"E570" meaning in Translingual

See E570 in All languages combined, or Wiktionary

Noun

Head templates: {{head|mul|noun}} E570
  1. (food manufacture) stearic acid when used as an anti-caking agent
    Sense id: en-E570-mul-noun-JW-noKjM Categories (other): European food additive numbers, Translingual entries with incorrect language header Topics: business, food-manufacture, manufacturing

Download JSON data for E570 meaning in Translingual (0.8kB)

{
  "head_templates": [
    {
      "args": {
        "1": "mul",
        "2": "noun"
      },
      "expansion": "E570",
      "name": "head"
    }
  ],
  "lang": "Translingual",
  "lang_code": "mul",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "European food additive numbers",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Translingual entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "stearic acid when used as an anti-caking agent"
      ],
      "id": "en-E570-mul-noun-JW-noKjM",
      "links": [
        [
          "food",
          "food"
        ],
        [
          "manufacture",
          "manufacture"
        ],
        [
          "stearic acid",
          "stearic acid"
        ],
        [
          "anti-caking agent",
          "anti-caking agent"
        ]
      ],
      "raw_glosses": [
        "(food manufacture) stearic acid when used as an anti-caking agent"
      ],
      "topics": [
        "business",
        "food-manufacture",
        "manufacturing"
      ]
    }
  ],
  "word": "E570"
}

{
  "head_templates": [
    {
      "args": {
        "1": "mul",
        "2": "noun"
      },
      "expansion": "E570",
      "name": "head"
    }
  ],
  "lang": "Translingual",
  "lang_code": "mul",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "European food additive numbers",
        "Translingual entries with incorrect language header",
        "Translingual lemmas",
        "Translingual nouns",
        "Translingual terms spelled with numbers"
      ],
      "glosses": [
        "stearic acid when used as an anti-caking agent"
      ],
      "links": [
        [
          "food",
          "food"
        ],
        [
          "manufacture",
          "manufacture"
        ],
        [
          "stearic acid",
          "stearic acid"
        ],
        [
          "anti-caking agent",
          "anti-caking agent"
        ]
      ],
      "raw_glosses": [
        "(food manufacture) stearic acid when used as an anti-caking agent"
      ],
      "topics": [
        "business",
        "food-manufacture",
        "manufacturing"
      ]
    }
  ],
  "word": "E570"
}

This page is a part of the kaikki.org machine-readable Translingual dictionary. This dictionary is based on structured data extracted on 2024-05-24 from the enwiktionary dump dated 2024-05-02 using wiktextract (46b31b8 and c7ea76d). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.