"solanine" meaning in 英語

{
  "categories": [
    {
      "kind": "other",
      "name": "含有後綴-ine的英語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "有2個詞條的頁面",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "英語 生物鹼",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "英語 茄科",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "英語不可數名詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "英語可數名詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "英語名詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "英語詞元",
      "parents": [],
      "source": "w"
    }
  ],
  "etymology_text": "來自跨語言 Solanum + -ine。",
  "forms": [
    {
      "form": "solanines",
      "tags": [
        "plural"
      ]
    }
  ],
  "lang": "英語",
  "lang_code": "en",
  "pos": "noun",
  "related": [
    {
      "word": "solanidine"
    }
  ],
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "英語 有機化合物",
          "parents": [],
          "source": "w"
        }
      ],
      "examples": [
        {
          "ref": "1989, R. P. Sharma, D. K. Salunkhe, Chapter 8: Solanum Glycoalkaloids, Peter R. Cheeke (editor), Toxicants of Plant Origin: Alkaloids, Volume 1: Alkaloids, page 214,",
          "text": "Apparently the high activity of α-solanine injected into the bloodstream may be due to cholinesterase inhibition, while the lesser effects of orally administered α-solanine could reflect its poor adsorption from the gastrointestinal tract."
        },
        {
          "ref": "1996, M. M. T. Janssen, H. M. C. Put, M. J. R. Nut, Chapter Two: Natural Toxins, John De Vries (editor), Food Safety and Toxicity, page 14,",
          "text": "The most potent inhibitors are found in potatoes, and of these the most active component is the glycoalkaloid solanine."
        },
        {
          "ref": "2005, Dietrich Frohne, Hans Jürgen Pfänder, Poisonous Plants: A Handbook for Doctors, Pharmacists, Toxicologists, Biologists and Veterinarians, page 380,",
          "text": "Evidently, during the ripening process, the solanines are metabolised to neutral saponins without the occurrence of glycoside hydrolysis."
        }
      ],
      "glosses": [
        "茄鹼"
      ],
      "id": "zh-solanine-en-noun-mtE9Frin",
      "topics": [
        "chemistry"
      ]
    }
  ],
  "tags": [
    "countable",
    "uncountable"
  ],
  "word": "solanine"
}

{
  "categories": [
    "含有後綴-ine的英語詞",
    "有2個詞條的頁面",
    "英語 生物鹼",
    "英語 茄科",
    "英語不可數名詞",
    "英語可數名詞",
    "英語名詞",
    "英語詞元"
  ],
  "etymology_text": "來自跨語言 Solanum + -ine。",
  "forms": [
    {
      "form": "solanines",
      "tags": [
        "plural"
      ]
    }
  ],
  "lang": "英語",
  "lang_code": "en",
  "pos": "noun",
  "related": [
    {
      "word": "solanidine"
    }
  ],
  "senses": [
    {
      "categories": [
        "英語 有機化合物"
      ],
      "examples": [
        {
          "ref": "1989, R. P. Sharma, D. K. Salunkhe, Chapter 8: Solanum Glycoalkaloids, Peter R. Cheeke (editor), Toxicants of Plant Origin: Alkaloids, Volume 1: Alkaloids, page 214,",
          "text": "Apparently the high activity of α-solanine injected into the bloodstream may be due to cholinesterase inhibition, while the lesser effects of orally administered α-solanine could reflect its poor adsorption from the gastrointestinal tract."
        },
        {
          "ref": "1996, M. M. T. Janssen, H. M. C. Put, M. J. R. Nut, Chapter Two: Natural Toxins, John De Vries (editor), Food Safety and Toxicity, page 14,",
          "text": "The most potent inhibitors are found in potatoes, and of these the most active component is the glycoalkaloid solanine."
        },
        {
          "ref": "2005, Dietrich Frohne, Hans Jürgen Pfänder, Poisonous Plants: A Handbook for Doctors, Pharmacists, Toxicologists, Biologists and Veterinarians, page 380,",
          "text": "Evidently, during the ripening process, the solanines are metabolised to neutral saponins without the occurrence of glycoside hydrolysis."
        }
      ],
      "glosses": [
        "茄鹼"
      ],
      "topics": [
        "chemistry"
      ]
    }
  ],
  "tags": [
    "countable",
    "uncountable"
  ],
  "word": "solanine"
}