젓갈 in 朝鮮語

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{
  "categories": [
    {
      "kind": "other",
      "name": "有多餘轉寫的朝鮮語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "朝鮮語名詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "朝鮮語詞元",
      "parents": [],
      "source": "w"
    }
  ],
  "forms": [
    {
      "form": "jeotgal",
      "tags": [
        "romanization"
      ]
    }
  ],
  "lang": "朝鮮語",
  "lang_code": "ko",
  "pos": "noun",
  "senses": [
    {
      "glosses": [
        "젓가락 (jeotgarak)的另一種寫法"
      ],
      "id": "zh-젓갈-ko-noun-VDKBnvtF"
    }
  ],
  "word": "젓갈"
}

{
  "categories": [
    {
      "kind": "other",
      "name": "有多餘轉寫的朝鮮語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "朝鮮語名詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "朝鮮語詞元",
      "parents": [],
      "source": "w"
    }
  ],
  "forms": [
    {
      "form": "jeotgal",
      "tags": [
        "romanization"
      ]
    }
  ],
  "lang": "朝鮮語",
  "lang_code": "ko",
  "pos": "noun",
  "senses": [
    {
      "glosses": [
        "一類醃製的韓式海鮮，固體者用作配菜，液體者用於泡菜、燉湯等的調味料。"
      ],
      "id": "zh-젓갈-ko-noun-oaPxCq0M"
    }
  ],
  "synonyms": [
    {
      "sense": "一類醃製的韓式海鮮，固體者用作配菜，液體者用於泡菜、燉湯等的調味料。",
      "word": "젓"
    }
  ],
  "word": "젓갈"
}

[Show JSON for raw wiktextract data ▼] [Hide JSON for raw wiktextract data ▲]

{
  "categories": [
    "有多餘轉寫的朝鮮語詞",
    "朝鮮語名詞",
    "朝鮮語詞元"
  ],
  "forms": [
    {
      "form": "jeotgal",
      "tags": [
        "romanization"
      ]
    }
  ],
  "lang": "朝鮮語",
  "lang_code": "ko",
  "pos": "noun",
  "senses": [
    {
      "glosses": [
        "젓가락 (jeotgarak)的另一種寫法"
      ]
    }
  ],
  "word": "젓갈"
}

{
  "categories": [
    "有多餘轉寫的朝鮮語詞",
    "朝鮮語名詞",
    "朝鮮語詞元"
  ],
  "forms": [
    {
      "form": "jeotgal",
      "tags": [
        "romanization"
      ]
    }
  ],
  "lang": "朝鮮語",
  "lang_code": "ko",
  "pos": "noun",
  "senses": [
    {
      "glosses": [
        "一類醃製的韓式海鮮，固體者用作配菜，液體者用於泡菜、燉湯等的調味料。"
      ]
    }
  ],
  "synonyms": [
    {
      "sense": "一類醃製的韓式海鮮，固體者用作配菜，液體者用於泡菜、燉湯等的調味料。",
      "word": "젓"
    }
  ],
  "word": "젓갈"
}

This page is a part of the kaikki.org machine-readable 朝鮮語 dictionary. This dictionary is based on structured data extracted on 2024-07-04 from the zhwiktionary dump dated 2024-07-01 using wiktextract (c690d5d and b5d1315). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.

"젓갈" meaning in 朝鮮語

Noun

Noun