"1-2-3-lag" meaning in Swedish

See 1-2-3-lag in All languages combined, or Wiktionary

Noun

Etymology: 1-2-3 (“1-2-3”) + lag (“solution for preserving”), named after its proportions of ingredients. Etymology templates: {{compound|sv|1-2-3|lag|t1=1-2-3|t2=solution for preserving}} 1-2-3 (“1-2-3”) + lag (“solution for preserving”) Head templates: {{head|sv|nouns||g=c|g2=|head=|sort=}} 1-2-3-lag c, {{sv-noun|c}} 1-2-3-lag c
  1. (cooking) A common type of mixture used for preserving food; containing one part white vinegar (12%), two parts sugar, and three parts water. Tags: common-gender Categories (topical): Cooking Synonyms: 1-2-3 lag, 123-lag, 123 lag Holonyms: ättikslag (english: white vinegar solution) Related terms: saltlag (english: brine), sockerlag (english: syrup), ättiksprit (english: white vinegar 12%)
    Sense id: en-1-2-3-lag-sv-noun-SVWgD63j Categories (other): Swedish entries with incorrect language header Topics: cooking, food, lifestyle

Download JSON data for 1-2-3-lag meaning in Swedish (1.8kB)

{
  "etymology_templates": [
    {
      "args": {
        "1": "sv",
        "2": "1-2-3",
        "3": "lag",
        "t1": "1-2-3",
        "t2": "solution for preserving"
      },
      "expansion": "1-2-3 (“1-2-3”) + lag (“solution for preserving”)",
      "name": "compound"
    }
  ],
  "etymology_text": "1-2-3 (“1-2-3”) + lag (“solution for preserving”), named after its proportions of ingredients.",
  "head_templates": [
    {
      "args": {
        "1": "sv",
        "2": "nouns",
        "3": "",
        "g": "c",
        "g2": "",
        "head": "",
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      },
      "expansion": "1-2-3-lag c",
      "name": "head"
    },
    {
      "args": {
        "1": "c"
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      "expansion": "1-2-3-lag c",
      "name": "sv-noun"
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  ],
  "lang": "Swedish",
  "lang_code": "sv",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Swedish entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "sv",
          "name": "Cooking",
          "orig": "sv:Cooking",
          "parents": [
            "Food and drink",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "A common type of mixture used for preserving food; containing one part white vinegar (12%), two parts sugar, and three parts water."
      ],
      "holonyms": [
        {
          "english": "white vinegar solution",
          "word": "ättikslag"
        }
      ],
      "id": "en-1-2-3-lag-sv-noun-SVWgD63j",
      "links": [
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          "cooking#Noun"
        ],
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        ],
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        ],
        [
          "white vinegar",
          "white vinegar"
        ],
        [
          "sugar",
          "sugar"
        ],
        [
          "water",
          "water"
        ]
      ],
      "raw_glosses": [
        "(cooking) A common type of mixture used for preserving food; containing one part white vinegar (12%), two parts sugar, and three parts water."
      ],
      "related": [
        {
          "english": "brine",
          "word": "saltlag"
        },
        {
          "english": "syrup",
          "word": "sockerlag"
        },
        {
          "english": "white vinegar 12%",
          "word": "ättiksprit"
        }
      ],
      "synonyms": [
        {
          "word": "1-2-3 lag"
        },
        {
          "word": "123-lag"
        },
        {
          "word": "123 lag"
        }
      ],
      "tags": [
        "common-gender"
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ]
    }
  ],
  "word": "1-2-3-lag"
}
{
  "etymology_templates": [
    {
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        "2": "1-2-3",
        "3": "lag",
        "t1": "1-2-3",
        "t2": "solution for preserving"
      },
      "expansion": "1-2-3 (“1-2-3”) + lag (“solution for preserving”)",
      "name": "compound"
    }
  ],
  "etymology_text": "1-2-3 (“1-2-3”) + lag (“solution for preserving”), named after its proportions of ingredients.",
  "head_templates": [
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      "expansion": "1-2-3-lag c",
      "name": "head"
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    {
      "args": {
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      "expansion": "1-2-3-lag c",
      "name": "sv-noun"
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  ],
  "holonyms": [
    {
      "english": "white vinegar solution",
      "word": "ättikslag"
    }
  ],
  "lang": "Swedish",
  "lang_code": "sv",
  "pos": "noun",
  "related": [
    {
      "english": "brine",
      "word": "saltlag"
    },
    {
      "english": "syrup",
      "word": "sockerlag"
    },
    {
      "english": "white vinegar 12%",
      "word": "ättiksprit"
    }
  ],
  "senses": [
    {
      "categories": [
        "Swedish common-gender nouns",
        "Swedish compound terms",
        "Swedish entries with incorrect language header",
        "Swedish lemmas",
        "Swedish multiword terms",
        "Swedish nouns",
        "Swedish terms spelled with numbers",
        "sv:Cooking"
      ],
      "glosses": [
        "A common type of mixture used for preserving food; containing one part white vinegar (12%), two parts sugar, and three parts water."
      ],
      "links": [
        [
          "cooking",
          "cooking#Noun"
        ],
        [
          "preserving",
          "preserving"
        ],
        [
          "food",
          "food"
        ],
        [
          "white vinegar",
          "white vinegar"
        ],
        [
          "sugar",
          "sugar"
        ],
        [
          "water",
          "water"
        ]
      ],
      "raw_glosses": [
        "(cooking) A common type of mixture used for preserving food; containing one part white vinegar (12%), two parts sugar, and three parts water."
      ],
      "tags": [
        "common-gender"
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ]
    }
  ],
  "synonyms": [
    {
      "word": "1-2-3 lag"
    },
    {
      "word": "123-lag"
    },
    {
      "word": "123 lag"
    }
  ],
  "word": "1-2-3-lag"
}

This page is a part of the kaikki.org machine-readable Swedish dictionary. This dictionary is based on structured data extracted on 2024-05-06 from the enwiktionary dump dated 2024-05-02 using wiktextract (f4fd8c9 and c9440ce). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.