See souchong on Wiktionary
{
"anagrams": [
{
"word": "chogouns"
}
],
"categories": [
{
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"name": "Dates manquantes en français",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Lemmes en français",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Mots en français issus d’un mot en chinois",
"parents": [],
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},
{
"kind": "other",
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"parents": [],
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{
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],
"etymology_texts": [
"(Siècle à préciser) Du chinois 小种 hsiao-chung (« petite feuille »)."
],
"forms": [
{
"form": "souchongs",
"tags": [
"plural"
]
},
{
"form": "colspan=\"2\" :Modèle:!\\Prononciation ?\\",
"tags": [
"singular"
]
}
],
"lang": "Français",
"lang_code": "fr",
"pos": "noun",
"pos_title": "Nom commun",
"raw_tags": [
"orthographe rectifiée de 1990"
],
"related": [
{
"raw_tags": [
"orthographe traditionnelle"
],
"word": "sou-chong"
}
],
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Boissons en français",
"parents": [],
"source": "w"
},
{
"kind": "other",
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"parents": [],
"source": "w"
}
],
"examples": [
{
"text": "Si l'on prend juste le bourgeon et les deux premières feuilles tendres, le thé est qualifié de pekoe ou flowery pekoe. Si la cueillette pousse jusqu'à la feuille suivante, on parle de souchong pekoe. Enfin, si la cueillette ne concerne que les quatrième et cinquième feuilles, on parlera de souchong tout court. Le souchong est le thé le plus vendu et le moins cher."
}
],
"glosses": [
"Thé issu des feuilles basses sur le théier (quatrième et cinquième), utilisées pour préparer les thés fumés chinois."
],
"id": "fr-souchong-fr-noun-TcjZW8hu",
"topics": [
"beverages"
]
}
],
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"tags": [
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"word": "souchong"
}
{
"anagrams": [
{
"word": "chogouns"
}
],
"categories": [
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"Noms communs en français",
"français"
],
"etymology_texts": [
"(Siècle à préciser) Du chinois 小种 hsiao-chung (« petite feuille »)."
],
"forms": [
{
"form": "souchongs",
"tags": [
"plural"
]
},
{
"form": "colspan=\"2\" :Modèle:!\\Prononciation ?\\",
"tags": [
"singular"
]
}
],
"lang": "Français",
"lang_code": "fr",
"pos": "noun",
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"raw_tags": [
"orthographe rectifiée de 1990"
],
"related": [
{
"raw_tags": [
"orthographe traditionnelle"
],
"word": "sou-chong"
}
],
"senses": [
{
"categories": [
"Boissons en français",
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],
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{
"text": "Si l'on prend juste le bourgeon et les deux premières feuilles tendres, le thé est qualifié de pekoe ou flowery pekoe. Si la cueillette pousse jusqu'à la feuille suivante, on parle de souchong pekoe. Enfin, si la cueillette ne concerne que les quatrième et cinquième feuilles, on parlera de souchong tout court. Le souchong est le thé le plus vendu et le moins cher."
}
],
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],
"topics": [
"beverages"
]
}
],
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Download raw JSONL data for souchong meaning in All languages combined (2.3kB)
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-11-03 from the frwiktionary dump dated 2024-10-20 using wiktextract (d6bf104 and a5af179). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.