"うすあじ" meaning in All languages combined

See うすあじ on Wiktionary

Noun [日本語]

IPA: [ɯ̟ᵝsɨᵝa̠ʑi] Forms: 薄味
  1. あっさりした味。薄い味付け。
    Sense id: ja-うすあじ-ja-noun-PMCxq32e
The following are not (yet) sense-disambiguated
Synonyms: 淡味, 澹味 Translations: light (英語), taste (英語)
{
  "categories": [
    {
      "kind": "other",
      "name": "日本語",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "日本語 名詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "日本語 国際音声記号あり",
      "parents": [],
      "source": "w"
    }
  ],
  "forms": [
    {
      "form": "薄味"
    }
  ],
  "lang": "日本語",
  "lang_code": "ja",
  "pos": "noun",
  "pos_title": "名詞",
  "senses": [
    {
      "examples": [
        {
          "ref": "(島崎藤村『夜明け前』)",
          "ruby": [
            [
              "蕨",
              "わらび"
            ]
          ],
          "text": "これは春先の若い蕨を塩漬けにして置いたものですが、塩をもどして、薄味で煮て見ました。"
        }
      ],
      "glosses": [
        "あっさりした味。薄い味付け。"
      ],
      "id": "ja-うすあじ-ja-noun-PMCxq32e"
    }
  ],
  "sounds": [
    {
      "form": "うすあじ",
      "raw_tags": [
        "東京式"
      ],
      "roman": "[ùsúájí]",
      "tags": [
        "Heiban"
      ]
    },
    {
      "ipa": "[ɯ̟ᵝsɨᵝa̠ʑi]"
    },
    {
      "form": "うすあじ",
      "raw_tags": [
        "京阪式"
      ],
      "tags": [
        "Heiban"
      ]
    }
  ],
  "synonyms": [
    {
      "word": "淡味"
    },
    {
      "word": "澹味"
    }
  ],
  "translations": [
    {
      "lang": "英語",
      "lang_code": "en",
      "word": "light"
    },
    {
      "lang": "英語",
      "lang_code": "en",
      "word": "taste"
    }
  ],
  "word": "うすあじ"
}
{
  "categories": [
    "日本語",
    "日本語 名詞",
    "日本語 国際音声記号あり"
  ],
  "forms": [
    {
      "form": "薄味"
    }
  ],
  "lang": "日本語",
  "lang_code": "ja",
  "pos": "noun",
  "pos_title": "名詞",
  "senses": [
    {
      "examples": [
        {
          "ref": "(島崎藤村『夜明け前』)",
          "ruby": [
            [
              "蕨",
              "わらび"
            ]
          ],
          "text": "これは春先の若い蕨を塩漬けにして置いたものですが、塩をもどして、薄味で煮て見ました。"
        }
      ],
      "glosses": [
        "あっさりした味。薄い味付け。"
      ]
    }
  ],
  "sounds": [
    {
      "form": "うすあじ",
      "raw_tags": [
        "東京式"
      ],
      "roman": "[ùsúájí]",
      "tags": [
        "Heiban"
      ]
    },
    {
      "ipa": "[ɯ̟ᵝsɨᵝa̠ʑi]"
    },
    {
      "form": "うすあじ",
      "raw_tags": [
        "京阪式"
      ],
      "tags": [
        "Heiban"
      ]
    }
  ],
  "synonyms": [
    {
      "word": "淡味"
    },
    {
      "word": "澹味"
    }
  ],
  "translations": [
    {
      "lang": "英語",
      "lang_code": "en",
      "word": "light"
    },
    {
      "lang": "英語",
      "lang_code": "en",
      "word": "taste"
    }
  ],
  "word": "うすあじ"
}

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This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-12-21 from the jawiktionary dump dated 2024-12-20 using wiktextract (d8cb2f3 and 4e554ae). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

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