"Aspergillus oryzae" meaning in Translingual

See Aspergillus oryzae in All languages combined, or Wiktionary

Proper name

Head templates: {{head|mul|proper noun|||g=m|g2=|head=Aspergillus oryzae|nogendercat=1}} Aspergillus oryzae m
  1. A taxonomic species within the family Aspergillaceae – koji, a mold used in east Asia in the preparation of foods derived from soy, rice, other grains, and potatoes. Tags: masculine Synonyms (species): Aspergillus flavus var. oryzae (english: variety) Hypernyms (species): Eurotiales (english: order), Aspergillaceae (english: family), Aspergillus (english: genus) Hyponyms (species): For varieties and forms see Aspergillus oryzae at MycoBank

Download JSON data for Aspergillus oryzae meaning in Translingual (1.6kB)

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This page is a part of the kaikki.org machine-readable Translingual dictionary. This dictionary is based on structured data extracted on 2024-06-04 from the enwiktionary dump dated 2024-05-02 using wiktextract (e9e0a99 and db5a844). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.