See pulpo a la gallega in All languages combined, or Wiktionary
Download JSON data for pulpo a la gallega meaning in Spanish (1.7kB)
{
"head_templates": [
{
"args": {
"1": "m",
"2": "-"
},
"expansion": "pulpo a la gallega m (uncountable)",
"name": "es-noun"
}
],
"hyphenation": [
"pul‧po"
],
"lang": "Spanish",
"lang_code": "es",
"pos": "noun",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Spanish entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w"
},
{
"kind": "topical",
"langcode": "es",
"name": "Foods",
"orig": "es:Foods",
"parents": [
"Eating",
"Food and drink",
"Human behaviour",
"All topics",
"Human",
"Fundamental"
],
"source": "w"
}
],
"glosses": [
"a dish consisting of boiled octopus garnished with paprika, rock salt and olive oil"
],
"id": "en-pulpo_a_la_gallega-es-noun-S9uJ6Lf7",
"links": [
[
"octopus",
"octopus"
],
[
"paprika",
"paprika"
],
[
"rock salt",
"rock salt"
],
[
"olive oil",
"olive oil"
]
],
"tags": [
"masculine",
"uncountable"
]
}
],
"sounds": [
{
"ipa": "/ˌpulpo a la ɡaˈʝeɡa/"
},
{
"ipa": "[ˌpul.po a la ɣ̞aˈʝe.ɣ̞a]"
},
{
"ipa": "/ˌpulpo a la ɡaˈʝeɡa/",
"note": "most of Spain and Latin America"
},
{
"ipa": "[ˌpul.po a la ɣ̞aˈʝe.ɣ̞a]",
"note": "most of Spain and Latin America"
},
{
"ipa": "/ˌpulpo a la ɡaˈʎeɡa/",
"note": "rural northern Spain, Andes Mountains"
},
{
"ipa": "[ˌpul.po a la ɣ̞aˈʎe.ɣ̞a]",
"note": "rural northern Spain, Andes Mountains"
},
{
"ipa": "/ˌpulpo a la ɡaˈʃeɡa/",
"note": "Buenos Aires and environs"
},
{
"ipa": "[ˌpul.po a la ɣ̞aˈʃe.ɣ̞a]",
"note": "Buenos Aires and environs"
},
{
"ipa": "/ˌpulpo a la ɡaˈʒeɡa/",
"note": "elsewhere in Argentina and Uruguay"
},
{
"ipa": "[ˌpul.po a la ɣ̞aˈʒe.ɣ̞a]",
"note": "elsewhere in Argentina and Uruguay"
}
],
"word": "pulpo a la gallega"
}
{
"head_templates": [
{
"args": {
"1": "m",
"2": "-"
},
"expansion": "pulpo a la gallega m (uncountable)",
"name": "es-noun"
}
],
"hyphenation": [
"pul‧po"
],
"lang": "Spanish",
"lang_code": "es",
"pos": "noun",
"senses": [
{
"categories": [
"Spanish entries with incorrect language header",
"Spanish lemmas",
"Spanish masculine nouns",
"Spanish multiword terms",
"Spanish nouns",
"Spanish terms with IPA pronunciation",
"Spanish uncountable nouns",
"es:Foods"
],
"glosses": [
"a dish consisting of boiled octopus garnished with paprika, rock salt and olive oil"
],
"links": [
[
"octopus",
"octopus"
],
[
"paprika",
"paprika"
],
[
"rock salt",
"rock salt"
],
[
"olive oil",
"olive oil"
]
],
"tags": [
"masculine",
"uncountable"
]
}
],
"sounds": [
{
"ipa": "/ˌpulpo a la ɡaˈʝeɡa/"
},
{
"ipa": "[ˌpul.po a la ɣ̞aˈʝe.ɣ̞a]"
},
{
"ipa": "/ˌpulpo a la ɡaˈʝeɡa/",
"note": "most of Spain and Latin America"
},
{
"ipa": "[ˌpul.po a la ɣ̞aˈʝe.ɣ̞a]",
"note": "most of Spain and Latin America"
},
{
"ipa": "/ˌpulpo a la ɡaˈʎeɡa/",
"note": "rural northern Spain, Andes Mountains"
},
{
"ipa": "[ˌpul.po a la ɣ̞aˈʎe.ɣ̞a]",
"note": "rural northern Spain, Andes Mountains"
},
{
"ipa": "/ˌpulpo a la ɡaˈʃeɡa/",
"note": "Buenos Aires and environs"
},
{
"ipa": "[ˌpul.po a la ɣ̞aˈʃe.ɣ̞a]",
"note": "Buenos Aires and environs"
},
{
"ipa": "/ˌpulpo a la ɡaˈʒeɡa/",
"note": "elsewhere in Argentina and Uruguay"
},
{
"ipa": "[ˌpul.po a la ɣ̞aˈʒe.ɣ̞a]",
"note": "elsewhere in Argentina and Uruguay"
}
],
"word": "pulpo a la gallega"
}
This page is a part of the kaikki.org machine-readable Spanish dictionary. This dictionary is based on structured data extracted on 2024-05-16 from the enwiktionary dump dated 2024-05-02 using wiktextract (e268c0e and 304864d). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.