"tocino" meaning in Spanish

{
  "derived": [
    {
      "_dis1": "0 0",
      "word": "tocinería"
    },
    {
      "_dis1": "0 0",
      "word": "tocino de cielo"
    }
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "loanword",
        "2": "Borrowed"
      },
      "expansion": "Borrowed",
      "name": "glossary"
    },
    {
      "args": {
        "1": "es",
        "2": "ML.",
        "3": "tuccinum (lardum)",
        "4": "",
        "5": "bacon lard",
        "g": "",
        "g2": "",
        "g3": "",
        "id": "",
        "lit": "",
        "nocat": "",
        "pos": "",
        "sc": "",
        "sort": "",
        "tr": "",
        "ts": ""
      },
      "expansion": "Medieval Latin tuccinum (lardum) (“bacon lard”)",
      "name": "bor"
    },
    {
      "args": {
        "1": "es",
        "2": "ML.",
        "3": "tuccinum (lardum)",
        "t": "bacon lard"
      },
      "expansion": "Borrowed from Medieval Latin tuccinum (lardum) (“bacon lard”)",
      "name": "bor+"
    },
    {
      "args": {
        "1": "es",
        "2": "la",
        "3": "tuccētum",
        "4": "",
        "5": "pork conserved in brine"
      },
      "expansion": "Latin tuccētum (“pork conserved in brine”)",
      "name": "der"
    },
    {
      "args": {
        "1": "la",
        "2": "tucca",
        "3": "",
        "4": "liquid lard"
      },
      "expansion": "tucca (“liquid lard”)",
      "name": "m"
    },
    {
      "args": {
        "1": "es",
        "2": "cel",
        "3": "-"
      },
      "expansion": "Celtic",
      "name": "der"
    },
    {
      "args": {
        "1": "es",
        "2": "ine-pro",
        "3": "*tewh₂-"
      },
      "expansion": "Proto-Indo-European *tewh₂-",
      "name": "der"
    },
    {
      "args": {
        "1": "la",
        "2": "turgēre"
      },
      "expansion": "Latin turgēre",
      "name": "cog"
    },
    {
      "args": {
        "1": "es",
        "2": "cecina",
        "t": "sausage"
      },
      "expansion": "cecina (“sausage”)",
      "name": "m"
    },
    {
      "args": {
        "1": "gl",
        "2": "touciño"
      },
      "expansion": "Galician touciño",
      "name": "cog"
    },
    {
      "args": {
        "1": "pt",
        "2": "toucinho"
      },
      "expansion": "Portuguese toucinho",
      "name": "cog"
    }
  ],
  "etymology_text": "Borrowed from Medieval Latin tuccinum (lardum) (“bacon lard”), from Latin tuccētum (“pork conserved in brine”), from tucca (“liquid lard”), a word said to be of Celtic origin, ultimately from Proto-Indo-European *tewh₂-, related to Latin turgēre. The ending was influenced by the end of cecina (“sausage”). Compare Galician touciño and Portuguese toucinho.",
  "forms": [
    {
      "form": "tocinos",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "m"
      },
      "expansion": "tocino m (plural tocinos)",
      "name": "es-noun"
    }
  ],
  "hyphenation": [
    "to‧ci‧no"
  ],
  "hyponyms": [
    {
      "_dis1": "0 0",
      "english": "turkey bacon",
      "word": "tocino de pavo"
    }
  ],
  "lang": "Spanish",
  "lang_code": "es",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "_dis": "66 34",
          "kind": "topical",
          "langcode": "es",
          "name": "Meats",
          "orig": "es:Meats",
          "parents": [
            "Foods",
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "bacon"
      ],
      "id": "en-tocino-es-noun-nMoHAzQu",
      "links": [
        [
          "bacon",
          "bacon"
        ]
      ],
      "synonyms": [
        {
          "word": "beicon"
        },
        {
          "word": "tocineta"
        }
      ],
      "tags": [
        "masculine"
      ]
    },
    {
      "categories": [
        {
          "_dis": "1 99",
          "kind": "other",
          "name": "Spanish entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "salt pork"
      ],
      "id": "en-tocino-es-noun-bmXl49nH",
      "links": [
        [
          "salt",
          "salt"
        ],
        [
          "pork",
          "pork"
        ]
      ],
      "tags": [
        "masculine"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/toˈθino/",
      "tags": [
        "Spain"
      ]
    },
    {
      "ipa": "[t̪oˈθi.no]",
      "tags": [
        "Spain"
      ]
    },
    {
      "ipa": "/toˈsino/",
      "tags": [
        "Latin-America"
      ]
    },
    {
      "ipa": "[t̪oˈsi.no]",
      "tags": [
        "Latin-America"
      ]
    },
    {
      "rhymes": "-ino"
    }
  ],
  "word": "tocino"
}

{
  "categories": [
    "Rhymes:Spanish/ino",
    "Rhymes:Spanish/ino/3 syllables",
    "Spanish 3-syllable words",
    "Spanish countable nouns",
    "Spanish entries with incorrect language header",
    "Spanish lemmas",
    "Spanish masculine nouns",
    "Spanish nouns",
    "Spanish terms borrowed from Medieval Latin",
    "Spanish terms derived from Celtic languages",
    "Spanish terms derived from Latin",
    "Spanish terms derived from Medieval Latin",
    "Spanish terms derived from Proto-Indo-European",
    "Spanish terms with IPA pronunciation",
    "es:Meats"
  ],
  "derived": [
    {
      "word": "tocinería"
    },
    {
      "word": "tocino de cielo"
    }
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "loanword",
        "2": "Borrowed"
      },
      "expansion": "Borrowed",
      "name": "glossary"
    },
    {
      "args": {
        "1": "es",
        "2": "ML.",
        "3": "tuccinum (lardum)",
        "4": "",
        "5": "bacon lard",
        "g": "",
        "g2": "",
        "g3": "",
        "id": "",
        "lit": "",
        "nocat": "",
        "pos": "",
        "sc": "",
        "sort": "",
        "tr": "",
        "ts": ""
      },
      "expansion": "Medieval Latin tuccinum (lardum) (“bacon lard”)",
      "name": "bor"
    },
    {
      "args": {
        "1": "es",
        "2": "ML.",
        "3": "tuccinum (lardum)",
        "t": "bacon lard"
      },
      "expansion": "Borrowed from Medieval Latin tuccinum (lardum) (“bacon lard”)",
      "name": "bor+"
    },
    {
      "args": {
        "1": "es",
        "2": "la",
        "3": "tuccētum",
        "4": "",
        "5": "pork conserved in brine"
      },
      "expansion": "Latin tuccētum (“pork conserved in brine”)",
      "name": "der"
    },
    {
      "args": {
        "1": "la",
        "2": "tucca",
        "3": "",
        "4": "liquid lard"
      },
      "expansion": "tucca (“liquid lard”)",
      "name": "m"
    },
    {
      "args": {
        "1": "es",
        "2": "cel",
        "3": "-"
      },
      "expansion": "Celtic",
      "name": "der"
    },
    {
      "args": {
        "1": "es",
        "2": "ine-pro",
        "3": "*tewh₂-"
      },
      "expansion": "Proto-Indo-European *tewh₂-",
      "name": "der"
    },
    {
      "args": {
        "1": "la",
        "2": "turgēre"
      },
      "expansion": "Latin turgēre",
      "name": "cog"
    },
    {
      "args": {
        "1": "es",
        "2": "cecina",
        "t": "sausage"
      },
      "expansion": "cecina (“sausage”)",
      "name": "m"
    },
    {
      "args": {
        "1": "gl",
        "2": "touciño"
      },
      "expansion": "Galician touciño",
      "name": "cog"
    },
    {
      "args": {
        "1": "pt",
        "2": "toucinho"
      },
      "expansion": "Portuguese toucinho",
      "name": "cog"
    }
  ],
  "etymology_text": "Borrowed from Medieval Latin tuccinum (lardum) (“bacon lard”), from Latin tuccētum (“pork conserved in brine”), from tucca (“liquid lard”), a word said to be of Celtic origin, ultimately from Proto-Indo-European *tewh₂-, related to Latin turgēre. The ending was influenced by the end of cecina (“sausage”). Compare Galician touciño and Portuguese toucinho.",
  "forms": [
    {
      "form": "tocinos",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "m"
      },
      "expansion": "tocino m (plural tocinos)",
      "name": "es-noun"
    }
  ],
  "hyphenation": [
    "to‧ci‧no"
  ],
  "hyponyms": [
    {
      "english": "turkey bacon",
      "word": "tocino de pavo"
    }
  ],
  "lang": "Spanish",
  "lang_code": "es",
  "pos": "noun",
  "senses": [
    {
      "glosses": [
        "bacon"
      ],
      "links": [
        [
          "bacon",
          "bacon"
        ]
      ],
      "synonyms": [
        {
          "word": "beicon"
        },
        {
          "word": "tocineta"
        }
      ],
      "tags": [
        "masculine"
      ]
    },
    {
      "glosses": [
        "salt pork"
      ],
      "links": [
        [
          "salt",
          "salt"
        ],
        [
          "pork",
          "pork"
        ]
      ],
      "tags": [
        "masculine"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/toˈθino/",
      "tags": [
        "Spain"
      ]
    },
    {
      "ipa": "[t̪oˈθi.no]",
      "tags": [
        "Spain"
      ]
    },
    {
      "ipa": "/toˈsino/",
      "tags": [
        "Latin-America"
      ]
    },
    {
      "ipa": "[t̪oˈsi.no]",
      "tags": [
        "Latin-America"
      ]
    },
    {
      "rhymes": "-ino"
    }
  ],
  "word": "tocino"
}