"赤飯" meaning in 日本語

See 赤飯 in All languages combined, or Wiktionary

Noun

Forms: せきはん, あかいい
  1. もち米に小豆を混ぜて蒸したご飯。
    Sense id: ja-赤飯-ja-noun-emWvwdrm
The following are not (yet) sense-disambiguated
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  "lang_code": "ja",
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      "glosses": [
        "もち米に小豆を混ぜて蒸したご飯。"
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      "form": "あかいい"
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  "lang_code": "ja",
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  "pos_title": "名詞",
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      "glosses": [
        "もち米に小豆を混ぜて蒸したご飯。"
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Download raw JSONL data for 赤飯 meaning in 日本語 (0.3kB)


This page is a part of the kaikki.org machine-readable 日本語 dictionary. This dictionary is based on structured data extracted on 2024-12-21 from the jawiktionary dump dated 2024-12-20 using wiktextract (d8cb2f3 and 4e554ae). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.