr", "sense": "Anatomie: der Knochen", "sense_index": "1", "word": "kemik" } ], "word": "osso" }
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Auflage. Impala, Sintra 2000, ISBN 972-766-444-X, Seite 70", "text": "„Deixe ferver lentamente pedaços de galinha com osso.“", "title": "As melhores receitas com tomate", "translation": "Lassen Sie langsam Hühnerstücke mit Knochen kochen.", "year": "2000" } ], "glosses": [ "besonders hartes, skelettbildendes Stützgewebe der Wirbeltiere" ], "sense_index": "1", "topics": [ "anatomy" ] }, { "glosses": [ "Gesamtheit aller Knochen eines Menschen" ], "raw_tags": [ "f Plural" ], "sense_index": "2" }, { "glosses": [ "fester innerer Teil einer Frucht" ], "sense_index": "3" } ], "sounds": [ { "ipa": "ˈɔsso" }, { "ipa": "ˈɔssi", "raw_tags": [ "Plural:" ] }, { "ipa": "ˈɔssa", "raw_tags": [ "Plural:" ] }, { "audio": "LL-Q652 (ita)-LangPao-osso.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/c/c5/LL-Q652_(ita)-LangPao-osso.wav/LL-Q652_(ita)-LangPao-osso.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/c/c5/LL-Q652_(ita)-LangPao-osso.wav/LL-Q652_(ita)-LangPao-osso.wav.ogg", "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q652 (ita)-LangPao-osso.wav" }, { "raw_tags": [ "Plural:" ] } ], "tags": [ "masculine" ], "translations": [ { "lang": "Deutsch", "lang_code": "de", "sense": "Anatomie: besonders hartes, skelettbildendes Stützgewebe der Wirbeltiere", "sense_index": "1", "tags": [ "masculine" ], "word": "Knochen" }, { "lang": "Französisch", "lang_code": "fr", "sense": "Anatomie: besonders hartes, skelettbildendes Stützgewebe der Wirbeltiere", "sense_index": "1", "tags": [ "masculine" ], "word": "os" }, { "lang": "Interlingua", "lang_code": "ia", "sense": "Anatomie: besonders hartes, skelettbildendes Stützgewebe der Wirbeltiere", "sense_index": "1", "word": "osso" }, { "lang": "Deutsch", "lang_code": "de", "raw_tags": [ "n Pl." ], "sense_index": "2", "word": "Gebeine" }, { "lang": "Deutsch", "lang_code": "de", "sense": "fester innerer Teil einer Frucht", "sense_index": "3", "tags": [ "masculine" ], "word": "Kern" } ], "word": "osso" } { "categories": [ "Anagramm sortiert (Portugiesisch)", "Portugiesisch", "Rückläufige Wörterliste (Portugiesisch)", "Substantiv (Portugiesisch)", "Substantiv m (Portugiesisch)", "siehe auch" ], "derived": [ { "word": "ossudo" }, { "word": "ossatura" }, { "word": "ossada" }, { "word": "ossamenta" } ], "forms": [ { "form": "o osso", "tags": [ "singular" ] }, { "form": "os ossos", "tags": [ "plural" ] } ], "hyphenation": "os·so", "lang": "Portugiesisch", "lang_code": "pt", "pos": "noun", "senses": [ { "examples": [ { "author": "Francisco Pinto", "edition": "1", "isbn": "972-766-444-X", "pages": "70", "place": "Sintra", "publisher": "Impala", "ref": "Francisco Pinto: As melhores receitas com tomate. 1. Auflage. Impala, Sintra 2000, ISBN 972-766-444-X, Seite 70", "text": "„Deixe ferver lentamente pedaços de galinha com osso.“", "title": "As melhores receitas com tomate", "translation": "Lassen Sie langsam Hühnerstücke mit Knochen kochen.", "year": "2000" } ], "glosses": [ "der Knochen" ], "sense_index": "1", "topics": [ "anatomy" ] } ], "sounds": [ { "ipa": "ˈosu" } ], "tags": [ "masculine" ], "translations": [ { "lang": "Deutsch", "lang_code": "de", "sense": "Anatomie: der Knochen", "sense_index": "1", "tags": [ "masculine" ], "word": "Knochen" }, { "lang": "Englisch", "lang_code": "en", "sense": "Anatomie: der Knochen", "sense_index": "1", "word": "bone" }, { "lang": "Esperanto", "lang_code": "eo", "sense": "Anatomie: der Knochen", "sense_index": "1", "word": "osto" }, { "lang": "Interlingua", "lang_code": "ia", "sense": "Anatomie: der Knochen", "sense_index": "1", "word": "osso" }, { "lang": "Italienisch", "lang_code": "it", "sense": "Anatomie: der Knochen", "sense_index": "1", "tags": [ "masculine" ], "word": "osso" }, { "lang": "Polnisch", "lang_code": "pl", "sense": "Anatomie: der Knochen", "sense_index": "1", "tags": [ "feminine" ], "word": "kość" }, { "lang": "Spanisch", "lang_code": "es", "sense": "Anatomie: der Knochen", "sense_index": "1", "tags": [ "masculine" ], "word": "hueso" }, { "lang": "Türkisch", "lang_code": "tr", "sense": "Anatomie: der Knochen", "sense_index": "1", "word": "kemik" } ], "word": "osso" }
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This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-11-05 from the dewiktionary dump dated 2024-10-20 using wiktextract (fbeafe8 and 7f03c9b). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
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