"dííkʼǫsh" meaning in Navajo

See dííkʼǫsh in All languages combined, or Wiktionary

Noun

Etymology: From the perfective 3sg of dikʼǫsh (“to be sour, spoiled”). Head templates: {{head|nv|noun}} dííkʼǫsh
  1. yeast Categories (topical): Foods Synonyms: bááh bił álʼíní
    Sense id: en-dííkʼǫsh-nv-noun-50K3eFHW Disambiguation of Foods: 82 18 Categories (other): Navajo entries with incorrect language header, Navajo entries with topic categories using raw markup, Navajo terms with non-redundant non-automated sortkeys Disambiguation of Navajo entries with incorrect language header: 70 30 Disambiguation of Navajo entries with topic categories using raw markup: 93 7 Disambiguation of Navajo terms with non-redundant non-automated sortkeys: 93 7

Verb

Etymology: From the perfective 3sg of dikʼǫsh (“to be sour, spoiled”). Head templates: {{head|nv|verb form}} dííkʼǫsh
  1. perfective of dikʼǫsh Tags: form-of, perfective Form of: dikʼǫsh
    Sense id: en-dííkʼǫsh-nv-verb-6C~pNVUr

Download JSON data for dííkʼǫsh meaning in Navajo (1.7kB)

{
  "etymology_text": "From the perfective 3sg of dikʼǫsh (“to be sour, spoiled”).",
  "head_templates": [
    {
      "args": {
        "1": "nv",
        "2": "verb form"
      },
      "expansion": "dííkʼǫsh",
      "name": "head"
    }
  ],
  "lang": "Navajo",
  "lang_code": "nv",
  "pos": "verb",
  "senses": [
    {
      "form_of": [
        {
          "word": "dikʼǫsh"
        }
      ],
      "glosses": [
        "perfective of dikʼǫsh"
      ],
      "id": "en-dííkʼǫsh-nv-verb-6C~pNVUr",
      "links": [
        [
          "dikʼǫsh",
          "dikʼǫsh#Navajo"
        ]
      ],
      "tags": [
        "form-of",
        "perfective"
      ]
    }
  ],
  "word": "dííkʼǫsh"
}

{
  "etymology_text": "From the perfective 3sg of dikʼǫsh (“to be sour, spoiled”).",
  "head_templates": [
    {
      "args": {
        "1": "nv",
        "2": "noun"
      },
      "expansion": "dííkʼǫsh",
      "name": "head"
    }
  ],
  "lang": "Navajo",
  "lang_code": "nv",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "_dis": "70 30",
          "kind": "other",
          "name": "Navajo entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "93 7",
          "kind": "other",
          "name": "Navajo entries with topic categories using raw markup",
          "parents": [
            "Entries with topic categories using raw markup",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "93 7",
          "kind": "other",
          "name": "Navajo terms with non-redundant non-automated sortkeys",
          "parents": [
            "Terms with non-redundant non-automated sortkeys",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "82 18",
          "kind": "topical",
          "langcode": "nv",
          "name": "Foods",
          "orig": "nv:Foods",
          "parents": [
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "yeast"
      ],
      "id": "en-dííkʼǫsh-nv-noun-50K3eFHW",
      "links": [
        [
          "yeast",
          "yeast"
        ]
      ],
      "synonyms": [
        {
          "word": "bááh bił álʼíní"
        }
      ]
    }
  ],
  "word": "dííkʼǫsh"
}
{
  "categories": [
    "Navajo entries with incorrect language header",
    "Navajo entries with topic categories using raw markup",
    "Navajo lemmas",
    "Navajo non-lemma forms",
    "Navajo nouns",
    "Navajo terms with non-redundant non-automated sortkeys",
    "Navajo verb forms",
    "nv:Foods"
  ],
  "etymology_text": "From the perfective 3sg of dikʼǫsh (“to be sour, spoiled”).",
  "head_templates": [
    {
      "args": {
        "1": "nv",
        "2": "verb form"
      },
      "expansion": "dííkʼǫsh",
      "name": "head"
    }
  ],
  "lang": "Navajo",
  "lang_code": "nv",
  "pos": "verb",
  "senses": [
    {
      "form_of": [
        {
          "word": "dikʼǫsh"
        }
      ],
      "glosses": [
        "perfective of dikʼǫsh"
      ],
      "links": [
        [
          "dikʼǫsh",
          "dikʼǫsh#Navajo"
        ]
      ],
      "tags": [
        "form-of",
        "perfective"
      ]
    }
  ],
  "word": "dííkʼǫsh"
}

{
  "categories": [
    "Navajo entries with incorrect language header",
    "Navajo entries with topic categories using raw markup",
    "Navajo lemmas",
    "Navajo non-lemma forms",
    "Navajo nouns",
    "Navajo terms with non-redundant non-automated sortkeys",
    "Navajo verb forms",
    "nv:Foods"
  ],
  "etymology_text": "From the perfective 3sg of dikʼǫsh (“to be sour, spoiled”).",
  "head_templates": [
    {
      "args": {
        "1": "nv",
        "2": "noun"
      },
      "expansion": "dííkʼǫsh",
      "name": "head"
    }
  ],
  "lang": "Navajo",
  "lang_code": "nv",
  "pos": "noun",
  "senses": [
    {
      "glosses": [
        "yeast"
      ],
      "links": [
        [
          "yeast",
          "yeast"
        ]
      ]
    }
  ],
  "synonyms": [
    {
      "word": "bááh bił álʼíní"
    }
  ],
  "word": "dííkʼǫsh"
}

This page is a part of the kaikki.org machine-readable Navajo dictionary. This dictionary is based on structured data extracted on 2024-05-12 from the enwiktionary dump dated 2024-05-02 using wiktextract (ae36afe and 304864d). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.