"hlad je nejlepší kuchař" meaning in All languages combined

See hlad je nejlepší kuchař on Wiktionary

Phrase [Tchèque]

  1. Quand on a faim, on ne mégote pas sur ce qu’on mange.
    Sense id: fr-hlad_je_nejlepší_kuchař-cs-phrase-eXpgsJRR
The following are not (yet) sense-disambiguated
{
  "categories": [
    {
      "kind": "other",
      "name": "Compositions en tchèque",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Lemmes en tchèque",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Locutions-phrases en tchèque",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Tchèque",
      "orig": "tchèque",
      "parents": [],
      "source": "w"
    }
  ],
  "etymology_texts": [
    "Composé de hlad, je, nejlepší et kuchař, littéralement « la faim est le meilleur des cuisiniers »."
  ],
  "lang": "Tchèque",
  "lang_code": "cs",
  "pos": "phrase",
  "pos_title": "Locution-phrase",
  "senses": [
    {
      "glosses": [
        "Quand on a faim, on ne mégote pas sur ce qu’on mange."
      ],
      "id": "fr-hlad_je_nejlepší_kuchař-cs-phrase-eXpgsJRR"
    }
  ],
  "word": "hlad je nejlepší kuchař"
}
{
  "categories": [
    "Compositions en tchèque",
    "Lemmes en tchèque",
    "Locutions-phrases en tchèque",
    "tchèque"
  ],
  "etymology_texts": [
    "Composé de hlad, je, nejlepší et kuchař, littéralement « la faim est le meilleur des cuisiniers »."
  ],
  "lang": "Tchèque",
  "lang_code": "cs",
  "pos": "phrase",
  "pos_title": "Locution-phrase",
  "senses": [
    {
      "glosses": [
        "Quand on a faim, on ne mégote pas sur ce qu’on mange."
      ]
    }
  ],
  "word": "hlad je nejlepší kuchař"
}

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This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-02-02 from the frwiktionary dump dated 2025-01-20 using wiktextract (05fdf6b and 9dbd323). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

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