"精翅" meaning in All languages combined

See 精翅 on Wiktionary

Noun [日本語]

Forms: せいし
  1. 鱶の鰭を煮て、皮や筋を除去した食品。
    Sense id: ja-精翅-ja-noun-QX6HZuKv
The following are not (yet) sense-disambiguated
Related terms: 中華料理
Categories (other): 日本語, 日本語 名詞
{
  "categories": [
    {
      "kind": "other",
      "name": "日本語",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "日本語 名詞",
      "parents": [],
      "source": "w"
    }
  ],
  "forms": [
    {
      "form": "せいし"
    }
  ],
  "lang": "日本語",
  "lang_code": "ja",
  "pos": "noun",
  "pos_title": "名詞",
  "related": [
    {
      "word": "中華料理"
    }
  ],
  "senses": [
    {
      "glosses": [
        "鱶の鰭を煮て、皮や筋を除去した食品。"
      ],
      "id": "ja-精翅-ja-noun-QX6HZuKv",
      "ruby": [
        [
          "鱶",
          "ふか"
        ],
        [
          "鰭",
          "ひれ"
        ],
        [
          "皮",
          "かわ"
        ],
        [
          "筋",
          "すじ"
        ]
      ]
    }
  ],
  "word": "精翅"
}

{
  "categories": [
    "日本語",
    "日本語 名詞"
  ],
  "forms": [
    {
      "form": "せいし"
    }
  ],
  "lang": "日本語",
  "lang_code": "ja",
  "pos": "noun",
  "pos_title": "名詞",
  "related": [
    {
      "word": "中華料理"
    }
  ],
  "senses": [
    {
      "glosses": [
        "鱶の鰭を煮て、皮や筋を除去した食品。"
      ],
      "ruby": [
        [
          "鱶",
          "ふか"
        ],
        [
          "鰭",
          "ひれ"
        ],
        [
          "皮",
          "かわ"
        ],
        [
          "筋",
          "すじ"
        ]
      ]
    }
  ],
  "word": "精翅"
}

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This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-11-06 from the jawiktionary dump dated 2024-10-20 using wiktextract (fbeafe8 and 7f03c9b). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.