See lait UHT on Wiktionary
{
"categories": [
{
"kind": "other",
"name": "Compositions en français",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Locutions nominales en français",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Traductions en allemand",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Traductions en anglais",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Traductions en italien",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Français",
"orig": "français",
"parents": [],
"source": "w"
}
],
"etymology_texts": [
"Locutioncomposée de lait et de UHT."
],
"hypernyms": [
{
"word": "lait"
}
],
"lang": "Français",
"lang_code": "fr",
"pos": "noun",
"pos_title": "Locution nominale",
"related": [
{
"word": "lait ultrahaute température"
},
{
"word": "upérisation"
}
],
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Exemples en français",
"parents": [],
"source": "w"
}
],
"examples": [
{
"ref": "Caroline Wietzel, Mes yaourts faits maison, Éditions First, 2014, page 5",
"text": "Les yaourts se font de préférence avec du lait de vache entier ou bio. […]. S'il s'agit de lait UHT, vous pourrez conserver vos yaourts faits maison pendant une semaine."
}
],
"glosses": [
"Lait stérilisé à très haute température, proche de 150°C, pendant quelques secondes, pour faciliter sa conservation."
],
"id": "fr-lait_UHT-fr-noun-TOvHTrs1"
}
],
"synonyms": [
{
"word": "lait VHT"
}
],
"tags": [
"masculine"
],
"translations": [
{
"lang": "Allemand",
"lang_code": "de",
"word": "H-Milch"
},
{
"lang": "Anglais",
"lang_code": "en",
"word": "ultra-high temperature milk"
},
{
"lang": "Anglais",
"lang_code": "en",
"word": "VHT milk"
},
{
"lang": "Italien",
"lang_code": "it",
"tags": [
"masculine"
],
"word": "latte UHT"
}
],
"word": "lait UHT"
}
{
"categories": [
"Compositions en français",
"Locutions nominales en français",
"Traductions en allemand",
"Traductions en anglais",
"Traductions en italien",
"français"
],
"etymology_texts": [
"Locutioncomposée de lait et de UHT."
],
"hypernyms": [
{
"word": "lait"
}
],
"lang": "Français",
"lang_code": "fr",
"pos": "noun",
"pos_title": "Locution nominale",
"related": [
{
"word": "lait ultrahaute température"
},
{
"word": "upérisation"
}
],
"senses": [
{
"categories": [
"Exemples en français"
],
"examples": [
{
"ref": "Caroline Wietzel, Mes yaourts faits maison, Éditions First, 2014, page 5",
"text": "Les yaourts se font de préférence avec du lait de vache entier ou bio. […]. S'il s'agit de lait UHT, vous pourrez conserver vos yaourts faits maison pendant une semaine."
}
],
"glosses": [
"Lait stérilisé à très haute température, proche de 150°C, pendant quelques secondes, pour faciliter sa conservation."
]
}
],
"synonyms": [
{
"word": "lait VHT"
}
],
"tags": [
"masculine"
],
"translations": [
{
"lang": "Allemand",
"lang_code": "de",
"word": "H-Milch"
},
{
"lang": "Anglais",
"lang_code": "en",
"word": "ultra-high temperature milk"
},
{
"lang": "Anglais",
"lang_code": "en",
"word": "VHT milk"
},
{
"lang": "Italien",
"lang_code": "it",
"tags": [
"masculine"
],
"word": "latte UHT"
}
],
"word": "lait UHT"
}
Download raw JSONL data for lait UHT meaning in All languages combined (1.3kB)
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-01-07 from the frwiktionary dump dated 2025-01-01 using wiktextract (9a96ef4 and 4ed51a5). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.