"бесбармақ" meaning in Kazakh

{
  "etymology_text": "In the sense of the main Kazakh dish it was probably first introduced by Tatar and Bashkir translators, that were sent by Russians. The word was formed by confusion with «бишбармак» (\"five fingers\"), another dish, which is called нарын (naryn) in Kazakh. It was then remodeled by the influence of Kazakh бес (bes) (also see: бешбармақ (beşbarmaq)). Kazakhs have only traditionally called the dish ет (et).\nSynchronically analyzable as бес (bes, “five”) + бармақ (barmaq, “finger”).",
  "forms": [
    {
      "form": "besbarmaq",
      "tags": [
        "romanization"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "kk",
        "2": "noun"
      },
      "expansion": "бесбармақ • (besbarmaq)",
      "name": "head"
    }
  ],
  "lang": "Kazakh",
  "lang_code": "kk",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Kazakh entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "kk",
          "name": "Foods",
          "orig": "kk:Foods",
          "parents": [
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "beshbarmak"
      ],
      "id": "en-бесбармақ-kk-noun-SINUkzc~",
      "links": [
        [
          "beshbarmak",
          "beshbarmak"
        ]
      ],
      "synonyms": [
        {
          "roman": "beşbarmaq",
          "word": "бешбармақ"
        }
      ],
      "wikipedia": [
        "kk:бесбармақ"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/bes.par.maq/"
    }
  ],
  "word": "бесбармақ"
}

{
  "etymology_text": "In the sense of the main Kazakh dish it was probably first introduced by Tatar and Bashkir translators, that were sent by Russians. The word was formed by confusion with «бишбармак» (\"five fingers\"), another dish, which is called нарын (naryn) in Kazakh. It was then remodeled by the influence of Kazakh бес (bes) (also see: бешбармақ (beşbarmaq)). Kazakhs have only traditionally called the dish ет (et).\nSynchronically analyzable as бес (bes, “five”) + бармақ (barmaq, “finger”).",
  "forms": [
    {
      "form": "besbarmaq",
      "tags": [
        "romanization"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "kk",
        "2": "noun"
      },
      "expansion": "бесбармақ • (besbarmaq)",
      "name": "head"
    }
  ],
  "lang": "Kazakh",
  "lang_code": "kk",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Kazakh entries with incorrect language header",
        "Kazakh lemmas",
        "Kazakh nouns",
        "Pages with 1 entry",
        "Pages with entries",
        "kk:Foods"
      ],
      "glosses": [
        "beshbarmak"
      ],
      "links": [
        [
          "beshbarmak",
          "beshbarmak"
        ]
      ],
      "wikipedia": [
        "kk:бесбармақ"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/bes.par.maq/"
    }
  ],
  "synonyms": [
    {
      "roman": "beşbarmaq",
      "word": "бешбармақ"
    }
  ],
  "word": "бесбармақ"
}