"osteria" meaning in 英語

{
  "categories": [
    {
      "kind": "other",
      "name": "派生自意大利語的英語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "源自意大利語的英語借詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "英語可數名詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "英語名詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "英語詞元",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "複數不規則的英語名詞",
      "parents": [],
      "source": "w"
    }
  ],
  "etymology_text": "借自意大利語 osteria。參見hostry。",
  "forms": [
    {
      "form": "osterias",
      "tags": [
        "plural"
      ]
    },
    {
      "form": "osterie",
      "tags": [
        "plural"
      ]
    }
  ],
  "lang": "英語",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "examples": [
        {
          "ref": "2015 August 13, Robert Draper, “In Italy, Hiking and Haute Cuisine in the Dolomites”, 出自 New York Times:",
          "text": "And though the standard fare at the mountain osterias known as rifugios largely remains slabs of speck and strong local cheese, there are exceptions — most notably Col Alt, a rifugio above Corvara accessible only by ski lift, where meat dishes take the form of succulent venison or rabbit, and bottles of aged Barolo offer a noble complement to the soaring mountain vistas."
        }
      ],
      "glosses": [
        "意大利的小飯店"
      ],
      "id": "zh-osteria-en-noun-xA9dmMEj"
    }
  ],
  "word": "osteria"
}

{
  "categories": [
    "派生自意大利語的英語詞",
    "源自意大利語的英語借詞",
    "英語可數名詞",
    "英語名詞",
    "英語詞元",
    "複數不規則的英語名詞"
  ],
  "etymology_text": "借自意大利語 osteria。參見hostry。",
  "forms": [
    {
      "form": "osterias",
      "tags": [
        "plural"
      ]
    },
    {
      "form": "osterie",
      "tags": [
        "plural"
      ]
    }
  ],
  "lang": "英語",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "examples": [
        {
          "ref": "2015 August 13, Robert Draper, “In Italy, Hiking and Haute Cuisine in the Dolomites”, 出自 New York Times:",
          "text": "And though the standard fare at the mountain osterias known as rifugios largely remains slabs of speck and strong local cheese, there are exceptions — most notably Col Alt, a rifugio above Corvara accessible only by ski lift, where meat dishes take the form of succulent venison or rabbit, and bottles of aged Barolo offer a noble complement to the soaring mountain vistas."
        }
      ],
      "glosses": [
        "意大利的小飯店"
      ]
    }
  ],
  "word": "osteria"
}