See 薏米 in All languages combined, or Wiktionary
{ "categories": [ { "kind": "other", "name": "Exemples en chinois", "parents": [], "source": "w" }, { "kind": "other", "name": "Noms communs en chinois", "parents": [], "source": "w" }, { "kind": "other", "name": "Chinois", "orig": "chinois", "parents": [], "source": "w" } ], "etymology_texts": [ "Composé de 薏 (yì, « graine de larmes-de-Job ») et de 米 (mǐ, « riz »)." ], "lang": "Chinois", "lang_code": "zh", "notes": [ "classificateurs :", "粒 (lì)", "#* 一粒\nUn grain de larme de job.\n#*: 薏米。", "碗 (wǎn)", "#* 一碗\nUn bol de larme de job.\n#*: 薏米。" ], "pos": "noun", "pos_title": "Nom commun", "senses": [ { "categories": [ { "kind": "other", "name": "Lexique en chinois de la botanique", "parents": [], "source": "w" }, { "kind": "other", "name": "Lexique en chinois de la gastronomie", "parents": [], "source": "w" } ], "glosses": [ "Larmes-de-Job (Coix lacryma-jobi var. ma-yuen), céréale riche en protéines et sans gluten, utilisé en cuisine et médecine traditionnelle chinoise." ], "id": "fr-薏米-zh-noun-4e0q867M", "raw_tags": [ "Gastronomie" ], "topics": [ "botany" ] } ], "sounds": [ { "tags": [ "Pinyin" ], "zh_pron": "yìmǐ" }, { "ipa": "\\i˥˩ mi˨˩\\" }, { "ipa": "\\i˥˩ mi˨˩\\", "tags": [ "Mandarin" ] }, { "tags": [ "Mandarin", "Pinyin" ], "zh_pron": "yìmǐ" }, { "tags": [ "Mandarin", "EFEO" ], "zh_pron": "yi-mi" }, { "tags": [ "Mandarin", "Wade-Giles" ], "zh_pron": "i⁴ mi³" }, { "tags": [ "Mandarin", "Yale" ], "zh_pron": "yìmǐ" }, { "tags": [ "Mandarin", "Bopomofo" ], "zh_pron": "ㄧˋ ㄇㄧˇ" } ], "word": "薏米" }
{ "categories": [ "Exemples en chinois", "Noms communs en chinois", "chinois" ], "etymology_texts": [ "Composé de 薏 (yì, « graine de larmes-de-Job ») et de 米 (mǐ, « riz »)." ], "lang": "Chinois", "lang_code": "zh", "notes": [ "classificateurs :", "粒 (lì)", "#* 一粒\nUn grain de larme de job.\n#*: 薏米。", "碗 (wǎn)", "#* 一碗\nUn bol de larme de job.\n#*: 薏米。" ], "pos": "noun", "pos_title": "Nom commun", "senses": [ { "categories": [ "Lexique en chinois de la botanique", "Lexique en chinois de la gastronomie" ], "glosses": [ "Larmes-de-Job (Coix lacryma-jobi var. ma-yuen), céréale riche en protéines et sans gluten, utilisé en cuisine et médecine traditionnelle chinoise." ], "raw_tags": [ "Gastronomie" ], "topics": [ "botany" ] } ], "sounds": [ { "tags": [ "Pinyin" ], "zh_pron": "yìmǐ" }, { "ipa": "\\i˥˩ mi˨˩\\" }, { "ipa": "\\i˥˩ mi˨˩\\", "tags": [ "Mandarin" ] }, { "tags": [ "Mandarin", "Pinyin" ], "zh_pron": "yìmǐ" }, { "tags": [ "Mandarin", "EFEO" ], "zh_pron": "yi-mi" }, { "tags": [ "Mandarin", "Wade-Giles" ], "zh_pron": "i⁴ mi³" }, { "tags": [ "Mandarin", "Yale" ], "zh_pron": "yìmǐ" }, { "tags": [ "Mandarin", "Bopomofo" ], "zh_pron": "ㄧˋ ㄇㄧˇ" } ], "word": "薏米" }
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This page is a part of the kaikki.org machine-readable Chinois dictionary. This dictionary is based on structured data extracted on 2025-01-24 from the frwiktionary dump dated 2025-01-20 using wiktextract (c15a5ce and 5c11237). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.