"butyrine" meaning in All languages combined

{
  "categories": [
    {
      "kind": "other",
      "name": "Lemmes en français",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Noms communs en français",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Substances chimiques en français",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Traductions en arabe",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Français",
      "orig": "français",
      "parents": [],
      "source": "w"
    }
  ],
  "forms": [
    {
      "form": "butyrines",
      "tags": [
        "plural"
      ]
    }
  ],
  "lang": "Français",
  "lang_code": "fr",
  "pos": "noun",
  "pos_title": "Nom commun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Exemples en français",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Lexique en français de la chimie",
          "parents": [],
          "source": "w"
        }
      ],
      "examples": [
        {
          "ref": "Jean-PierreWybauw, Tony Le Duc, Petits chocolats: Grande expérience, 2005",
          "text": "Lorsque l’on utilise du chocolat au lait à 30 %, on tient compte de la butyrine dans ce chocolat."
        },
        {
          "ref": "Charles Friedel, George F. Jaubert, Revue générale de chimie pure et appliquée - Volume 7, 1904",
          "text": "De méme, les acides oléique, butyrique, margarique, donnent trois oléines, trois butyrines, et trois margarines."
        }
      ],
      "glosses": [
        "Substance grasse du beurre. Corps gras dérivant du glycérol et d’un acide carboxylique, c’est le triester du glycérol."
      ],
      "id": "fr-butyrine-fr-noun-tnxkpPLR",
      "topics": [
        "chemistry"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "\\by.ti.ʁin\\"
    },
    {
      "audio": "LL-Q150 (fra)-LoquaxFR-butyrine.wav",
      "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/7/7c/LL-Q150_(fra)-LoquaxFR-butyrine.wav/LL-Q150_(fra)-LoquaxFR-butyrine.wav.mp3",
      "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/7/7c/LL-Q150_(fra)-LoquaxFR-butyrine.wav/LL-Q150_(fra)-LoquaxFR-butyrine.wav.ogg",
      "raw_tags": [
        "France (Vosges)"
      ],
      "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-LoquaxFR-butyrine.wav"
    }
  ],
  "synonyms": [
    {
      "word": "acide butanoïque"
    },
    {
      "word": "acide butyrique"
    }
  ],
  "tags": [
    "feminine"
  ],
  "translations": [
    {
      "lang": "Arabe",
      "lang_code": "ar",
      "roman": "samniine",
      "word": "سمنين"
    },
    {
      "lang": "Arabe",
      "lang_code": "ar",
      "roman": "zibdiine",
      "word": "زبدين"
    }
  ],
  "word": "butyrine"
}

{
  "categories": [
    "Lemmes en français",
    "Noms communs en français",
    "Substances chimiques en français",
    "Traductions en arabe",
    "français"
  ],
  "forms": [
    {
      "form": "butyrines",
      "tags": [
        "plural"
      ]
    }
  ],
  "lang": "Français",
  "lang_code": "fr",
  "pos": "noun",
  "pos_title": "Nom commun",
  "senses": [
    {
      "categories": [
        "Exemples en français",
        "Lexique en français de la chimie"
      ],
      "examples": [
        {
          "ref": "Jean-PierreWybauw, Tony Le Duc, Petits chocolats: Grande expérience, 2005",
          "text": "Lorsque l’on utilise du chocolat au lait à 30 %, on tient compte de la butyrine dans ce chocolat."
        },
        {
          "ref": "Charles Friedel, George F. Jaubert, Revue générale de chimie pure et appliquée - Volume 7, 1904",
          "text": "De méme, les acides oléique, butyrique, margarique, donnent trois oléines, trois butyrines, et trois margarines."
        }
      ],
      "glosses": [
        "Substance grasse du beurre. Corps gras dérivant du glycérol et d’un acide carboxylique, c’est le triester du glycérol."
      ],
      "topics": [
        "chemistry"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "\\by.ti.ʁin\\"
    },
    {
      "audio": "LL-Q150 (fra)-LoquaxFR-butyrine.wav",
      "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/7/7c/LL-Q150_(fra)-LoquaxFR-butyrine.wav/LL-Q150_(fra)-LoquaxFR-butyrine.wav.mp3",
      "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/7/7c/LL-Q150_(fra)-LoquaxFR-butyrine.wav/LL-Q150_(fra)-LoquaxFR-butyrine.wav.ogg",
      "raw_tags": [
        "France (Vosges)"
      ],
      "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-LoquaxFR-butyrine.wav"
    }
  ],
  "synonyms": [
    {
      "word": "acide butanoïque"
    },
    {
      "word": "acide butyrique"
    }
  ],
  "tags": [
    "feminine"
  ],
  "translations": [
    {
      "lang": "Arabe",
      "lang_code": "ar",
      "roman": "samniine",
      "word": "سمنين"
    },
    {
      "lang": "Arabe",
      "lang_code": "ar",
      "roman": "zibdiine",
      "word": "زبدين"
    }
  ],
  "word": "butyrine"
}