鷄蔘湯 in Korean

[Show JSON for postprocessed kaikki.org data shown on this page ▼] [Hide JSON for postprocessed kaikki.org data shown on this page ▲]

{
  "forms": [
    {
      "form": "gyesamtang",
      "tags": [
        "romanization"
      ]
    },
    {
      "form": "계삼탕",
      "tags": [
        "hangeul"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "hj",
        "hangeul": "계삼탕"
      },
      "expansion": "鷄蔘湯 • (gyesamtang) (hangeul 계삼탕)",
      "name": "ko-noun"
    }
  ],
  "lang": "Korean",
  "lang_code": "ko",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Korean entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Korean terms with non-redundant non-automated sortkeys",
          "parents": [
            "Terms with non-redundant non-automated sortkeys",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Korean terms with redundant script codes",
          "parents": [
            "Terms with redundant script codes",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        }
      ],
      "form_of": [
        {
          "extra": "soup made with ginseng and various other ingredients",
          "word": "계삼탕"
        }
      ],
      "glosses": [
        "hanja form of 계삼탕 (“soup made with ginseng and various other ingredients”)"
      ],
      "id": "en-鷄蔘湯-ko-noun-nt3hmCcl",
      "links": [
        [
          "hanja",
          "hanja#English"
        ],
        [
          "계삼탕",
          "계삼탕#Korean"
        ]
      ],
      "tags": [
        "form-of",
        "hanja"
      ]
    }
  ],
  "word": "鷄蔘湯"
}

[Show JSON for raw wiktextract data ▼] [Hide JSON for raw wiktextract data ▲]

{
  "forms": [
    {
      "form": "gyesamtang",
      "tags": [
        "romanization"
      ]
    },
    {
      "form": "계삼탕",
      "tags": [
        "hangeul"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "hj",
        "hangeul": "계삼탕"
      },
      "expansion": "鷄蔘湯 • (gyesamtang) (hangeul 계삼탕)",
      "name": "ko-noun"
    }
  ],
  "lang": "Korean",
  "lang_code": "ko",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Korean entries with incorrect language header",
        "Korean hanja forms",
        "Korean lemmas",
        "Korean nouns",
        "Korean nouns in Han script",
        "Korean terms with non-redundant non-automated sortkeys",
        "Korean terms with redundant script codes",
        "Pages with 1 entry"
      ],
      "form_of": [
        {
          "extra": "soup made with ginseng and various other ingredients",
          "word": "계삼탕"
        }
      ],
      "glosses": [
        "hanja form of 계삼탕 (“soup made with ginseng and various other ingredients”)"
      ],
      "links": [
        [
          "hanja",
          "hanja#English"
        ],
        [
          "계삼탕",
          "계삼탕#Korean"
        ]
      ],
      "tags": [
        "form-of",
        "hanja"
      ]
    }
  ],
  "word": "鷄蔘湯"
}

This page is a part of the kaikki.org machine-readable Korean dictionary. This dictionary is based on structured data extracted on 2024-10-01 from the enwiktionary dump dated 2024-09-20 using wiktextract (3fd8a50 and 59b8406). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.

"鷄蔘湯" meaning in Korean

Noun