"kimchi" meaning in Polish

{
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      "args": {
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        "2": "ko"
      },
      "expansion": "",
      "name": "dercat"
    },
    {
      "args": {
        "1": "pl",
        "2": "en",
        "3": "kimchi"
      },
      "expansion": "Unadapted borrowing from English kimchi",
      "name": "ubor"
    }
  ],
  "etymology_text": "Unadapted borrowing from English kimchi.",
  "head_templates": [
    {
      "args": {
        "1": "n",
        "indecl": "1"
      },
      "expansion": "kimchi n (indeclinable)",
      "name": "pl-noun"
    }
  ],
  "hyphenation": [
    "kim‧chi"
  ],
  "lang": "Polish",
  "lang_code": "pl",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Pages with 5 entries",
          "parents": [],
          "source": "w"
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        {
          "kind": "other",
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          "source": "w"
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          "name": "Polish entries with incorrect language header",
          "parents": [
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          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "pl",
          "name": "Foods",
          "orig": "pl:Foods",
          "parents": [
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        },
        {
          "kind": "place",
          "langcode": "pl",
          "name": "Korea",
          "orig": "pl:Korea",
          "parents": [
            "Asia",
            "Earth",
            "Eurasia",
            "Nature",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "kimchi (Korean dish made of vegetables, such as cabbage or radishes, that are salted, seasoned, and stored in sealed containers to undergo lactic acid fermentation)"
      ],
      "id": "en-kimchi-pl-noun-8NFdcX4Z",
      "links": [
        [
          "kimchi",
          "kimchi#English"
        ]
      ],
      "tags": [
        "indeclinable",
        "neuter"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/ˈkim.t͡ʂi/"
    },
    {
      "rhymes": "-imt͡ʂi"
    }
  ],
  "word": "kimchi"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "pl",
        "2": "ko"
      },
      "expansion": "",
      "name": "dercat"
    },
    {
      "args": {
        "1": "pl",
        "2": "en",
        "3": "kimchi"
      },
      "expansion": "Unadapted borrowing from English kimchi",
      "name": "ubor"
    }
  ],
  "etymology_text": "Unadapted borrowing from English kimchi.",
  "head_templates": [
    {
      "args": {
        "1": "n",
        "indecl": "1"
      },
      "expansion": "kimchi n (indeclinable)",
      "name": "pl-noun"
    }
  ],
  "hyphenation": [
    "kim‧chi"
  ],
  "lang": "Polish",
  "lang_code": "pl",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Pages with 5 entries",
        "Pages with entries",
        "Polish 2-syllable words",
        "Polish entries with incorrect language header",
        "Polish indeclinable nouns",
        "Polish lemmas",
        "Polish neuter nouns",
        "Polish nouns",
        "Polish terms borrowed from English",
        "Polish terms derived from English",
        "Polish terms derived from Korean",
        "Polish terms with IPA pronunciation",
        "Polish terms with audio links",
        "Polish unadapted borrowings from English",
        "Rhymes:Polish/imt͡ʂi",
        "Rhymes:Polish/imt͡ʂi/2 syllables",
        "pl:Foods",
        "pl:Korea"
      ],
      "glosses": [
        "kimchi (Korean dish made of vegetables, such as cabbage or radishes, that are salted, seasoned, and stored in sealed containers to undergo lactic acid fermentation)"
      ],
      "links": [
        [
          "kimchi",
          "kimchi#English"
        ]
      ],
      "tags": [
        "indeclinable",
        "neuter"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/ˈkim.t͡ʂi/"
    },
    {
      "rhymes": "-imt͡ʂi"
    }
  ],
  "word": "kimchi"
}