"오곡밥" meaning in Korean

{
  "etymology_templates": [
    {
      "args": {
        "1": "ko",
        "2": "오곡(五穀)",
        "3": "밥",
        "t1": "Five Grains",
        "t2": "boiled rice"
      },
      "expansion": "오곡(五穀) (ogok, “Five Grains”) + 밥 (bap, “boiled rice”)",
      "name": "com"
    }
  ],
  "etymology_text": "오곡(五穀) (ogok, “Five Grains”) + 밥 (bap, “boiled rice”)",
  "forms": [
    {
      "form": "ogokbap",
      "tags": [
        "romanization"
      ]
    },
    {
      "form": "五穀밥",
      "tags": [
        "hanja"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "hanja": "五穀밥"
      },
      "expansion": "오곡밥 • (ogokbap) (hanja 五穀밥)",
      "name": "ko-noun"
    }
  ],
  "lang": "Korean",
  "lang_code": "ko",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Korean entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Korean terms with redundant script codes",
          "parents": [
            "Terms with redundant script codes",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Korean terms with redundant transliterations",
          "parents": [
            "Terms with redundant transliterations",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "ko",
          "name": "Foods",
          "orig": "ko:Foods",
          "parents": [
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "ogok-bap (a Korean dish of boiled glutinous rice, proso millet, sorghum, black beans, and red beans traditionally eaten at Daeboreum, the first full moon of the lunar year)"
      ],
      "id": "en-오곡밥-ko-noun-tgKUvWyf",
      "links": [
        [
          "ogok-bap",
          "ogok-bap"
        ],
        [
          "glutinous rice",
          "glutinous rice#English"
        ],
        [
          "proso millet",
          "proso millet#English"
        ],
        [
          "sorghum",
          "sorghum#English"
        ],
        [
          "black beans",
          "black beans#English"
        ],
        [
          "red beans",
          "red beans#English"
        ],
        [
          "Daeboreum",
          "w:Daeboreum"
        ]
      ],
      "wikipedia": [
        "Five Grains"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "[o̞ɡo̞k̚p͈a̠p̚]",
      "tags": [
        "SK-Standard",
        "Seoul"
      ]
    },
    {
      "other": "[오곡빱]"
    }
  ],
  "word": "오곡밥"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "ko",
        "2": "오곡(五穀)",
        "3": "밥",
        "t1": "Five Grains",
        "t2": "boiled rice"
      },
      "expansion": "오곡(五穀) (ogok, “Five Grains”) + 밥 (bap, “boiled rice”)",
      "name": "com"
    }
  ],
  "etymology_text": "오곡(五穀) (ogok, “Five Grains”) + 밥 (bap, “boiled rice”)",
  "forms": [
    {
      "form": "ogokbap",
      "tags": [
        "romanization"
      ]
    },
    {
      "form": "五穀밥",
      "tags": [
        "hanja"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "hanja": "五穀밥"
      },
      "expansion": "오곡밥 • (ogokbap) (hanja 五穀밥)",
      "name": "ko-noun"
    }
  ],
  "lang": "Korean",
  "lang_code": "ko",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Korean compound terms",
        "Korean entries with incorrect language header",
        "Korean lemmas",
        "Korean nouns",
        "Korean terms with IPA pronunciation",
        "Korean terms with redundant script codes",
        "Korean terms with redundant transliterations",
        "ko:Foods"
      ],
      "glosses": [
        "ogok-bap (a Korean dish of boiled glutinous rice, proso millet, sorghum, black beans, and red beans traditionally eaten at Daeboreum, the first full moon of the lunar year)"
      ],
      "links": [
        [
          "ogok-bap",
          "ogok-bap"
        ],
        [
          "glutinous rice",
          "glutinous rice#English"
        ],
        [
          "proso millet",
          "proso millet#English"
        ],
        [
          "sorghum",
          "sorghum#English"
        ],
        [
          "black beans",
          "black beans#English"
        ],
        [
          "red beans",
          "red beans#English"
        ],
        [
          "Daeboreum",
          "w:Daeboreum"
        ]
      ],
      "wikipedia": [
        "Five Grains"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "[o̞ɡo̞k̚p͈a̠p̚]",
      "tags": [
        "SK-Standard",
        "Seoul"
      ]
    },
    {
      "other": "[오곡빱]"
    }
  ],
  "word": "오곡밥"
}