"Garen" meaning in All languages combined

See Garen on Wiktionary

Noun [Allemand]

IPA: \ˈɡaːʁən\, ˈɡaːʁən Audio: De-garen.ogg Forms: das Garen [singular, nominative], das Garen [singular, accusative], des Garens [singular, genitive], dem Garen [singular, dative]
  1. Cuisson.
    Sense id: fr-Garen-de-noun-at0OfQZK Categories (other): Exemples en allemand
The following are not (yet) sense-disambiguated
{
  "categories": [
    {
      "kind": "other",
      "name": "Lemmes en allemand",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Noms communs en allemand",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Allemand",
      "orig": "allemand",
      "parents": [],
      "source": "w"
    }
  ],
  "forms": [
    {
      "form": "das Garen",
      "tags": [
        "singular",
        "nominative"
      ]
    },
    {
      "form": "das Garen",
      "tags": [
        "singular",
        "accusative"
      ]
    },
    {
      "form": "des Garens",
      "tags": [
        "singular",
        "genitive"
      ]
    },
    {
      "form": "dem Garen",
      "tags": [
        "singular",
        "dative"
      ]
    }
  ],
  "lang": "Allemand",
  "lang_code": "de",
  "pos": "noun",
  "pos_title": "Nom commun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Exemples en allemand",
          "parents": [],
          "source": "w"
        }
      ],
      "examples": [
        {
          "ref": "« Beifuß, geschnitten », dans Bremer Gewürzhandel, 12 mai 2024 https://www.bremer-gewuerzhandel.de/beifuss-geschnitten texte intégral",
          "text": "Die grobe Konsistenz und das herzhafte Aroma von getrocknetem und geschnittenem Beifuß machen ihn zu einem herrlichen Räuchergewürz für Fisch. Nach dem Salzen, Trocknen und Garen wird der Fisch über Holz geräuchert. Das Beifuß-Gewürz wird dann gemeinsam mit anderen Kräutern, zum Beispiel Wacholder, dem Räuchermehl beigemengt.",
          "translation": "La consistance grossière et l’arôme savoureux de l’armoise séchée et coupée en font un délicieux condiment pour fumer le poisson. Après le salage, le séchage et la cuisson, le poisson est fumé au bois. L'armoise est ensuite ajoutée à la farine de fumage avec d'autres herbes, par exemple du genièvre."
        }
      ],
      "glosses": [
        "Cuisson."
      ],
      "id": "fr-Garen-de-noun-at0OfQZK"
    }
  ],
  "sounds": [
    {
      "ipa": "\\ˈɡaːʁən\\"
    },
    {
      "audio": "De-garen.ogg",
      "ipa": "ˈɡaːʁən",
      "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/17/De-garen.ogg/De-garen.ogg.mp3",
      "ogg_url": "https://commons.wikimedia.org/wiki/Special:FilePath/De-garen.ogg",
      "raw_tags": [
        "Berlin"
      ]
    }
  ],
  "tags": [
    "neuter"
  ],
  "word": "Garen"
}
{
  "categories": [
    "Lemmes en allemand",
    "Noms communs en allemand",
    "allemand"
  ],
  "forms": [
    {
      "form": "das Garen",
      "tags": [
        "singular",
        "nominative"
      ]
    },
    {
      "form": "das Garen",
      "tags": [
        "singular",
        "accusative"
      ]
    },
    {
      "form": "des Garens",
      "tags": [
        "singular",
        "genitive"
      ]
    },
    {
      "form": "dem Garen",
      "tags": [
        "singular",
        "dative"
      ]
    }
  ],
  "lang": "Allemand",
  "lang_code": "de",
  "pos": "noun",
  "pos_title": "Nom commun",
  "senses": [
    {
      "categories": [
        "Exemples en allemand"
      ],
      "examples": [
        {
          "ref": "« Beifuß, geschnitten », dans Bremer Gewürzhandel, 12 mai 2024 https://www.bremer-gewuerzhandel.de/beifuss-geschnitten texte intégral",
          "text": "Die grobe Konsistenz und das herzhafte Aroma von getrocknetem und geschnittenem Beifuß machen ihn zu einem herrlichen Räuchergewürz für Fisch. Nach dem Salzen, Trocknen und Garen wird der Fisch über Holz geräuchert. Das Beifuß-Gewürz wird dann gemeinsam mit anderen Kräutern, zum Beispiel Wacholder, dem Räuchermehl beigemengt.",
          "translation": "La consistance grossière et l’arôme savoureux de l’armoise séchée et coupée en font un délicieux condiment pour fumer le poisson. Après le salage, le séchage et la cuisson, le poisson est fumé au bois. L'armoise est ensuite ajoutée à la farine de fumage avec d'autres herbes, par exemple du genièvre."
        }
      ],
      "glosses": [
        "Cuisson."
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "\\ˈɡaːʁən\\"
    },
    {
      "audio": "De-garen.ogg",
      "ipa": "ˈɡaːʁən",
      "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/17/De-garen.ogg/De-garen.ogg.mp3",
      "ogg_url": "https://commons.wikimedia.org/wiki/Special:FilePath/De-garen.ogg",
      "raw_tags": [
        "Berlin"
      ]
    }
  ],
  "tags": [
    "neuter"
  ],
  "word": "Garen"
}

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This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-01-19 from the frwiktionary dump dated 2025-01-01 using wiktextract (ee63ee9 and 4230888). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.