See 鹹牛肉 on Wiktionary
{
"categories": [
{
"kind": "other",
"name": "官話名詞",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "官話詞元",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "帶「牛」的漢語詞",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "帶「肉」的漢語詞",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "帶「鹹」的漢語詞",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "有1個詞條的頁面",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "有國際音標的漢語詞",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "有詞條的頁面",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "漢語 肉",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "漢語名詞",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "漢語詞元",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "粵語名詞",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "粵語詞元",
"parents": [],
"source": "w"
}
],
"forms": [
{
"form": "咸牛肉",
"tags": [
"Simplified Chinese"
]
}
],
"lang": "漢語",
"lang_code": "zh",
"pos": "noun",
"senses": [
{
"glosses": [
"用粗鹽醃製或煙燻的牛肉；醃牛肉"
],
"id": "zh-鹹牛肉-zh-noun-dNf-Hiir"
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh_pron": "xiánniúròu"
},
{
"tags": [
"Mandarin",
"Bopomofo"
],
"zh_pron": "ㄒㄧㄢˊ ㄋㄧㄡˊ ㄖㄡˋ"
},
{
"tags": [
"Cantonese",
"Jyutping"
],
"zh_pron": "haam⁴ ngau⁴ juk⁶"
},
{
"tags": [
"Mandarin",
"Standard Chinese",
"Pinyin"
],
"zh_pron": "xiánniúròu"
},
{
"tags": [
"Mandarin",
"Standard Chinese",
"Bopomofo"
],
"zh_pron": "ㄒㄧㄢˊ ㄋㄧㄡˊ ㄖㄡˋ"
},
{
"tags": [
"Mandarin",
"Standard Chinese",
"Tongyong-Pinyin"
],
"zh_pron": "siánnióuròu"
},
{
"tags": [
"Mandarin",
"Standard Chinese",
"Wade–Giles"
],
"zh_pron": "hsien²-niu²-jou⁴"
},
{
"tags": [
"Mandarin",
"Standard Chinese",
"Yale"
],
"zh_pron": "syán-nyóu-ròu"
},
{
"tags": [
"Mandarin",
"Standard Chinese",
"Gwoyeu-Romatsyh"
],
"zh_pron": "shyanniourow"
},
{
"tags": [
"Mandarin",
"Standard Chinese",
"Palladius"
],
"zh_pron": "сяньнюжоу (sjanʹnjužou)"
},
{
"ipa": "/ɕi̯ɛn³⁵ ni̯oʊ̯³⁵⁻⁵⁵ ʐoʊ̯⁵¹/",
"tags": [
"Mandarin",
"Standard Chinese",
"Sinological-IPA"
]
},
{
"raw_tags": [
"標準粵語",
"廣州–香港話"
],
"tags": [
"Cantonese",
"Jyutping"
],
"zh_pron": "haam⁴ ngau⁴ juk⁶"
},
{
"raw_tags": [
"標準粵語",
"廣州–香港話"
],
"tags": [
"Cantonese",
"Yale",
"Jyutping"
],
"zh_pron": "hàahm ngàuh yuhk"
},
{
"raw_tags": [
"標準粵語",
"廣州–香港話"
],
"tags": [
"Cantonese",
"Cantonese",
"Pinyin"
],
"zh_pron": "haam⁴ ngau⁴ juk⁹"
},
{
"raw_tags": [
"標準粵語",
"廣州–香港話"
],
"tags": [
"Cantonese",
"Guangdong-Romanization"
],
"zh_pron": "ham⁴ ngeo⁴ yug⁶"
},
{
"ipa": "/haːm²¹ ŋɐu̯²¹ jʊk̚²/",
"raw_tags": [
"標準粵語",
"廣州–香港話"
],
"tags": [
"Cantonese",
"IPA"
]
}
],
"word": "鹹牛肉"
}
{
"categories": [
"官話名詞",
"官話詞元",
"帶「牛」的漢語詞",
"帶「肉」的漢語詞",
"帶「鹹」的漢語詞",
"有1個詞條的頁面",
"有國際音標的漢語詞",
"有詞條的頁面",
"漢語 肉",
"漢語名詞",
"漢語詞元",
"粵語名詞",
"粵語詞元"
],
"forms": [
{
"form": "咸牛肉",
"tags": [
"Simplified Chinese"
]
}
],
"lang": "漢語",
"lang_code": "zh",
"pos": "noun",
"senses": [
{
"glosses": [
"用粗鹽醃製或煙燻的牛肉；醃牛肉"
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh_pron": "xiánniúròu"
},
{
"tags": [
"Mandarin",
"Bopomofo"
],
"zh_pron": "ㄒㄧㄢˊ ㄋㄧㄡˊ ㄖㄡˋ"
},
{
"tags": [
"Cantonese",
"Jyutping"
],
"zh_pron": "haam⁴ ngau⁴ juk⁶"
},
{
"tags": [
"Mandarin",
"Standard Chinese",
"Pinyin"
],
"zh_pron": "xiánniúròu"
},
{
"tags": [
"Mandarin",
"Standard Chinese",
"Bopomofo"
],
"zh_pron": "ㄒㄧㄢˊ ㄋㄧㄡˊ ㄖㄡˋ"
},
{
"tags": [
"Mandarin",
"Standard Chinese",
"Tongyong-Pinyin"
],
"zh_pron": "siánnióuròu"
},
{
"tags": [
"Mandarin",
"Standard Chinese",
"Wade–Giles"
],
"zh_pron": "hsien²-niu²-jou⁴"
},
{
"tags": [
"Mandarin",
"Standard Chinese",
"Yale"
],
"zh_pron": "syán-nyóu-ròu"
},
{
"tags": [
"Mandarin",
"Standard Chinese",
"Gwoyeu-Romatsyh"
],
"zh_pron": "shyanniourow"
},
{
"tags": [
"Mandarin",
"Standard Chinese",
"Palladius"
],
"zh_pron": "сяньнюжоу (sjanʹnjužou)"
},
{
"ipa": "/ɕi̯ɛn³⁵ ni̯oʊ̯³⁵⁻⁵⁵ ʐoʊ̯⁵¹/",
"tags": [
"Mandarin",
"Standard Chinese",
"Sinological-IPA"
]
},
{
"raw_tags": [
"標準粵語",
"廣州–香港話"
],
"tags": [
"Cantonese",
"Jyutping"
],
"zh_pron": "haam⁴ ngau⁴ juk⁶"
},
{
"raw_tags": [
"標準粵語",
"廣州–香港話"
],
"tags": [
"Cantonese",
"Yale",
"Jyutping"
],
"zh_pron": "hàahm ngàuh yuhk"
},
{
"raw_tags": [
"標準粵語",
"廣州–香港話"
],
"tags": [
"Cantonese",
"Cantonese",
"Pinyin"
],
"zh_pron": "haam⁴ ngau⁴ juk⁹"
},
{
"raw_tags": [
"標準粵語",
"廣州–香港話"
],
"tags": [
"Cantonese",
"Guangdong-Romanization"
],
"zh_pron": "ham⁴ ngeo⁴ yug⁶"
},
{
"ipa": "/haːm²¹ ŋɐu̯²¹ jʊk̚²/",
"raw_tags": [
"標準粵語",
"廣州–香港話"
],
"tags": [
"Cantonese",
"IPA"
]
}
],
"word": "鹹牛肉"
}
Download raw JSONL data for 鹹牛肉 meaning in All languages combined (2.1kB)
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-01-20 from the zhwiktionary dump dated 2025-01-01 using wiktextract (ee63ee9 and 4230888). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.