See שמירקעז in All languages combined, or Wiktionary
{ "etymology_templates": [ { "args": { "1": "yi", "2": "שמיר", "3": "קעז", "gloss1": "spread", "gloss2": "cheese" }, "expansion": "שמיר (shmir, “spread”) + קעז (kez, “cheese”)", "name": "compound" }, { "args": { "1": "de", "2": "Schmierkäse", "t": "type of spreadable cheese" }, "expansion": "German Schmierkäse (“type of spreadable cheese”)", "name": "cog" }, { "args": { "1": "pdc", "2": "Schmierkaes", "t": "cottage cheese" }, "expansion": "Pennsylvania German Schmierkaes (“cottage cheese”)", "name": "cog" } ], "etymology_text": "From שמיר (shmir, “spread”) + קעז (kez, “cheese”). Compare regional German Schmierkäse (“type of spreadable cheese”), Pennsylvania German Schmierkaes (“cottage cheese”).", "forms": [ { "form": "shmirkez", "tags": [ "romanization" ] } ], "head_templates": [ { "args": { "1": "yi", "2": "noun", "g": "m", "g2": "", "g3": "", "head": "", "sort": "", "tr": "" }, "expansion": "שמירקעז • (shmirkez) m", "name": "head" }, { "args": { "g": "m" }, "expansion": "שמירקעז • (shmirkez) m", "name": "yi-noun" } ], "lang": "Yiddish", "lang_code": "yi", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "Pages with 1 entry", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" }, { "kind": "other", "name": "Yiddish entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w" }, { "kind": "topical", "langcode": "yi", "name": "Cheeses", "orig": "yi:Cheeses", "parents": [ "Dairy products", "Foods", "Food and drink", "Eating", "All topics", "Human behaviour", "Fundamental", "Human" ], "source": "w" } ], "glosses": [ "cream cheese" ], "id": "en-שמירקעז-yi-noun-Zn-gpcd1", "links": [ [ "cream cheese", "cream cheese" ] ] } ], "word": "שמירקעז" }
{ "etymology_templates": [ { "args": { "1": "yi", "2": "שמיר", "3": "קעז", "gloss1": "spread", "gloss2": "cheese" }, "expansion": "שמיר (shmir, “spread”) + קעז (kez, “cheese”)", "name": "compound" }, { "args": { "1": "de", "2": "Schmierkäse", "t": "type of spreadable cheese" }, "expansion": "German Schmierkäse (“type of spreadable cheese”)", "name": "cog" }, { "args": { "1": "pdc", "2": "Schmierkaes", "t": "cottage cheese" }, "expansion": "Pennsylvania German Schmierkaes (“cottage cheese”)", "name": "cog" } ], "etymology_text": "From שמיר (shmir, “spread”) + קעז (kez, “cheese”). Compare regional German Schmierkäse (“type of spreadable cheese”), Pennsylvania German Schmierkaes (“cottage cheese”).", "forms": [ { "form": "shmirkez", "tags": [ "romanization" ] } ], "head_templates": [ { "args": { "1": "yi", "2": "noun", "g": "m", "g2": "", "g3": "", "head": "", "sort": "", "tr": "" }, "expansion": "שמירקעז • (shmirkez) m", "name": "head" }, { "args": { "g": "m" }, "expansion": "שמירקעז • (shmirkez) m", "name": "yi-noun" } ], "lang": "Yiddish", "lang_code": "yi", "pos": "noun", "senses": [ { "categories": [ "Pages with 1 entry", "Pages with entries", "Yiddish compound terms", "Yiddish entries with incorrect language header", "Yiddish lemmas", "Yiddish masculine nouns", "Yiddish nouns", "yi:Cheeses" ], "glosses": [ "cream cheese" ], "links": [ [ "cream cheese", "cream cheese" ] ] } ], "word": "שמירקעז" }
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This page is a part of the kaikki.org machine-readable Yiddish dictionary. This dictionary is based on structured data extracted on 2025-01-13 from the enwiktionary dump dated 2025-01-01 using wiktextract (4ba5975 and 4ed51a5). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.