青花菜 in Chinois

[Show JSON for postprocessed kaikki.org data shown on this page ▼] [Hide JSON for postprocessed kaikki.org data shown on this page ▲]

{
  "categories": [
    {
      "kind": "other",
      "name": "Légumes en chinois",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Noms communs en chinois",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Chinois",
      "orig": "chinois",
      "parents": [],
      "source": "w"
    }
  ],
  "etymology_texts": [
    "Composé de 青 (qīng) (« vert »), 花菜 (huācài) (« chou-fleur »). Littéralement : chou-fleur vert."
  ],
  "lang": "Chinois",
  "lang_code": "zh",
  "pos": "noun",
  "pos_title": "Nom commun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Lexique en chinois de la botanique",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Lexique en chinois de la cuisine",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Lexique en chinois de la gastronomie",
          "parents": [],
          "source": "w"
        }
      ],
      "glosses": [
        "Broccoli."
      ],
      "id": "fr-青花菜-zh-noun--9qAqyB6",
      "raw_tags": [
        "Gastronomie"
      ],
      "topics": [
        "botany",
        "cuisine"
      ]
    }
  ],
  "sounds": [
    {
      "tags": [
        "Pinyin"
      ],
      "zh_pron": "qīnghuācài"
    },
    {
      "ipa": "\\t͡ɕʰiŋ˥ xu̯a̠˥ t͡sʰaɪ̯˥˩\\"
    },
    {
      "ipa": "\\t͡ɕʰiŋ˥ xu̯a̠˥ t͡sʰaɪ̯˥˩\\",
      "tags": [
        "Mandarin"
      ]
    },
    {
      "tags": [
        "Mandarin",
        "Pinyin"
      ],
      "zh_pron": "qīnghuācài"
    },
    {
      "tags": [
        "Mandarin",
        "EFEO"
      ],
      "zh_pron": "k’ing"
    },
    {
      "tags": [
        "Mandarin",
        "EFEO"
      ],
      "zh_pron": "ts’ing-houa-ts’ai"
    },
    {
      "tags": [
        "Mandarin",
        "Wade-Giles"
      ],
      "zh_pron": "chʻing¹ hua¹ tsʻai⁴"
    },
    {
      "tags": [
        "Mandarin",
        "Yale"
      ],
      "zh_pron": "chīnghwātsài"
    },
    {
      "tags": [
        "Mandarin",
        "Bopomofo"
      ],
      "zh_pron": "ㄑㄧㄥ ㄏㄨㄚ ㄘㄞˋ"
    },
    {
      "ipa": "\\t͡sʰɛːŋ⁵⁵ faː⁵⁵ t͡sʰɔːi³³\\",
      "tags": [
        "Cantonese"
      ]
    },
    {
      "tags": [
        "Cantonese",
        "Jyutping"
      ],
      "zh_pron": "ceng¹ faa¹ coi³"
    },
    {
      "tags": [
        "Hakka",
        "Phak-fa-su"
      ],
      "zh_pron": "chhiâng-fâ-chhoi"
    },
    {
      "tags": [
        "Min"
      ],
      "zh_pron": "chheⁿ-hoe-chhài"
    },
    {
      "tags": [
        "Min"
      ],
      "zh_pron": "chhiⁿ-hoe-chhài"
    }
  ],
  "word": "青花菜"
}

[Show JSON for raw wiktextract data ▼] [Hide JSON for raw wiktextract data ▲]

{
  "categories": [
    "Légumes en chinois",
    "Noms communs en chinois",
    "chinois"
  ],
  "etymology_texts": [
    "Composé de 青 (qīng) (« vert »), 花菜 (huācài) (« chou-fleur »). Littéralement : chou-fleur vert."
  ],
  "lang": "Chinois",
  "lang_code": "zh",
  "pos": "noun",
  "pos_title": "Nom commun",
  "senses": [
    {
      "categories": [
        "Lexique en chinois de la botanique",
        "Lexique en chinois de la cuisine",
        "Lexique en chinois de la gastronomie"
      ],
      "glosses": [
        "Broccoli."
      ],
      "raw_tags": [
        "Gastronomie"
      ],
      "topics": [
        "botany",
        "cuisine"
      ]
    }
  ],
  "sounds": [
    {
      "tags": [
        "Pinyin"
      ],
      "zh_pron": "qīnghuācài"
    },
    {
      "ipa": "\\t͡ɕʰiŋ˥ xu̯a̠˥ t͡sʰaɪ̯˥˩\\"
    },
    {
      "ipa": "\\t͡ɕʰiŋ˥ xu̯a̠˥ t͡sʰaɪ̯˥˩\\",
      "tags": [
        "Mandarin"
      ]
    },
    {
      "tags": [
        "Mandarin",
        "Pinyin"
      ],
      "zh_pron": "qīnghuācài"
    },
    {
      "tags": [
        "Mandarin",
        "EFEO"
      ],
      "zh_pron": "k’ing"
    },
    {
      "tags": [
        "Mandarin",
        "EFEO"
      ],
      "zh_pron": "ts’ing-houa-ts’ai"
    },
    {
      "tags": [
        "Mandarin",
        "Wade-Giles"
      ],
      "zh_pron": "chʻing¹ hua¹ tsʻai⁴"
    },
    {
      "tags": [
        "Mandarin",
        "Yale"
      ],
      "zh_pron": "chīnghwātsài"
    },
    {
      "tags": [
        "Mandarin",
        "Bopomofo"
      ],
      "zh_pron": "ㄑㄧㄥ ㄏㄨㄚ ㄘㄞˋ"
    },
    {
      "ipa": "\\t͡sʰɛːŋ⁵⁵ faː⁵⁵ t͡sʰɔːi³³\\",
      "tags": [
        "Cantonese"
      ]
    },
    {
      "tags": [
        "Cantonese",
        "Jyutping"
      ],
      "zh_pron": "ceng¹ faa¹ coi³"
    },
    {
      "tags": [
        "Hakka",
        "Phak-fa-su"
      ],
      "zh_pron": "chhiâng-fâ-chhoi"
    },
    {
      "tags": [
        "Min"
      ],
      "zh_pron": "chheⁿ-hoe-chhài"
    },
    {
      "tags": [
        "Min"
      ],
      "zh_pron": "chhiⁿ-hoe-chhài"
    }
  ],
  "word": "青花菜"
}

This page is a part of the kaikki.org machine-readable Chinois dictionary. This dictionary is based on structured data extracted on 2024-12-21 from the frwiktionary dump dated 2024-12-20 using wiktextract (d8cb2f3 and 4e554ae). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.

"青花菜" meaning in Chinois

Noun