See alhòli in All languages combined, or Wiktionary
{
"descendants": [
{
"depth": 1,
"templates": [
{
"args": {
"1": "ca",
"2": "allioli",
"bor": "1"
},
"expansion": "→ Catalan: allioli",
"name": "desc"
}
],
"text": "→ Catalan: allioli"
},
{
"depth": 2,
"templates": [
{
"args": {
"1": "it",
"2": "aioli",
"bor": "1"
},
"expansion": "→ Italian: aioli",
"name": "desc"
}
],
"text": "→ Italian: aioli"
},
{
"depth": 3,
"templates": [
{
"args": {
"1": "pt",
"2": "aioli",
"bor": "1"
},
"expansion": "→ Portuguese: aioli",
"name": "desc"
}
],
"text": "→ Portuguese: aioli"
},
{
"depth": 2,
"templates": [
{
"args": {
"1": "es",
"2": "alioli",
"bor": "1"
},
"expansion": "→ Spanish: alioli",
"name": "desc"
}
],
"text": "→ Spanish: alioli"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "fr",
"2": "aïoli",
"bor": "1"
},
"expansion": "→ French: aïoli",
"name": "desc"
}
],
"text": "→ French: aïoli"
},
{
"depth": 2,
"templates": [
{
"args": {
"1": "en",
"2": "aioli",
"bor": "1"
},
"expansion": "→ English: aioli",
"name": "desc"
}
],
"text": "→ English: aioli"
}
],
"etymology_templates": [
{
"args": {
"1": "oc",
"2": "alh",
"3": "òli",
"t1": "garlic",
"t2": "oil"
},
"expansion": "alh (“garlic”) + òli (“oil”)",
"name": "com"
}
],
"etymology_text": "From alh (“garlic”) + òli (“oil”).",
"forms": [
{
"form": "alhòlis",
"tags": [
"plural"
]
}
],
"head_templates": [
{
"args": {
"1": "oc",
"2": "nouns",
"g": "m",
"g2": "",
"head": "",
"sort": ""
},
"expansion": "alhòli m",
"name": "head"
},
{
"args": {
"1": "m"
},
"expansion": "alhòli m (plural alhòlis)",
"name": "oc-noun"
}
],
"lang": "Occitan",
"lang_code": "oc",
"pos": "noun",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Occitan entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w"
},
{
"kind": "other",
"name": "Pages with 1 entry",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Pages with entries",
"parents": [],
"source": "w"
}
],
"glosses": [
"aïoli, a sauce made from garlic, egg, olive oil and other ingredients"
],
"id": "en-alhòli-oc-noun-2nePtZ1N",
"links": [
[
"aïoli",
"aïoli"
]
],
"tags": [
"masculine"
]
}
],
"sounds": [
{
"other": "/aˈjɔli/"
},
{
"other": "/aˈʎɔli/"
}
],
"word": "alhòli"
}
{
"descendants": [
{
"depth": 1,
"templates": [
{
"args": {
"1": "ca",
"2": "allioli",
"bor": "1"
},
"expansion": "→ Catalan: allioli",
"name": "desc"
}
],
"text": "→ Catalan: allioli"
},
{
"depth": 2,
"templates": [
{
"args": {
"1": "it",
"2": "aioli",
"bor": "1"
},
"expansion": "→ Italian: aioli",
"name": "desc"
}
],
"text": "→ Italian: aioli"
},
{
"depth": 3,
"templates": [
{
"args": {
"1": "pt",
"2": "aioli",
"bor": "1"
},
"expansion": "→ Portuguese: aioli",
"name": "desc"
}
],
"text": "→ Portuguese: aioli"
},
{
"depth": 2,
"templates": [
{
"args": {
"1": "es",
"2": "alioli",
"bor": "1"
},
"expansion": "→ Spanish: alioli",
"name": "desc"
}
],
"text": "→ Spanish: alioli"
},
{
"depth": 1,
"templates": [
{
"args": {
"1": "fr",
"2": "aïoli",
"bor": "1"
},
"expansion": "→ French: aïoli",
"name": "desc"
}
],
"text": "→ French: aïoli"
},
{
"depth": 2,
"templates": [
{
"args": {
"1": "en",
"2": "aioli",
"bor": "1"
},
"expansion": "→ English: aioli",
"name": "desc"
}
],
"text": "→ English: aioli"
}
],
"etymology_templates": [
{
"args": {
"1": "oc",
"2": "alh",
"3": "òli",
"t1": "garlic",
"t2": "oil"
},
"expansion": "alh (“garlic”) + òli (“oil”)",
"name": "com"
}
],
"etymology_text": "From alh (“garlic”) + òli (“oil”).",
"forms": [
{
"form": "alhòlis",
"tags": [
"plural"
]
}
],
"head_templates": [
{
"args": {
"1": "oc",
"2": "nouns",
"g": "m",
"g2": "",
"head": "",
"sort": ""
},
"expansion": "alhòli m",
"name": "head"
},
{
"args": {
"1": "m"
},
"expansion": "alhòli m (plural alhòlis)",
"name": "oc-noun"
}
],
"lang": "Occitan",
"lang_code": "oc",
"pos": "noun",
"senses": [
{
"categories": [
"Occitan compound terms",
"Occitan countable nouns",
"Occitan entries with incorrect language header",
"Occitan lemmas",
"Occitan masculine nouns",
"Occitan nouns",
"Pages with 1 entry",
"Pages with entries"
],
"glosses": [
"aïoli, a sauce made from garlic, egg, olive oil and other ingredients"
],
"links": [
[
"aïoli",
"aïoli"
]
],
"tags": [
"masculine"
]
}
],
"sounds": [
{
"other": "/aˈjɔli/"
},
{
"other": "/aˈʎɔli/"
}
],
"word": "alhòli"
}
Download raw JSONL data for alhòli meaning in Occitan (2.0kB)
This page is a part of the kaikki.org machine-readable Occitan dictionary. This dictionary is based on structured data extracted on 2025-03-26 from the enwiktionary dump dated 2025-03-21 using wiktextract (fef8596 and 633533e). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.