See lactine in All languages combined, or Wiktionary
{
"anagrams": [
{
"word": "écliant"
},
{
"word": "Talcéin"
},
{
"word": "talcéin"
}
],
"categories": [
{
"kind": "other",
"name": "Lemmes en français",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Mots en français issus d’un mot en latin",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Noms communs en français",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Français",
"orig": "français",
"parents": [],
"source": "w"
}
],
"etymology_texts": [
"(1836) Du latin lac, lactis (« lait »), et la finale chimique -ine. Terme proposé par Louis Jacques Thénard en remplacement de \"sucre de lait\" nom donné par Carl Wilhelm Scheele à cette substance."
],
"forms": [
{
"form": "lactines",
"tags": [
"plural"
]
}
],
"lang": "Français",
"lang_code": "fr",
"pos": "noun",
"pos_title": "Nom commun",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Exemples en français",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Substances chimiques en français",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Termes désuets en français",
"parents": [],
"source": "w"
}
],
"examples": [
{
"ref": "VIIᵉ Congrès international d’agriculture, Rome, avril-mai 1903, volume 1, partie 2, 1903",
"text": "La conséquence en est la présence d’acide lactique et la diminution proportionnelle de la quantité de lactine, aux dépens de laquelle s’est formé l’acide ."
}
],
"glosses": [
"Ancien nom du lactose."
],
"id": "fr-lactine-fr-noun-8pngSY59",
"tags": [
"obsolete"
],
"topics": [
"chemistry"
]
}
],
"sounds": [
{
"ipa": "\\lak.tin\\"
}
],
"tags": [
"feminine"
],
"word": "lactine"
}
{
"anagrams": [
{
"word": "écliant"
},
{
"word": "Talcéin"
},
{
"word": "talcéin"
}
],
"categories": [
"Lemmes en français",
"Mots en français issus d’un mot en latin",
"Noms communs en français",
"français"
],
"etymology_texts": [
"(1836) Du latin lac, lactis (« lait »), et la finale chimique -ine. Terme proposé par Louis Jacques Thénard en remplacement de \"sucre de lait\" nom donné par Carl Wilhelm Scheele à cette substance."
],
"forms": [
{
"form": "lactines",
"tags": [
"plural"
]
}
],
"lang": "Français",
"lang_code": "fr",
"pos": "noun",
"pos_title": "Nom commun",
"senses": [
{
"categories": [
"Exemples en français",
"Substances chimiques en français",
"Termes désuets en français"
],
"examples": [
{
"ref": "VIIᵉ Congrès international d’agriculture, Rome, avril-mai 1903, volume 1, partie 2, 1903",
"text": "La conséquence en est la présence d’acide lactique et la diminution proportionnelle de la quantité de lactine, aux dépens de laquelle s’est formé l’acide ."
}
],
"glosses": [
"Ancien nom du lactose."
],
"tags": [
"obsolete"
],
"topics": [
"chemistry"
]
}
],
"sounds": [
{
"ipa": "\\lak.tin\\"
}
],
"tags": [
"feminine"
],
"word": "lactine"
}
Download raw JSONL data for lactine meaning in Français (1.1kB)
This page is a part of the kaikki.org machine-readable Français dictionary. This dictionary is based on structured data extracted on 2024-12-21 from the frwiktionary dump dated 2024-12-20 using wiktextract (d8cb2f3 and 4e554ae). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.