See crème aigre on Wiktionary
{
"anagrams": [
{
"word": "regrimacée"
}
],
"categories": [
{
"kind": "other",
"name": "Locutions nominales en français",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Traductions en anglais",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Traductions en espéranto",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Français",
"orig": "français",
"parents": [],
"source": "w"
}
],
"etymology_texts": [
"De crème et aigre."
],
"forms": [
{
"form": "crèmes aigres",
"tags": [
"plural"
]
}
],
"lang": "Français",
"lang_code": "fr",
"pos": "noun",
"pos_title": "Locution nominale",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Exemples en français",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Lexique en français de la cuisine",
"parents": [],
"source": "w"
}
],
"examples": [
{
"ref": "site Web jesuisunpetitcuisinier.fr",
"text": "Comment préparer crème sure, crème aigre ou sour cream ?"
}
],
"glosses": [
"Produit laitier riche en graisses obtenu par fermentation, utilisé dans la cuisine nord-américaine et européenne."
],
"id": "fr-crème_aigre-fr-noun-Xg2WDQ3r",
"topics": [
"cuisine"
]
}
],
"sounds": [
{
"ipa": "\\kʁɛ.m‿ɛɡʁ\\"
},
{
"audio": "LL-Q150 (fra)-LoquaxFR-crème aigre.wav",
"mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/3/3a/LL-Q150_(fra)-LoquaxFR-crème_aigre.wav/LL-Q150_(fra)-LoquaxFR-crème_aigre.wav.mp3",
"ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/3/3a/LL-Q150_(fra)-LoquaxFR-crème_aigre.wav/LL-Q150_(fra)-LoquaxFR-crème_aigre.wav.ogg",
"raw_tags": [
"France (Vosges)"
],
"wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-LoquaxFR-crème aigre.wav"
},
{
"audio": "LL-Q150 (fra)-WikiLucas00-crème aigre.wav",
"mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/d/dd/LL-Q150_(fra)-WikiLucas00-crème_aigre.wav/LL-Q150_(fra)-WikiLucas00-crème_aigre.wav.mp3",
"ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/d/dd/LL-Q150_(fra)-WikiLucas00-crème_aigre.wav/LL-Q150_(fra)-WikiLucas00-crème_aigre.wav.ogg",
"raw_tags": [
"France (Lyon)"
],
"wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-WikiLucas00-crème aigre.wav"
}
],
"synonyms": [
{
"raw_tags": [
"Suisse"
],
"word": "crème acidulée"
},
{
"raw_tags": [
"Canada"
],
"word": "crème sure"
}
],
"tags": [
"feminine"
],
"translations": [
{
"lang": "Anglais",
"lang_code": "en",
"word": "sour cream"
},
{
"lang": "Espéranto",
"lang_code": "eo",
"word": "acidkremo"
}
],
"word": "crème aigre"
}
{
"anagrams": [
{
"word": "regrimacée"
}
],
"categories": [
"Locutions nominales en français",
"Traductions en anglais",
"Traductions en espéranto",
"français"
],
"etymology_texts": [
"De crème et aigre."
],
"forms": [
{
"form": "crèmes aigres",
"tags": [
"plural"
]
}
],
"lang": "Français",
"lang_code": "fr",
"pos": "noun",
"pos_title": "Locution nominale",
"senses": [
{
"categories": [
"Exemples en français",
"Lexique en français de la cuisine"
],
"examples": [
{
"ref": "site Web jesuisunpetitcuisinier.fr",
"text": "Comment préparer crème sure, crème aigre ou sour cream ?"
}
],
"glosses": [
"Produit laitier riche en graisses obtenu par fermentation, utilisé dans la cuisine nord-américaine et européenne."
],
"topics": [
"cuisine"
]
}
],
"sounds": [
{
"ipa": "\\kʁɛ.m‿ɛɡʁ\\"
},
{
"audio": "LL-Q150 (fra)-LoquaxFR-crème aigre.wav",
"mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/3/3a/LL-Q150_(fra)-LoquaxFR-crème_aigre.wav/LL-Q150_(fra)-LoquaxFR-crème_aigre.wav.mp3",
"ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/3/3a/LL-Q150_(fra)-LoquaxFR-crème_aigre.wav/LL-Q150_(fra)-LoquaxFR-crème_aigre.wav.ogg",
"raw_tags": [
"France (Vosges)"
],
"wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-LoquaxFR-crème aigre.wav"
},
{
"audio": "LL-Q150 (fra)-WikiLucas00-crème aigre.wav",
"mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/d/dd/LL-Q150_(fra)-WikiLucas00-crème_aigre.wav/LL-Q150_(fra)-WikiLucas00-crème_aigre.wav.mp3",
"ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/d/dd/LL-Q150_(fra)-WikiLucas00-crème_aigre.wav/LL-Q150_(fra)-WikiLucas00-crème_aigre.wav.ogg",
"raw_tags": [
"France (Lyon)"
],
"wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-WikiLucas00-crème aigre.wav"
}
],
"synonyms": [
{
"raw_tags": [
"Suisse"
],
"word": "crème acidulée"
},
{
"raw_tags": [
"Canada"
],
"word": "crème sure"
}
],
"tags": [
"feminine"
],
"translations": [
{
"lang": "Anglais",
"lang_code": "en",
"word": "sour cream"
},
{
"lang": "Espéranto",
"lang_code": "eo",
"word": "acidkremo"
}
],
"word": "crème aigre"
}
Download raw JSONL data for crème aigre meaning in All languages combined (2.1kB)
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-10-01 from the frwiktionary dump dated 2024-09-20 using wiktextract (3fd8a50 and 59b8406). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.