"Gebeess" meaning in Luxembourgish

{
  "etymology_templates": [
    {
      "args": {
        "1": "lb",
        "2": "ge-"
      },
      "expansion": "ge- +",
      "name": "prefix"
    }
  ],
  "etymology_text": "From ge- + beess, stem of beessen, an obsolete variant of beezen (“to stain, bate; to pickle, preserve”).",
  "forms": [
    {
      "form": "Gebeesser",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "n",
        "2": "Gebeesser"
      },
      "expansion": "Gebeess n (plural Gebeesser)",
      "name": "lb-noun"
    }
  ],
  "lang": "Luxembourgish",
  "lang_code": "lb",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Luxembourgish entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Luxembourgish terms prefixed with ge-",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "lb",
          "name": "Foods",
          "orig": "lb:Foods",
          "parents": [
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "jam, preserve, marmalade"
      ],
      "id": "en-Gebeess-lb-noun-HPTJiaV5",
      "links": [
        [
          "jam",
          "jam"
        ],
        [
          "preserve",
          "preserve"
        ],
        [
          "marmalade",
          "marmalade"
        ]
      ],
      "tags": [
        "neuter"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/ɡeˈbeːs/"
    },
    {
      "ipa": "[ɡəˈbeːs]"
    },
    {
      "rhymes": "-eːs"
    }
  ],
  "word": "Gebeess"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "lb",
        "2": "ge-"
      },
      "expansion": "ge- +",
      "name": "prefix"
    }
  ],
  "etymology_text": "From ge- + beess, stem of beessen, an obsolete variant of beezen (“to stain, bate; to pickle, preserve”).",
  "forms": [
    {
      "form": "Gebeesser",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "n",
        "2": "Gebeesser"
      },
      "expansion": "Gebeess n (plural Gebeesser)",
      "name": "lb-noun"
    }
  ],
  "lang": "Luxembourgish",
  "lang_code": "lb",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Luxembourgish entries with incorrect language header",
        "Luxembourgish lemmas",
        "Luxembourgish neuter nouns",
        "Luxembourgish nouns",
        "Luxembourgish terms prefixed with ge-",
        "Pages with 1 entry",
        "Pages with entries",
        "Rhymes:Luxembourgish/eːs",
        "Rhymes:Luxembourgish/eːs/2 syllables",
        "lb:Foods"
      ],
      "glosses": [
        "jam, preserve, marmalade"
      ],
      "links": [
        [
          "jam",
          "jam"
        ],
        [
          "preserve",
          "preserve"
        ],
        [
          "marmalade",
          "marmalade"
        ]
      ],
      "tags": [
        "neuter"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/ɡeˈbeːs/"
    },
    {
      "ipa": "[ɡəˈbeːs]"
    },
    {
      "rhymes": "-eːs"
    }
  ],
  "word": "Gebeess"
}