See 𰻞𰻞麺 in All languages combined, or Wiktionary
{ "categories": [ { "kind": "other", "name": "日本語", "parents": [], "source": "w" }, { "kind": "other", "name": "日本語 名詞", "parents": [], "source": "w" } ], "forms": [ { "form": "ビャンビャン麺", "tags": [ "alternative" ] }, { "form": "ビャンビャンめん" } ], "lang": "日本語", "lang_code": "ja", "pos": "noun", "pos_title": "名詞", "senses": [ { "categories": [ { "kind": "other", "name": "日本語 料理", "parents": [], "source": "w" } ], "glosses": [ "中国の陝西省でよく食べられている幅広の手延麺。練った小麦粉の生地を平たく伸ばして茹でたもの。" ], "id": "ja-𰻞𰻞麺-ja-noun-ZImWmPLO", "topics": [ "cuisine" ] } ], "translations": [ { "lang": "中国語", "lang_code": "zh", "tags": [ "Traditional Chinese" ], "word": "𰻞𰻞麵" }, { "lang": "中国語", "lang_code": "zh", "tags": [ "Simplified Chinese" ], "word": "𰻝𰻝面" } ], "word": "𰻞𰻞麺" }
{ "categories": [ "日本語", "日本語 名詞" ], "forms": [ { "form": "ビャンビャン麺", "tags": [ "alternative" ] }, { "form": "ビャンビャンめん" } ], "lang": "日本語", "lang_code": "ja", "pos": "noun", "pos_title": "名詞", "senses": [ { "categories": [ "日本語 料理" ], "glosses": [ "中国の陝西省でよく食べられている幅広の手延麺。練った小麦粉の生地を平たく伸ばして茹でたもの。" ], "topics": [ "cuisine" ] } ], "translations": [ { "lang": "中国語", "lang_code": "zh", "tags": [ "Traditional Chinese" ], "word": "𰻞𰻞麵" }, { "lang": "中国語", "lang_code": "zh", "tags": [ "Simplified Chinese" ], "word": "𰻝𰻝面" } ], "word": "𰻞𰻞麺" }
Download raw JSONL data for 𰻞𰻞麺 meaning in 日本語 (0.7kB)
This page is a part of the kaikki.org machine-readable 日本語 dictionary. This dictionary is based on structured data extracted on 2025-07-19 from the jawiktionary dump dated 2025-07-02 using wiktextract (45c4a21 and f1c2b61). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.