甘味 in 日本語

[Show JSON for postprocessed kaikki.org data shown on this page ▼] [Hide JSON for postprocessed kaikki.org data shown on this page ▲]

{
  "categories": [
    {
      "kind": "other",
      "name": "日本語",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "日本語 名詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "日本語 国際音声記号あり",
      "parents": [],
      "source": "w"
    }
  ],
  "forms": [
    {
      "form": "かんみ"
    },
    {
      "form": "あまみ"
    }
  ],
  "lang": "日本語",
  "lang_code": "ja",
  "pos": "noun",
  "pos_title": "名詞",
  "proverbs": [
    {
      "word": "甘味料"
    },
    {
      "word": "甘味処"
    }
  ],
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "日本語 食品",
          "parents": [],
          "source": "w"
        }
      ],
      "examples": [
        {
          "bold_text_offsets": [
            [
              79,
              81
            ]
          ],
          "ref": "（正岡子規『くだもの』）〔1901年〕",
          "text": "気候に関する菓物の特色をひっくるめていうと、熱帯に近い方の菓物は、非常に肉が柔かで酸味が極めて少い。その寒さの強い国の菓物は熱帯ほどにはないがやはり肉が柔かで甘味がある。"
        },
        {
          "ref": "（「日本酒の国際商品化 冷用酒の進出」『大阪朝日新聞』1935.9.25(昭和10)）〔1935年〕",
          "ruby": [
            [
              "際",
              "さい"
            ],
            [
              "酒",
              "しゅ"
            ],
            [
              "甘味",
              "かんみ"
            ],
            [
              "強",
              "つよ"
            ],
            [
              "婦",
              "ふ"
            ],
            [
              "連",
              "れん"
            ],
            [
              "射",
              "い"
            ],
            [
              "落",
              "おと"
            ],
            [
              "宣傳",
              "せんでん"
            ],
            [
              "役",
              "やく"
            ],
            [
              "擔",
              "にな"
            ],
            [
              "形態",
              "けいたい"
            ]
          ],
          "text": "新國際酒は甘味が強いがおしやべりな婦人連を射落しこれに宣傳の役目を擔はさうとの下心からベルモットの形態をとつたまでで(...)"
        }
      ],
      "glosses": [
        "甘い味、またはその程度。甘い食品。"
      ],
      "id": "ja-甘味-ja-noun-8DY4AvgQ"
    },
    {
      "examples": [
        {
          "bold_text_offsets": [
            [
              121,
              123
            ]
          ],
          "ref": "（坂口安吾『ラムネ氏のこと』）",
          "text": "とにかく、この怪物を食べてくれようと心をかため、忽ち十字架にかけられて天国へ急いだ人がある筈だが、そのとき、子孫を枕頭に集めて、爾来この怪物を食つてはならぬと遺言した太郎兵衛もあるかも知れぬが、おい、俺は今こゝにかうして死ぬけれども、この肉の甘味だけは子々孫々忘れてはならぬ。"
        }
      ],
      "glosses": [
        "旨い味。旨い食品。"
      ],
      "id": "ja-甘味-ja-noun-b1YVzD34"
    },
    {
      "examples": [
        {
          "bold_text_offsets": [
            [
              21,
              23
            ]
          ],
          "ref": "（田口卯吉『日本開化小史』4・8、1877-82）",
          "text": "無限の情趣毎句の間に存して、誦読の際自から甘味の湧出する思あらしむ。"
        },
        {
          "bold_text_offsets": [
            [
              3,
              5
            ]
          ],
          "ref": "（永井荷風『あめりか物語』）",
          "text": "云難き甘味を含む誘惑の音楽"
        }
      ],
      "glosses": [
        "物事の面白さ。芸術作品における深い味わい。"
      ],
      "id": "ja-甘味-ja-noun-0r7xlwRP"
    },
    {
      "examples": [
        {
          "bold_text_offsets": [
            [
              48,
              50
            ]
          ],
          "ref": "（牧野信一『渚』）",
          "text": "「旅行？　そんな楽しみぢやないんですがね――」といつた小母さんは楽しみらしく、声色に意味あり気な甘味を含ませた。"
        }
      ],
      "glosses": [
        "喜色。あいまいな表情。"
      ],
      "id": "ja-甘味-ja-noun-4KGJJK18"
    },
    {
      "examples": [
        {
          "ref": "（「米の新用途：酒造家の副業に好適のライスウオター製造」http://www.lib.kobe-u.ac.jp/das/jsp/ja/ContentData.jsp?METAID=00060022&TYPE=IMAGE_FILE&POS=3&LANG=JAhttp://www.lib.kobe-u.ac.jp/das/jsp/ja/ContentViewM.jsp?METAID=00060022&TYPE=IMAGE_FILE&POS=1『中外商業新報』1936.9.23-1936.9.27(昭和11)）〔1936年〕",
          "ruby": [
            [
              "現在",
              "げんざい"
            ],
            [
              "市場",
              "しじゃう"
            ],
            [
              "香味",
              "かうみ"
            ],
            [
              "持",
              "も"
            ],
            [
              "甘味",
              "あまみ"
            ],
            [
              "酸",
              "さん"
            ],
            [
              "色素",
              "しきそ"
            ],
            [
              "氣",
              "き"
            ],
            [
              "足",
              "た"
            ],
            [
              "補",
              "おぎな"
            ],
            [
              "必要",
              "ひつえう"
            ]
          ],
          "text": "（...）現在市場に出てゐるサイダー、シトロンと同じやうな香味を持たせるには甘味、酸、色素並に香氣が足りないから、それらを補ふ必要がある。"
        }
      ],
      "glosses": [
        "あまみ 参照"
      ],
      "id": "ja-甘味-ja-noun-SLwk4dCW"
    }
  ],
  "sounds": [
    {
      "form": "かんみ",
      "raw_tags": [
        "東京式"
      ],
      "roman": "[káꜜǹmì]",
      "tags": [
        "Atamadaka"
      ]
    },
    {
      "ipa": "[kã̠mʲːi]"
    },
    {
      "form": "かんみ",
      "raw_tags": [
        "京阪式"
      ],
      "tags": [
        "Atamadaka"
      ]
    }
  ],
  "synonyms": [
    {
      "word": "甘み"
    },
    {
      "word": "甘口"
    }
  ],
  "translations": [
    {
      "lang": "英語",
      "lang_code": "en",
      "word": "sweetness"
    },
    {
      "lang": "英語",
      "lang_code": "en",
      "word": "sweets"
    },
    {
      "lang": "英語",
      "lang_code": "en",
      "word": "interest"
    }
  ],
  "word": "甘味"
}

[Show JSON for raw wiktextract data ▼] [Hide JSON for raw wiktextract data ▲]

{
  "categories": [
    "日本語",
    "日本語 名詞",
    "日本語 国際音声記号あり"
  ],
  "forms": [
    {
      "form": "かんみ"
    },
    {
      "form": "あまみ"
    }
  ],
  "lang": "日本語",
  "lang_code": "ja",
  "pos": "noun",
  "pos_title": "名詞",
  "proverbs": [
    {
      "word": "甘味料"
    },
    {
      "word": "甘味処"
    }
  ],
  "senses": [
    {
      "categories": [
        "日本語 食品"
      ],
      "examples": [
        {
          "bold_text_offsets": [
            [
              79,
              81
            ]
          ],
          "ref": "（正岡子規『くだもの』）〔1901年〕",
          "text": "気候に関する菓物の特色をひっくるめていうと、熱帯に近い方の菓物は、非常に肉が柔かで酸味が極めて少い。その寒さの強い国の菓物は熱帯ほどにはないがやはり肉が柔かで甘味がある。"
        },
        {
          "ref": "（「日本酒の国際商品化 冷用酒の進出」『大阪朝日新聞』1935.9.25(昭和10)）〔1935年〕",
          "ruby": [
            [
              "際",
              "さい"
            ],
            [
              "酒",
              "しゅ"
            ],
            [
              "甘味",
              "かんみ"
            ],
            [
              "強",
              "つよ"
            ],
            [
              "婦",
              "ふ"
            ],
            [
              "連",
              "れん"
            ],
            [
              "射",
              "い"
            ],
            [
              "落",
              "おと"
            ],
            [
              "宣傳",
              "せんでん"
            ],
            [
              "役",
              "やく"
            ],
            [
              "擔",
              "にな"
            ],
            [
              "形態",
              "けいたい"
            ]
          ],
          "text": "新國際酒は甘味が強いがおしやべりな婦人連を射落しこれに宣傳の役目を擔はさうとの下心からベルモットの形態をとつたまでで(...)"
        }
      ],
      "glosses": [
        "甘い味、またはその程度。甘い食品。"
      ]
    },
    {
      "examples": [
        {
          "bold_text_offsets": [
            [
              121,
              123
            ]
          ],
          "ref": "（坂口安吾『ラムネ氏のこと』）",
          "text": "とにかく、この怪物を食べてくれようと心をかため、忽ち十字架にかけられて天国へ急いだ人がある筈だが、そのとき、子孫を枕頭に集めて、爾来この怪物を食つてはならぬと遺言した太郎兵衛もあるかも知れぬが、おい、俺は今こゝにかうして死ぬけれども、この肉の甘味だけは子々孫々忘れてはならぬ。"
        }
      ],
      "glosses": [
        "旨い味。旨い食品。"
      ]
    },
    {
      "examples": [
        {
          "bold_text_offsets": [
            [
              21,
              23
            ]
          ],
          "ref": "（田口卯吉『日本開化小史』4・8、1877-82）",
          "text": "無限の情趣毎句の間に存して、誦読の際自から甘味の湧出する思あらしむ。"
        },
        {
          "bold_text_offsets": [
            [
              3,
              5
            ]
          ],
          "ref": "（永井荷風『あめりか物語』）",
          "text": "云難き甘味を含む誘惑の音楽"
        }
      ],
      "glosses": [
        "物事の面白さ。芸術作品における深い味わい。"
      ]
    },
    {
      "examples": [
        {
          "bold_text_offsets": [
            [
              48,
              50
            ]
          ],
          "ref": "（牧野信一『渚』）",
          "text": "「旅行？　そんな楽しみぢやないんですがね――」といつた小母さんは楽しみらしく、声色に意味あり気な甘味を含ませた。"
        }
      ],
      "glosses": [
        "喜色。あいまいな表情。"
      ]
    },
    {
      "examples": [
        {
          "ref": "（「米の新用途：酒造家の副業に好適のライスウオター製造」http://www.lib.kobe-u.ac.jp/das/jsp/ja/ContentData.jsp?METAID=00060022&TYPE=IMAGE_FILE&POS=3&LANG=JAhttp://www.lib.kobe-u.ac.jp/das/jsp/ja/ContentViewM.jsp?METAID=00060022&TYPE=IMAGE_FILE&POS=1『中外商業新報』1936.9.23-1936.9.27(昭和11)）〔1936年〕",
          "ruby": [
            [
              "現在",
              "げんざい"
            ],
            [
              "市場",
              "しじゃう"
            ],
            [
              "香味",
              "かうみ"
            ],
            [
              "持",
              "も"
            ],
            [
              "甘味",
              "あまみ"
            ],
            [
              "酸",
              "さん"
            ],
            [
              "色素",
              "しきそ"
            ],
            [
              "氣",
              "き"
            ],
            [
              "足",
              "た"
            ],
            [
              "補",
              "おぎな"
            ],
            [
              "必要",
              "ひつえう"
            ]
          ],
          "text": "（...）現在市場に出てゐるサイダー、シトロンと同じやうな香味を持たせるには甘味、酸、色素並に香氣が足りないから、それらを補ふ必要がある。"
        }
      ],
      "glosses": [
        "あまみ 参照"
      ]
    }
  ],
  "sounds": [
    {
      "form": "かんみ",
      "raw_tags": [
        "東京式"
      ],
      "roman": "[káꜜǹmì]",
      "tags": [
        "Atamadaka"
      ]
    },
    {
      "ipa": "[kã̠mʲːi]"
    },
    {
      "form": "かんみ",
      "raw_tags": [
        "京阪式"
      ],
      "tags": [
        "Atamadaka"
      ]
    }
  ],
  "synonyms": [
    {
      "word": "甘み"
    },
    {
      "word": "甘口"
    }
  ],
  "translations": [
    {
      "lang": "英語",
      "lang_code": "en",
      "word": "sweetness"
    },
    {
      "lang": "英語",
      "lang_code": "en",
      "word": "sweets"
    },
    {
      "lang": "英語",
      "lang_code": "en",
      "word": "interest"
    }
  ],
  "word": "甘味"
}

This page is a part of the kaikki.org machine-readable 日本語 dictionary. This dictionary is based on structured data extracted on 2025-08-06 from the jawiktionary dump dated 2025-08-02 using wiktextract (8b3c49c and 3c020d2). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

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"甘味" meaning in 日本語

Noun