"pastiera" meaning in All languages combined

{
  "anagrams": [
    {
      "word": "asperità"
    },
    {
      "word": "aspirate"
    },
    {
      "word": "espatria"
    },
    {
      "word": "espirata"
    },
    {
      "word": "raspiate"
    },
    {
      "word": "ripesata"
    },
    {
      "word": "sarpiate"
    },
    {
      "word": "separati"
    },
    {
      "word": "spariate"
    }
  ],
  "categories": [
    {
      "kind": "other",
      "name": "Dérivations en italien",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Lemmes en italien",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Mots en italien issus d’un mot en napolitain",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Mots en italien suffixés avec -iera",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Noms communs en italien",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Italien",
      "orig": "italien",
      "parents": [],
      "source": "w"
    }
  ],
  "etymology_texts": [
    "Dérivé de pasta (« pâte »), avec le suffixe -iera (« -ière »), emprunté au napolitain."
  ],
  "forms": [
    {
      "form": "pastiere",
      "ipas": [
        "\\pa.ˈstjɛ.re\\"
      ],
      "tags": [
        "plural"
      ]
    }
  ],
  "lang": "Italien",
  "lang_code": "it",
  "pos": "noun",
  "pos_title": "Nom commun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Lexique en italien de la pâtisserie",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Wiktionnaire:Exemples manquants en italien",
          "parents": [],
          "source": "w"
        }
      ],
      "glosses": [
        "(Naples) Tarte de Pâques à base de blé, œufs, ricotta et fruits confits."
      ],
      "id": "fr-pastiera-it-noun-Pt54dv0J",
      "raw_tags": [
        "Pâtisserie"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "\\pa.ˈstjɛ.ra\\"
    }
  ],
  "synonyms": [
    {
      "word": "pastiera napoletana"
    }
  ],
  "tags": [
    "feminine"
  ],
  "word": "pastiera"
}

{
  "categories": [
    {
      "kind": "other",
      "name": "Noms communs en occitan",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Occitan en graphie mistralienne",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Occitan en graphie normalisée",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Occitan",
      "orig": "occitan",
      "parents": [],
      "source": "w"
    }
  ],
  "lang": "Occitan",
  "lang_code": "oc",
  "pos": "noun",
  "pos_title": "Nom commun",
  "raw_tags": [
    "graphie normalisée"
  ],
  "senses": [
    {
      "glosses": [
        "Boulangerie, lieu où l'on fait le pain."
      ],
      "id": "fr-pastiera-oc-noun-LywvCYpl"
    },
    {
      "glosses": [
        "Pétrin, huche."
      ],
      "id": "fr-pastiera-oc-noun-z1ZHONzg"
    }
  ],
  "sounds": [
    {
      "ipa": "\\pa.stjeˈ.ɾɔ\\"
    },
    {
      "ipa": "\\pa.stjeˈ.ɾɔ\\"
    }
  ],
  "tags": [
    "Mistralian",
    "feminine"
  ],
  "word": "pastiera"
}

{
  "anagrams": [
    {
      "word": "asperità"
    },
    {
      "word": "aspirate"
    },
    {
      "word": "espatria"
    },
    {
      "word": "espirata"
    },
    {
      "word": "raspiate"
    },
    {
      "word": "ripesata"
    },
    {
      "word": "sarpiate"
    },
    {
      "word": "separati"
    },
    {
      "word": "spariate"
    }
  ],
  "categories": [
    "Dérivations en italien",
    "Lemmes en italien",
    "Mots en italien issus d’un mot en napolitain",
    "Mots en italien suffixés avec -iera",
    "Noms communs en italien",
    "italien"
  ],
  "etymology_texts": [
    "Dérivé de pasta (« pâte »), avec le suffixe -iera (« -ière »), emprunté au napolitain."
  ],
  "forms": [
    {
      "form": "pastiere",
      "ipas": [
        "\\pa.ˈstjɛ.re\\"
      ],
      "tags": [
        "plural"
      ]
    }
  ],
  "lang": "Italien",
  "lang_code": "it",
  "pos": "noun",
  "pos_title": "Nom commun",
  "senses": [
    {
      "categories": [
        "Lexique en italien de la pâtisserie",
        "Wiktionnaire:Exemples manquants en italien"
      ],
      "glosses": [
        "(Naples) Tarte de Pâques à base de blé, œufs, ricotta et fruits confits."
      ],
      "raw_tags": [
        "Pâtisserie"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "\\pa.ˈstjɛ.ra\\"
    }
  ],
  "synonyms": [
    {
      "word": "pastiera napoletana"
    }
  ],
  "tags": [
    "feminine"
  ],
  "word": "pastiera"
}

{
  "categories": [
    "Noms communs en occitan",
    "Occitan en graphie mistralienne",
    "Occitan en graphie normalisée",
    "occitan"
  ],
  "lang": "Occitan",
  "lang_code": "oc",
  "pos": "noun",
  "pos_title": "Nom commun",
  "raw_tags": [
    "graphie normalisée"
  ],
  "senses": [
    {
      "glosses": [
        "Boulangerie, lieu où l'on fait le pain."
      ]
    },
    {
      "glosses": [
        "Pétrin, huche."
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "\\pa.stjeˈ.ɾɔ\\"
    },
    {
      "ipa": "\\pa.stjeˈ.ɾɔ\\"
    }
  ],
  "tags": [
    "Mistralian",
    "feminine"
  ],
  "word": "pastiera"
}