"twankay" meaning in Anglais

{
  "categories": [
    {
      "kind": "other",
      "name": "Lemmes en anglais",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Mots en anglais issus d’un mot en chinois",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Noms communs en anglais",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Anglais",
      "orig": "anglais",
      "parents": [],
      "source": "w"
    }
  ],
  "etymology_texts": [
    "Du chinois 屯溪, Tunxi."
  ],
  "forms": [
    {
      "form": "twankays",
      "tags": [
        "plural"
      ]
    }
  ],
  "lang": "Anglais",
  "lang_code": "en",
  "pos": "noun",
  "pos_title": "Nom commun",
  "related": [
    {
      "word": "twankey"
    }
  ],
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Boissons en anglais",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Exemples en anglais",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Exemples en anglais à traduire",
          "parents": [],
          "source": "w"
        }
      ],
      "examples": [
        {
          "ref": "«Tea », dans Encyclopædia Britannica, 1875–1889",
          "text": "Many other names occur in the trade denoting teas of special qualities or districts, such as oolong (black dragon) and twankay, from the district of that name in the province of Keang-su. Scented teas also form a special class of Chinese produce. In scenting the finished tea, either black or green is intimately inter-mixed with odoriferous flowers and left in a heap till the tea is fully impregnated with the odour, when the two substances are separated by sifting, and the tea so scented is immediately packed and excluded from the air."
        }
      ],
      "glosses": [
        "Variété de thé vert en provenance de Chine."
      ],
      "id": "fr-twankay-en-noun-WpGqA2en",
      "topics": [
        "beverages"
      ]
    }
  ],
  "word": "twankay"
}

{
  "categories": [
    "Lemmes en anglais",
    "Mots en anglais issus d’un mot en chinois",
    "Noms communs en anglais",
    "anglais"
  ],
  "etymology_texts": [
    "Du chinois 屯溪, Tunxi."
  ],
  "forms": [
    {
      "form": "twankays",
      "tags": [
        "plural"
      ]
    }
  ],
  "lang": "Anglais",
  "lang_code": "en",
  "pos": "noun",
  "pos_title": "Nom commun",
  "related": [
    {
      "word": "twankey"
    }
  ],
  "senses": [
    {
      "categories": [
        "Boissons en anglais",
        "Exemples en anglais",
        "Exemples en anglais à traduire"
      ],
      "examples": [
        {
          "ref": "«Tea », dans Encyclopædia Britannica, 1875–1889",
          "text": "Many other names occur in the trade denoting teas of special qualities or districts, such as oolong (black dragon) and twankay, from the district of that name in the province of Keang-su. Scented teas also form a special class of Chinese produce. In scenting the finished tea, either black or green is intimately inter-mixed with odoriferous flowers and left in a heap till the tea is fully impregnated with the odour, when the two substances are separated by sifting, and the tea so scented is immediately packed and excluded from the air."
        }
      ],
      "glosses": [
        "Variété de thé vert en provenance de Chine."
      ],
      "topics": [
        "beverages"
      ]
    }
  ],
  "word": "twankay"
}