"tofu" meaning in 英語

{
  "categories": [
    {
      "kind": "other",
      "name": "有12個詞條的頁面",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "派生自中古漢語的英語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "派生自日語的英語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "源自日語的英語借詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "英語 素食主義",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "英語 食物",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "英語不可數名詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "英語可數名詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "英語同源對似詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "英語名詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "英語詞元",
      "parents": [],
      "source": "w"
    }
  ],
  "etymology_text": "借自日語 豆腐(とうふ) (tōfu)，來自中古漢語 豆腐 (dəuᴴ bɨo^X)。dubu的同源對似詞。",
  "forms": [
    {
      "form": "tofus",
      "tags": [
        "plural"
      ]
    }
  ],
  "lang": "英語",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "有引文的英語詞",
          "parents": [],
          "source": "w"
        }
      ],
      "examples": [
        {
          "text": "同類詞：tempeh"
        },
        {
          "ref": "2012年May8日, Yotam Ottolenghi, Sami Tamimi, Ottolenghi: The Cookbook, Random House, →ISBN，頁號 79:",
          "text": "First, marinate the tofu. In a bowl, whisk the kecap manis, chilli sauce, and sesame oil together. Cut the tofu into strips about 1cm thick, mix gently (so it doesn't break) with the marinade and leave in the fridge for half an hour.",
          "translation": "首先将豆腐腌制一下。在碗里加入甜酱油、辣椒酱和芝麻油，并搅拌在一起。将豆腐切成约1厘米厚的条，与腌料轻轻混合（以免破裂），然后放入冰箱半小时。"
        }
      ],
      "glosses": [
        "豆腐"
      ],
      "id": "zh-tofu-en-noun-T8ENjzl3"
    },
    {
      "glosses": [
        "因缺少對應字體而顯示成方塊的字符（像是_□或𐕪）"
      ],
      "id": "zh-tofu-en-noun-LVwcn68w"
    }
  ],
  "sounds": [
    {
      "ipa": "/ˈtoʊfu/"
    },
    {
      "audio": "LL-Q1860 (eng)-Vealhurl-tofu.wav",
      "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/e/e7/LL-Q1860_(eng)-Vealhurl-tofu.wav/LL-Q1860_(eng)-Vealhurl-tofu.wav.mp3",
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      "raw_tags": [
        "音頻 (南英格蘭)"
      ],
      "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q1860 (eng)-Vealhurl-tofu.wav"
    },
    {
      "ipa": "/ˈtəʊfuː/"
    }
  ],
  "synonyms": [
    {
      "word": "tōfu"
    },
    {
      "sense": "豆腐",
      "word": "bean curd"
    },
    {
      "sense": "豆腐",
      "word": "soycheese"
    },
    {
      "sense": "豆腐",
      "word": "dubu"
    },
    {
      "sense": "豆腐",
      "word": "doufu"
    }
  ],
  "tags": [
    "countable",
    "uncountable"
  ],
  "word": "tofu"
}

{
  "categories": [
    "有12個詞條的頁面",
    "派生自中古漢語的英語詞",
    "派生自日語的英語詞",
    "源自日語的英語借詞",
    "英語 素食主義",
    "英語 食物",
    "英語不可數名詞",
    "英語可數名詞",
    "英語同源對似詞",
    "英語名詞",
    "英語詞元"
  ],
  "etymology_text": "借自日語 豆腐(とうふ) (tōfu)，來自中古漢語 豆腐 (dəuᴴ bɨo^X)。dubu的同源對似詞。",
  "forms": [
    {
      "form": "tofus",
      "tags": [
        "plural"
      ]
    }
  ],
  "lang": "英語",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "有引文的英語詞"
      ],
      "examples": [
        {
          "text": "同類詞：tempeh"
        },
        {
          "ref": "2012年May8日, Yotam Ottolenghi, Sami Tamimi, Ottolenghi: The Cookbook, Random House, →ISBN，頁號 79:",
          "text": "First, marinate the tofu. In a bowl, whisk the kecap manis, chilli sauce, and sesame oil together. Cut the tofu into strips about 1cm thick, mix gently (so it doesn't break) with the marinade and leave in the fridge for half an hour.",
          "translation": "首先将豆腐腌制一下。在碗里加入甜酱油、辣椒酱和芝麻油，并搅拌在一起。将豆腐切成约1厘米厚的条，与腌料轻轻混合（以免破裂），然后放入冰箱半小时。"
        }
      ],
      "glosses": [
        "豆腐"
      ]
    },
    {
      "glosses": [
        "因缺少對應字體而顯示成方塊的字符（像是_□或𐕪）"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/ˈtoʊfu/"
    },
    {
      "audio": "LL-Q1860 (eng)-Vealhurl-tofu.wav",
      "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/e/e7/LL-Q1860_(eng)-Vealhurl-tofu.wav/LL-Q1860_(eng)-Vealhurl-tofu.wav.mp3",
      "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/e/e7/LL-Q1860_(eng)-Vealhurl-tofu.wav/LL-Q1860_(eng)-Vealhurl-tofu.wav.ogg",
      "raw_tags": [
        "音頻 (南英格蘭)"
      ],
      "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q1860 (eng)-Vealhurl-tofu.wav"
    },
    {
      "ipa": "/ˈtəʊfuː/"
    }
  ],
  "synonyms": [
    {
      "word": "tōfu"
    },
    {
      "sense": "豆腐",
      "word": "bean curd"
    },
    {
      "sense": "豆腐",
      "word": "soycheese"
    },
    {
      "sense": "豆腐",
      "word": "dubu"
    },
    {
      "sense": "豆腐",
      "word": "doufu"
    }
  ],
  "tags": [
    "countable",
    "uncountable"
  ],
  "word": "tofu"
}