"納豆" meaning in All languages combined

{
  "categories": [
    {
      "kind": "other",
      "name": "Mots en chinois issus d’un mot en japonais",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Noms communs en chinois",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Chinois",
      "orig": "chinois",
      "parents": [],
      "source": "w"
    }
  ],
  "etymology_texts": [
    "Du japonais, composé de 納／纳 (nà, « admettre ») et de 豆 (dòu, « pois »)."
  ],
  "forms": [
    {
      "form": "纳豆",
      "tags": [
        "Simplified Chinese"
      ]
    }
  ],
  "lang": "Chinois",
  "lang_code": "zh",
  "pos": "noun",
  "pos_title": "Nom commun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Lexique en chinois de la cuisine",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Lexique en chinois de la gastronomie",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Wiktionnaire:Exemples manquants en chinois",
          "parents": [],
          "source": "w"
        }
      ],
      "glosses": [
        "Nattō."
      ],
      "id": "fr-納豆-zh-noun-KeyeyeB~",
      "raw_tags": [
        "Gastronomie"
      ],
      "topics": [
        "cuisine"
      ]
    }
  ],
  "sounds": [
    {
      "tags": [
        "Pinyin"
      ],
      "zh_pron": "nàdòu"
    },
    {
      "ipa": "\\na̠˥˧ toʊ̯˥˩\\"
    },
    {
      "ipa": "\\na̠˥˧ toʊ̯˥˩\\",
      "tags": [
        "Mandarin"
      ]
    },
    {
      "tags": [
        "Mandarin",
        "Pinyin"
      ],
      "zh_pron": "nàdòu"
    },
    {
      "tags": [
        "Mandarin",
        "EFEO"
      ],
      "zh_pron": "na-teou"
    },
    {
      "tags": [
        "Mandarin",
        "Wade-Giles"
      ],
      "zh_pron": "na⁴ tou⁴"
    },
    {
      "tags": [
        "Mandarin",
        "Yale"
      ],
      "zh_pron": "nàdòu"
    },
    {
      "tags": [
        "Mandarin",
        "Bopomofo"
      ],
      "zh_pron": "ㄋㄚˋ ㄉㄡˋ"
    }
  ],
  "word": "納豆"
}

{
  "categories": [
    {
      "kind": "other",
      "name": "Noms communs en japonais",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Préparations culinaires en japonais",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Japonais",
      "orig": "japonais",
      "parents": [],
      "source": "w"
    }
  ],
  "forms": [
    {
      "form": "なっとう",
      "tags": [
        "hiragana"
      ]
    },
    {
      "form": "nattō",
      "tags": [
        "transcription"
      ]
    },
    {
      "form": "ナットー",
      "ipas": [
        "\\nat̚˨˦.to̞ː˦˨.◌˨\\"
      ],
      "raw_tags": [
        "Prononciation"
      ]
    }
  ],
  "lang": "Japonais",
  "lang_code": "ja",
  "pos": "noun",
  "pos_title": "Nom commun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Lexique en japonais de la cuisine",
          "parents": [],
          "source": "w"
        }
      ],
      "glosses": [
        "Natto."
      ],
      "id": "fr-納豆-ja-noun-KZYjKf55",
      "topics": [
        "cuisine"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "\\nat̚˨˦.to̞ː˦˨.◌˨\\"
    }
  ],
  "word": "納豆"
}

{
  "categories": [
    "Mots en chinois issus d’un mot en japonais",
    "Noms communs en chinois",
    "chinois"
  ],
  "etymology_texts": [
    "Du japonais, composé de 納／纳 (nà, « admettre ») et de 豆 (dòu, « pois »)."
  ],
  "forms": [
    {
      "form": "纳豆",
      "tags": [
        "Simplified Chinese"
      ]
    }
  ],
  "lang": "Chinois",
  "lang_code": "zh",
  "pos": "noun",
  "pos_title": "Nom commun",
  "senses": [
    {
      "categories": [
        "Lexique en chinois de la cuisine",
        "Lexique en chinois de la gastronomie",
        "Wiktionnaire:Exemples manquants en chinois"
      ],
      "glosses": [
        "Nattō."
      ],
      "raw_tags": [
        "Gastronomie"
      ],
      "topics": [
        "cuisine"
      ]
    }
  ],
  "sounds": [
    {
      "tags": [
        "Pinyin"
      ],
      "zh_pron": "nàdòu"
    },
    {
      "ipa": "\\na̠˥˧ toʊ̯˥˩\\"
    },
    {
      "ipa": "\\na̠˥˧ toʊ̯˥˩\\",
      "tags": [
        "Mandarin"
      ]
    },
    {
      "tags": [
        "Mandarin",
        "Pinyin"
      ],
      "zh_pron": "nàdòu"
    },
    {
      "tags": [
        "Mandarin",
        "EFEO"
      ],
      "zh_pron": "na-teou"
    },
    {
      "tags": [
        "Mandarin",
        "Wade-Giles"
      ],
      "zh_pron": "na⁴ tou⁴"
    },
    {
      "tags": [
        "Mandarin",
        "Yale"
      ],
      "zh_pron": "nàdòu"
    },
    {
      "tags": [
        "Mandarin",
        "Bopomofo"
      ],
      "zh_pron": "ㄋㄚˋ ㄉㄡˋ"
    }
  ],
  "word": "納豆"
}

{
  "categories": [
    "Noms communs en japonais",
    "Préparations culinaires en japonais",
    "japonais"
  ],
  "forms": [
    {
      "form": "なっとう",
      "tags": [
        "hiragana"
      ]
    },
    {
      "form": "nattō",
      "tags": [
        "transcription"
      ]
    },
    {
      "form": "ナットー",
      "ipas": [
        "\\nat̚˨˦.to̞ː˦˨.◌˨\\"
      ],
      "raw_tags": [
        "Prononciation"
      ]
    }
  ],
  "lang": "Japonais",
  "lang_code": "ja",
  "pos": "noun",
  "pos_title": "Nom commun",
  "senses": [
    {
      "categories": [
        "Lexique en japonais de la cuisine"
      ],
      "glosses": [
        "Natto."
      ],
      "topics": [
        "cuisine"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "\\nat̚˨˦.to̞ː˦˨.◌˨\\"
    }
  ],
  "word": "納豆"
}