See farine de blé in All languages combined, or Wiktionary
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"etymology_texts": [
"Composé de farine, de et blé."
],
"forms": [
{
"form": "farines de blé",
"tags": [
"plural"
]
}
],
"lang": "Français",
"lang_code": "fr",
"pos": "noun",
"pos_title": "Locution nominale",
"related": [
{
"word": "farine de froment"
},
{
"word": "farine de maïs"
}
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"ref": "Louis Figuier, Les merveilles de l'industrie ou description des principales industries modernes. Industries agricoles et alimentaires. Pain et farines ; Fécules et pâtes alimentaires ; Lait, beurre et fromages ; Vin ; Cidre ; Bière ; Alcool et distillation ; Vinaigre ; Huiles ; Conserves alimentaires ; Café et Thé., 1873-1877",
"text": "L'amidon et le gluten sont les principaux ingrédients de la farine de blé. Le gluten s'y trouve en proportion beaucoup plus grande que dans la farine de toutes les autres céréales."
}
],
"glosses": [
"Farine obtenue après mouture du blé tendre ou froment."
],
"id": "fr-farine_de_blé-fr-noun-5S5Cq8a-"
}
],
"sounds": [
{
"ipa": "\\fa.ʁin də ble\\"
},
{
"audio": "LL-Q150 (fra)-Lyokoï-farine de blé.wav",
"mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/4/4d/LL-Q150_(fra)-Lyokoï-farine_de_blé.wav/LL-Q150_(fra)-Lyokoï-farine_de_blé.wav.mp3",
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],
"tags": [
"feminine"
],
"translations": [
{
"lang": "Allemand",
"lang_code": "de",
"tags": [
"neuter"
],
"word": "Weizenmehl"
},
{
"lang": "Anglais",
"lang_code": "en",
"word": "wheat flour"
},
{
"lang": "Arabe",
"lang_code": "ar",
"roman": "tahin alqamh",
"word": "طحين القمح"
},
{
"lang": "Basque",
"lang_code": "eu",
"word": "gari-irin"
},
{
"lang": "Chinois",
"lang_code": "zh",
"roman": "xiǎomài miànfěn",
"word": "小麥麵粉"
},
{
"lang": "Coréen",
"lang_code": "ko",
"roman": "milgalu",
"word": "밀가루"
},
{
"lang": "Espagnol",
"lang_code": "es",
"word": "harina de trigo"
},
{
"lang": "Estonien",
"lang_code": "et",
"word": "nisujahu"
},
{
"lang": "Finnois",
"lang_code": "fi",
"word": "vehnäjauho"
},
{
"lang": "Grec ancien",
"lang_code": "grc",
"roman": "aleuron",
"tags": [
"neuter"
],
"word": "ἄλευρον"
},
{
"lang": "Italien",
"lang_code": "it",
"tags": [
"feminine"
],
"word": "farina di grano"
},
{
"lang": "Japonais",
"lang_code": "ja",
"roman": "komugiko",
"word": "小麦粉"
},
{
"lang": "Lituanien",
"lang_code": "lt",
"word": "kvietiniai miltai"
},
{
"lang": "Malais",
"lang_code": "ms",
"word": "tepung gandum"
},
{
"lang": "Néerlandais",
"lang_code": "nl",
"tags": [
"neuter"
],
"word": "tarwemeel"
},
{
"lang": "Persan",
"lang_code": "fa",
"word": "آرد گندم"
},
{
"lang": "Polonais",
"lang_code": "pl",
"word": "mąka pszenna"
},
{
"lang": "Russe",
"lang_code": "ru",
"roman": "psheníchnaya muká",
"word": "пшеничная мука"
},
{
"lang": "Same du Nord",
"lang_code": "se",
"word": "nisojáfu"
},
{
"lang": "Sanskrit",
"lang_code": "sa",
"word": "गोधूमपिष्टम्"
},
{
"lang": "Turc",
"lang_code": "tr",
"word": "buğday unu"
},
{
"lang": "Ukrainien",
"lang_code": "uk",
"roman": "boroshno pshenychne",
"word": "борошно пшеничне"
},
{
"lang": "Vietnamien",
"lang_code": "vi",
"word": "bột mì"
}
],
"word": "farine de blé"
}
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"etymology_texts": [
"Composé de farine, de et blé."
],
"forms": [
{
"form": "farines de blé",
"tags": [
"plural"
]
}
],
"lang": "Français",
"lang_code": "fr",
"pos": "noun",
"pos_title": "Locution nominale",
"related": [
{
"word": "farine de froment"
},
{
"word": "farine de maïs"
}
],
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"ref": "Louis Figuier, Les merveilles de l'industrie ou description des principales industries modernes. Industries agricoles et alimentaires. Pain et farines ; Fécules et pâtes alimentaires ; Lait, beurre et fromages ; Vin ; Cidre ; Bière ; Alcool et distillation ; Vinaigre ; Huiles ; Conserves alimentaires ; Café et Thé., 1873-1877",
"text": "L'amidon et le gluten sont les principaux ingrédients de la farine de blé. Le gluten s'y trouve en proportion beaucoup plus grande que dans la farine de toutes les autres céréales."
}
],
"glosses": [
"Farine obtenue après mouture du blé tendre ou froment."
]
}
],
"sounds": [
{
"ipa": "\\fa.ʁin də ble\\"
},
{
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"tags": [
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"translations": [
{
"lang": "Allemand",
"lang_code": "de",
"tags": [
"neuter"
],
"word": "Weizenmehl"
},
{
"lang": "Anglais",
"lang_code": "en",
"word": "wheat flour"
},
{
"lang": "Arabe",
"lang_code": "ar",
"roman": "tahin alqamh",
"word": "طحين القمح"
},
{
"lang": "Basque",
"lang_code": "eu",
"word": "gari-irin"
},
{
"lang": "Chinois",
"lang_code": "zh",
"roman": "xiǎomài miànfěn",
"word": "小麥麵粉"
},
{
"lang": "Coréen",
"lang_code": "ko",
"roman": "milgalu",
"word": "밀가루"
},
{
"lang": "Espagnol",
"lang_code": "es",
"word": "harina de trigo"
},
{
"lang": "Estonien",
"lang_code": "et",
"word": "nisujahu"
},
{
"lang": "Finnois",
"lang_code": "fi",
"word": "vehnäjauho"
},
{
"lang": "Grec ancien",
"lang_code": "grc",
"roman": "aleuron",
"tags": [
"neuter"
],
"word": "ἄλευρον"
},
{
"lang": "Italien",
"lang_code": "it",
"tags": [
"feminine"
],
"word": "farina di grano"
},
{
"lang": "Japonais",
"lang_code": "ja",
"roman": "komugiko",
"word": "小麦粉"
},
{
"lang": "Lituanien",
"lang_code": "lt",
"word": "kvietiniai miltai"
},
{
"lang": "Malais",
"lang_code": "ms",
"word": "tepung gandum"
},
{
"lang": "Néerlandais",
"lang_code": "nl",
"tags": [
"neuter"
],
"word": "tarwemeel"
},
{
"lang": "Persan",
"lang_code": "fa",
"word": "آرد گندم"
},
{
"lang": "Polonais",
"lang_code": "pl",
"word": "mąka pszenna"
},
{
"lang": "Russe",
"lang_code": "ru",
"roman": "psheníchnaya muká",
"word": "пшеничная мука"
},
{
"lang": "Same du Nord",
"lang_code": "se",
"word": "nisojáfu"
},
{
"lang": "Sanskrit",
"lang_code": "sa",
"word": "गोधूमपिष्टम्"
},
{
"lang": "Turc",
"lang_code": "tr",
"word": "buğday unu"
},
{
"lang": "Ukrainien",
"lang_code": "uk",
"roman": "boroshno pshenychne",
"word": "борошно пшеничне"
},
{
"lang": "Vietnamien",
"lang_code": "vi",
"word": "bột mì"
}
],
"word": "farine de blé"
}
Download raw JSONL data for farine de blé meaning in Français (4.0kB)
This page is a part of the kaikki.org machine-readable Français dictionary. This dictionary is based on structured data extracted on 2025-01-10 from the frwiktionary dump dated 2025-01-01 using wiktextract (df33d17 and 4ed51a5). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.