See émulsifiant on Wiktionary
{ "categories": [ { "kind": "other", "name": "Adjectifs en français", "parents": [], "source": "w" }, { "kind": "other", "name": "Lemmes en français", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en croate", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en italien", "parents": [], "source": "w" }, { "kind": "other", "name": "Français", "orig": "français", "parents": [], "source": "w" } ], "etymology_texts": [ "De émulsifier." ], "forms": [ { "form": "émulsifiants", "ipas": [ "\\e.myl.si.fjɑ̃\\" ], "tags": [ "plural", "masculine" ] }, { "form": "émulsifiante", "ipas": [ "\\e.myl.si.fjɑ̃t\\" ], "tags": [ "singular", "feminine" ] }, { "form": "émulsifiantes", "ipas": [ "\\e.myl.si.fjɑ̃t\\" ], "tags": [ "plural", "feminine" ] } ], "lang": "Français", "lang_code": "fr", "pos": "adj", "pos_title": "Adjectif", "senses": [ { "categories": [ { "kind": "other", "name": "Exemples en français", "parents": [], "source": "w" } ], "examples": [ { "ref": "Nathalie Nathier-Dufour, Les œufs et les ovoproduits, Éditions Educagri, 2005, p. 39", "text": "Les protéines du jaune sont peu foisonnantes mais possèdent d'excellentes propriétés émulsifiantes dues aux phospholipides et aux lipoprotéines (effet stabilisant)." } ], "glosses": [ "Qui stabilise une émulsion." ], "id": "fr-émulsifiant-fr-adj-gJ7L23ZY" } ], "sounds": [ { "ipa": "\\e.myl.si.fjɑ̃\\" }, { "audio": "LL-Q150 (fra)-Jérémy-Günther-Heinz Jähnick-émulsifiant.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/f2/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/f2/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav.ogg", "raw_tags": [ "Somain (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-Jérémy-Günther-Heinz Jähnick-émulsifiant.wav" }, { "audio": "LL-Q150 (fra)-Marinolophus-émulsifiant.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/5/50/LL-Q150_(fra)-Marinolophus-émulsifiant.wav/LL-Q150_(fra)-Marinolophus-émulsifiant.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/5/50/LL-Q150_(fra)-Marinolophus-émulsifiant.wav/LL-Q150_(fra)-Marinolophus-émulsifiant.wav.ogg", "raw_tags": [ "Marne (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-Marinolophus-émulsifiant.wav" } ], "tags": [ "masculine" ], "translations": [ { "lang": "Croate", "lang_code": "hr", "word": "emulgiran" }, { "lang": "Italien", "lang_code": "it", "word": "emulsificante" } ], "word": "émulsifiant" } { "categories": [ { "kind": "other", "name": "Lemmes en français", "parents": [], "source": "w" }, { "kind": "other", "name": "Noms communs en français", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en allemand", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en anglais", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en croate", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en néerlandais", "parents": [], "source": "w" }, { "kind": "other", "name": "Français", "orig": "français", "parents": [], "source": "w" } ], "etymology_texts": [ "De émulsifier." ], "forms": [ { "form": "émulsifiants", "tags": [ "plural" ] } ], "lang": "Français", "lang_code": "fr", "pos": "noun", "pos_title": "Nom commun", "senses": [ { "categories": [ { "kind": "other", "name": "Exemples en français", "parents": [], "source": "w" } ], "examples": [ { "ref": "ChristopheDeclercq, Kris Vlegels, Glaces: Délices et fraîcheur, 2007", "text": "L’emploi d’un stabilisateur et d’un émulsifiant influencera positivement la conservation et la légèreté." } ], "glosses": [ "Produit chimique ou naturel utilisé pour augmenter l’onctuosité de certains produits, pour stabiliser une émulsion." ], "id": "fr-émulsifiant-fr-noun-~fja816L" } ], "sounds": [ { "ipa": "\\e.myl.si.fjɑ̃\\" }, { "audio": "LL-Q150 (fra)-Jérémy-Günther-Heinz Jähnick-émulsifiant.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/f2/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/f2/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav.ogg", "raw_tags": [ "Somain (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-Jérémy-Günther-Heinz Jähnick-émulsifiant.wav" }, { "audio": "LL-Q150 (fra)-Marinolophus-émulsifiant.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/5/50/LL-Q150_(fra)-Marinolophus-émulsifiant.wav/LL-Q150_(fra)-Marinolophus-émulsifiant.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/5/50/LL-Q150_(fra)-Marinolophus-émulsifiant.wav/LL-Q150_(fra)-Marinolophus-émulsifiant.wav.ogg", "raw_tags": [ "Marne (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-Marinolophus-émulsifiant.wav" } ], "synonyms": [ { "word": "émulsionnant" } ], "tags": [ "masculine" ], "translations": [ { "lang": "Allemand", "lang_code": "de", "word": "Emulgator" }, { "lang": "Anglais", "lang_code": "en", "word": "emulsifier" }, { "lang": "Croate", "lang_code": "hr", "word": "emulgator" }, { "lang": "Néerlandais", "lang_code": "nl", "word": "emulgator" } ], "word": "émulsifiant" } { "categories": [ { "kind": "other", "name": "Formes de verbes en français", "parents": [], "source": "w" }, { "kind": "other", "name": "Français", "orig": "français", "parents": [], "source": "w" } ], "etymology_texts": [ "De émulsifier." ], "lang": "Français", "lang_code": "fr", "pos": "verb", "pos_title": "Forme de verbe", "senses": [ { "form_of": [ { "word": "émulsifier" } ], "glosses": [ "Participe présent du verbe émulsifier." ], "id": "fr-émulsifiant-fr-verb-1RDiYLtz" } ], "sounds": [ { "ipa": "\\e.myl.si.fjɑ̃\\" }, { "audio": "LL-Q150 (fra)-Jérémy-Günther-Heinz Jähnick-émulsifiant.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/f2/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/f2/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav.ogg", "raw_tags": [ "Somain (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-Jérémy-Günther-Heinz Jähnick-émulsifiant.wav" }, { "audio": "LL-Q150 (fra)-Marinolophus-émulsifiant.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/5/50/LL-Q150_(fra)-Marinolophus-émulsifiant.wav/LL-Q150_(fra)-Marinolophus-émulsifiant.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/5/50/LL-Q150_(fra)-Marinolophus-émulsifiant.wav/LL-Q150_(fra)-Marinolophus-émulsifiant.wav.ogg", "raw_tags": [ "Marne (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-Marinolophus-émulsifiant.wav" } ], "tags": [ "form-of" ], "word": "émulsifiant" }
{ "categories": [ "Adjectifs en français", "Lemmes en français", "Traductions en croate", "Traductions en italien", "français" ], "etymology_texts": [ "De émulsifier." ], "forms": [ { "form": "émulsifiants", "ipas": [ "\\e.myl.si.fjɑ̃\\" ], "tags": [ "plural", "masculine" ] }, { "form": "émulsifiante", "ipas": [ "\\e.myl.si.fjɑ̃t\\" ], "tags": [ "singular", "feminine" ] }, { "form": "émulsifiantes", "ipas": [ "\\e.myl.si.fjɑ̃t\\" ], "tags": [ "plural", "feminine" ] } ], "lang": "Français", "lang_code": "fr", "pos": "adj", "pos_title": "Adjectif", "senses": [ { "categories": [ "Exemples en français" ], "examples": [ { "ref": "Nathalie Nathier-Dufour, Les œufs et les ovoproduits, Éditions Educagri, 2005, p. 39", "text": "Les protéines du jaune sont peu foisonnantes mais possèdent d'excellentes propriétés émulsifiantes dues aux phospholipides et aux lipoprotéines (effet stabilisant)." } ], "glosses": [ "Qui stabilise une émulsion." ] } ], "sounds": [ { "ipa": "\\e.myl.si.fjɑ̃\\" }, { "audio": "LL-Q150 (fra)-Jérémy-Günther-Heinz Jähnick-émulsifiant.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/f2/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/f2/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav.ogg", "raw_tags": [ "Somain (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-Jérémy-Günther-Heinz Jähnick-émulsifiant.wav" }, { "audio": "LL-Q150 (fra)-Marinolophus-émulsifiant.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/5/50/LL-Q150_(fra)-Marinolophus-émulsifiant.wav/LL-Q150_(fra)-Marinolophus-émulsifiant.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/5/50/LL-Q150_(fra)-Marinolophus-émulsifiant.wav/LL-Q150_(fra)-Marinolophus-émulsifiant.wav.ogg", "raw_tags": [ "Marne (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-Marinolophus-émulsifiant.wav" } ], "tags": [ "masculine" ], "translations": [ { "lang": "Croate", "lang_code": "hr", "word": "emulgiran" }, { "lang": "Italien", "lang_code": "it", "word": "emulsificante" } ], "word": "émulsifiant" } { "categories": [ "Lemmes en français", "Noms communs en français", "Traductions en allemand", "Traductions en anglais", "Traductions en croate", "Traductions en néerlandais", "français" ], "etymology_texts": [ "De émulsifier." ], "forms": [ { "form": "émulsifiants", "tags": [ "plural" ] } ], "lang": "Français", "lang_code": "fr", "pos": "noun", "pos_title": "Nom commun", "senses": [ { "categories": [ "Exemples en français" ], "examples": [ { "ref": "ChristopheDeclercq, Kris Vlegels, Glaces: Délices et fraîcheur, 2007", "text": "L’emploi d’un stabilisateur et d’un émulsifiant influencera positivement la conservation et la légèreté." } ], "glosses": [ "Produit chimique ou naturel utilisé pour augmenter l’onctuosité de certains produits, pour stabiliser une émulsion." ] } ], "sounds": [ { "ipa": "\\e.myl.si.fjɑ̃\\" }, { "audio": "LL-Q150 (fra)-Jérémy-Günther-Heinz Jähnick-émulsifiant.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/f2/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/f2/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav.ogg", "raw_tags": [ "Somain (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-Jérémy-Günther-Heinz Jähnick-émulsifiant.wav" }, { "audio": "LL-Q150 (fra)-Marinolophus-émulsifiant.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/5/50/LL-Q150_(fra)-Marinolophus-émulsifiant.wav/LL-Q150_(fra)-Marinolophus-émulsifiant.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/5/50/LL-Q150_(fra)-Marinolophus-émulsifiant.wav/LL-Q150_(fra)-Marinolophus-émulsifiant.wav.ogg", "raw_tags": [ "Marne (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-Marinolophus-émulsifiant.wav" } ], "synonyms": [ { "word": "émulsionnant" } ], "tags": [ "masculine" ], "translations": [ { "lang": "Allemand", "lang_code": "de", "word": "Emulgator" }, { "lang": "Anglais", "lang_code": "en", "word": "emulsifier" }, { "lang": "Croate", "lang_code": "hr", "word": "emulgator" }, { "lang": "Néerlandais", "lang_code": "nl", "word": "emulgator" } ], "word": "émulsifiant" } { "categories": [ "Formes de verbes en français", "français" ], "etymology_texts": [ "De émulsifier." ], "lang": "Français", "lang_code": "fr", "pos": "verb", "pos_title": "Forme de verbe", "senses": [ { "form_of": [ { "word": "émulsifier" } ], "glosses": [ "Participe présent du verbe émulsifier." ] } ], "sounds": [ { "ipa": "\\e.myl.si.fjɑ̃\\" }, { "audio": "LL-Q150 (fra)-Jérémy-Günther-Heinz Jähnick-émulsifiant.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/f2/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/f2/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-émulsifiant.wav.ogg", "raw_tags": [ "Somain (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-Jérémy-Günther-Heinz Jähnick-émulsifiant.wav" }, { "audio": "LL-Q150 (fra)-Marinolophus-émulsifiant.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/5/50/LL-Q150_(fra)-Marinolophus-émulsifiant.wav/LL-Q150_(fra)-Marinolophus-émulsifiant.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/5/50/LL-Q150_(fra)-Marinolophus-émulsifiant.wav/LL-Q150_(fra)-Marinolophus-émulsifiant.wav.ogg", "raw_tags": [ "Marne (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-Marinolophus-émulsifiant.wav" } ], "tags": [ "form-of" ], "word": "émulsifiant" }
Download raw JSONL data for émulsifiant meaning in All languages combined (6.2kB)
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-01-07 from the frwiktionary dump dated 2025-01-01 using wiktextract (9a96ef4 and 4ed51a5). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.