See sauce brune on Wiktionary
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"Sauce, d'origine québécoise, préparée spécialement pour le plat appelé poutine. Elle est composée d'un fond brun, de farine grillée et de fécule."
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Download raw JSONL data for sauce brune meaning in All languages combined (1.4kB)
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-02-11 from the frwiktionary dump dated 2025-02-02 using wiktextract (1c4b89b and 9dbd323). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
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