"고추" meaning in Korean

{
  "etymology_templates": [
    {
      "args": {
        "1": "ggb",
        "2": "고쵸〮",
        "3": "kwòchyó"
      },
      "expansion": "First attested in the Gugeupganibang eonhae (救急簡易方諺解 / 구급간이방언해), 1489, as Middle Korean 고쵸〮 (Yale: kwòchyó).",
      "name": "ko-etym-native"
    },
    {
      "args": {
        "1": "ja",
        "2": "-"
      },
      "expansion": "Japanese",
      "name": "cog"
    },
    {
      "args": {
        "1": "胡椒",
        "2": "こしょう"
      },
      "expansion": "胡椒(こしょう) (koshō)",
      "name": "ja-r"
    },
    {
      "args": {
        "1": "zh",
        "2": "-"
      },
      "expansion": "Chinese",
      "name": "cog"
    },
    {
      "args": {
        "1": "胡椒",
        "tr": "-"
      },
      "expansion": "胡椒",
      "name": "zh-l"
    },
    {
      "args": {
        "1": "호초"
      },
      "expansion": "호초 (hocho)",
      "name": "ko-l"
    },
    {
      "args": {
        "1": "苦草",
        "2": "고초",
        "3": "bitter vegetable"
      },
      "expansion": "고초 (苦草, gocho, “bitter vegetable”)",
      "name": "ko-l"
    }
  ],
  "etymology_text": "First attested in the Gugeupganibang eonhae (救急簡易方諺解 / 구급간이방언해), 1489, as Middle Korean 고쵸〮 (Yale: kwòchyó). Its original meaning was “black pepper”. Two hypotheses exist regarding its origin:\n# From Japanese 胡椒(こしょう) (koshō), in turn from Chinese 胡椒 [호초 (hocho)].\n# From 고초 (苦草, gocho, “bitter vegetable”), acquiring its current meaning after the introduction of chili peppers in the 17th century.",
  "forms": [
    {
      "form": "gochu",
      "tags": [
        "romanization"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "고추 • (gochu)",
      "name": "ko-noun"
    }
  ],
  "lang": "Korean",
  "lang_code": "ko",
  "pos": "noun",
  "related": [
    {
      "_dis1": "0 0",
      "roman": "chilli",
      "word": "칠리"
    }
  ],
  "senses": [
    {
      "categories": [
        {
          "_dis": "93 7",
          "kind": "other",
          "name": "Korean entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "92 8",
          "kind": "other",
          "name": "Korean entries with topic categories using raw markup",
          "parents": [
            "Entries with topic categories using raw markup",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "90 10",
          "kind": "other",
          "name": "Korean terms with dialectal pitch accent marked",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "90 10",
          "kind": "other",
          "name": "Korean terms with redundant script codes",
          "parents": [
            "Terms with redundant script codes",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "91 9",
          "kind": "other",
          "name": "Korean terms with redundant transliterations",
          "parents": [
            "Terms with redundant transliterations",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "89 11",
          "kind": "other",
          "name": "Native Korean words",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "89 11",
          "kind": "lifeform",
          "langcode": "ko",
          "name": "Peppers",
          "orig": "ko:Peppers",
          "parents": [
            "Nightshades",
            "Spices and herbs",
            "Vegetables",
            "Plants",
            "Foods",
            "Lifeforms",
            "Eating",
            "Food and drink",
            "All topics",
            "Life",
            "Human behaviour",
            "Fundamental",
            "Nature",
            "Human"
          ],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "The chili pepper, often specifically the Korean chili pepper, a variety of Capsicum annuum."
      ],
      "id": "en-고추-ko-noun-TCalgicI",
      "links": [
        [
          "chili pepper",
          "chili pepper"
        ],
        [
          "Capsicum annuum",
          "Capsicum annuum#Translingual"
        ]
      ]
    },
    {
      "categories": [
        {
          "_dis": "31 69",
          "kind": "topical",
          "langcode": "ko",
          "name": "Genitalia",
          "orig": "ko:Genitalia",
          "parents": [
            "Body parts",
            "Reproduction",
            "Sex",
            "Body",
            "Anatomy",
            "Life",
            "All topics",
            "Human",
            "Biology",
            "Medicine",
            "Nature",
            "Fundamental",
            "Sciences"
          ],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "willy, wee-wee, penis"
      ],
      "id": "en-고추-ko-noun-1TeDnLjs",
      "links": [
        [
          "childish",
          "childish"
        ],
        [
          "willy",
          "willy"
        ],
        [
          "wee-wee",
          "wee-wee"
        ],
        [
          "penis",
          "penis"
        ]
      ],
      "raw_glosses": [
        "(informal, often childish) willy, wee-wee, penis"
      ],
      "related": [
        {
          "_dis1": "0 100",
          "roman": "namgeun",
          "sense": "penis",
          "word": "남근"
        },
        {
          "_dis1": "0 100",
          "roman": "eumgyeong",
          "sense": "penis",
          "word": "음경"
        },
        {
          "_dis1": "0 100",
          "roman": "jaji",
          "sense": "penis",
          "word": "자지"
        },
        {
          "_dis1": "0 100",
          "english": "jot",
          "sense": "penis",
          "word": "좆"
        }
      ],
      "tags": [
        "childish",
        "informal",
        "often"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "[ko̞t͡ɕʰu]",
      "tags": [
        "SK-Standard",
        "Seoul"
      ]
    },
    {
      "other": "[고추]"
    }
  ],
  "word": "고추"
}

{
  "categories": [
    "Korean entries with incorrect language header",
    "Korean entries with topic categories using raw markup",
    "Korean lemmas",
    "Korean nouns",
    "Korean terms derived from Middle Korean",
    "Korean terms inherited from Middle Korean",
    "Korean terms with IPA pronunciation",
    "Korean terms with audio links",
    "Korean terms with dialectal pitch accent marked",
    "Korean terms with redundant script codes",
    "Korean terms with redundant transliterations",
    "Native Korean words",
    "ko:Genitalia",
    "ko:Peppers"
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "ggb",
        "2": "고쵸〮",
        "3": "kwòchyó"
      },
      "expansion": "First attested in the Gugeupganibang eonhae (救急簡易方諺解 / 구급간이방언해), 1489, as Middle Korean 고쵸〮 (Yale: kwòchyó).",
      "name": "ko-etym-native"
    },
    {
      "args": {
        "1": "ja",
        "2": "-"
      },
      "expansion": "Japanese",
      "name": "cog"
    },
    {
      "args": {
        "1": "胡椒",
        "2": "こしょう"
      },
      "expansion": "胡椒(こしょう) (koshō)",
      "name": "ja-r"
    },
    {
      "args": {
        "1": "zh",
        "2": "-"
      },
      "expansion": "Chinese",
      "name": "cog"
    },
    {
      "args": {
        "1": "胡椒",
        "tr": "-"
      },
      "expansion": "胡椒",
      "name": "zh-l"
    },
    {
      "args": {
        "1": "호초"
      },
      "expansion": "호초 (hocho)",
      "name": "ko-l"
    },
    {
      "args": {
        "1": "苦草",
        "2": "고초",
        "3": "bitter vegetable"
      },
      "expansion": "고초 (苦草, gocho, “bitter vegetable”)",
      "name": "ko-l"
    }
  ],
  "etymology_text": "First attested in the Gugeupganibang eonhae (救急簡易方諺解 / 구급간이방언해), 1489, as Middle Korean 고쵸〮 (Yale: kwòchyó). Its original meaning was “black pepper”. Two hypotheses exist regarding its origin:\n# From Japanese 胡椒(こしょう) (koshō), in turn from Chinese 胡椒 [호초 (hocho)].\n# From 고초 (苦草, gocho, “bitter vegetable”), acquiring its current meaning after the introduction of chili peppers in the 17th century.",
  "forms": [
    {
      "form": "gochu",
      "tags": [
        "romanization"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "고추 • (gochu)",
      "name": "ko-noun"
    }
  ],
  "lang": "Korean",
  "lang_code": "ko",
  "pos": "noun",
  "related": [
    {
      "roman": "namgeun",
      "sense": "penis",
      "word": "남근"
    },
    {
      "roman": "eumgyeong",
      "sense": "penis",
      "word": "음경"
    },
    {
      "roman": "jaji",
      "sense": "penis",
      "word": "자지"
    },
    {
      "english": "jot",
      "sense": "penis",
      "word": "좆"
    },
    {
      "roman": "chilli",
      "word": "칠리"
    }
  ],
  "senses": [
    {
      "glosses": [
        "The chili pepper, often specifically the Korean chili pepper, a variety of Capsicum annuum."
      ],
      "links": [
        [
          "chili pepper",
          "chili pepper"
        ],
        [
          "Capsicum annuum",
          "Capsicum annuum#Translingual"
        ]
      ]
    },
    {
      "categories": [
        "Korean childish terms",
        "Korean informal terms"
      ],
      "glosses": [
        "willy, wee-wee, penis"
      ],
      "links": [
        [
          "childish",
          "childish"
        ],
        [
          "willy",
          "willy"
        ],
        [
          "wee-wee",
          "wee-wee"
        ],
        [
          "penis",
          "penis"
        ]
      ],
      "raw_glosses": [
        "(informal, often childish) willy, wee-wee, penis"
      ],
      "tags": [
        "childish",
        "informal",
        "often"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "[ko̞t͡ɕʰu]",
      "tags": [
        "SK-Standard",
        "Seoul"
      ]
    },
    {
      "other": "[고추]"
    }
  ],
  "word": "고추"
}