See amygdaline on Wiktionary
{
"anagrams": [
{
"word": "amygdalien"
}
],
"categories": [
{
"kind": "other",
"name": "Lemmes en français",
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],
"etymology_texts": [
"→ voir amygdalin"
],
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{
"word": "hétérosides cyanogènes"
},
{
"word": "nitriles"
}
],
"lang": "Français",
"lang_code": "fr",
"pos": "noun",
"pos_title": "Nom commun",
"related": [
{
"word": "amygdale"
},
{
"word": "amygdalé"
},
{
"word": "amygdalifère"
},
{
"word": "amygdalin"
},
{
"word": "amygdaliné"
},
{
"word": "amygdalique"
},
{
"word": "amygdalite"
},
{
"word": "amygdalose"
},
{
"word": "amygdaloïde"
},
{
"word": "amygdaloside"
},
{
"word": "amygdalose"
},
{
"word": "cyanogène"
},
{
"word": "cyanogenèse"
},
{
"word": "gentiobiose"
},
{
"word": "phénylalanine"
},
{
"word": "prunin"
}
],
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"examples": [
{
"ref": "Marine Van Der Kluft,sante.lefigaro.fr, 30 juillet 2018",
"text": "Elles contiennent en effet une forte quantité d’amygdaline, une molécule qui libère du cyanure dans notre organisme au cours de la digestion."
}
],
"glosses": [
"Hétéroside extrait entre autre de l’amande amère (Prunus dulcis) ainsi que des amandons des noyaux d’abricot et de cerise. Son aglycone est un dérivé cyanuré de la phénylalanine, et sa partie osidique est le gentiobiose."
],
"id": "fr-amygdaline-fr-noun-lsn1NMDI",
"topics": [
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}
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{
"lang": "Anglais",
"lang_code": "en",
"word": "amygdalin"
},
{
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"→ voir amygdalin"
],
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{
"word": "hétérosides cyanogènes"
},
{
"word": "nitriles"
}
],
"lang": "Français",
"lang_code": "fr",
"pos": "noun",
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"word": "amygdale"
},
{
"word": "amygdalé"
},
{
"word": "amygdalifère"
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{
"word": "amygdalin"
},
{
"word": "amygdaliné"
},
{
"word": "amygdalique"
},
{
"word": "amygdalite"
},
{
"word": "amygdalose"
},
{
"word": "amygdaloïde"
},
{
"word": "amygdaloside"
},
{
"word": "amygdalose"
},
{
"word": "cyanogène"
},
{
"word": "cyanogenèse"
},
{
"word": "gentiobiose"
},
{
"word": "phénylalanine"
},
{
"word": "prunin"
}
],
"senses": [
{
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{
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"text": "Elles contiennent en effet une forte quantité d’amygdaline, une molécule qui libère du cyanure dans notre organisme au cours de la digestion."
}
],
"glosses": [
"Hétéroside extrait entre autre de l’amande amère (Prunus dulcis) ainsi que des amandons des noyaux d’abricot et de cerise. Son aglycone est un dérivé cyanuré de la phénylalanine, et sa partie osidique est le gentiobiose."
],
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]
}
],
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"lang_code": "en",
"word": "amygdalin"
},
{
"lang": "Croate",
"lang_code": "hr",
"word": "amigdalin"
}
],
"word": "amygdaline"
}
Download raw JSONL data for amygdaline meaning in All languages combined (2.1kB)
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-02-07 from the frwiktionary dump dated 2025-02-02 using wiktextract (f90d964 and 9dbd323). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.