"焦性葡萄酸" meaning in Japanese

See 焦性葡萄酸 in All languages combined, or Wiktionary

Noun

IPA: [ɕo̞ːse̞ːbɯ̟ᵝdo̞ːsã̠ɴ] Forms: 焦性葡萄酸 [canonical] (ruby: (しょう), (せい), (), (どう), (さん)), shōseibudōsan [romanization], seuseibudausan [romanization], せうせいぶだうさん [hiragana, historical]
Head templates: {{ja-noun|しょうせいぶどうさん|hhira=せうせいぶだうさん}} 焦(しょう)性(せい)葡(ぶ)萄(どう)酸(さん) • (shōseibudōsan) ^(←せうせいぶだうさん (seuseibudausan)?)
  1. (organic chemistry, biochemistry) pyruvic acid Categories (topical): Biochemistry, Carboxylic acids

Download JSONL data for 焦性葡萄酸 meaning in Japanese (2.4kB)

{
  "forms": [
    {
      "form": "焦性葡萄酸",
      "ruby": [
        [
          "焦",
          "しょう"
        ],
        [
          "性",
          "せい"
        ],
        [
          "葡",
          "ぶ"
        ],
        [
          "萄",
          "どう"
        ],
        [
          "酸",
          "さん"
        ]
      ],
      "tags": [
        "canonical"
      ]
    },
    {
      "form": "shōseibudōsan",
      "tags": [
        "romanization"
      ]
    },
    {
      "form": "seuseibudausan",
      "tags": [
        "romanization"
      ]
    },
    {
      "form": "せうせいぶだうさん",
      "roman": "seuseibudausan",
      "tags": [
        "hiragana",
        "historical"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "しょうせいぶどうさん",
        "hhira": "せうせいぶだうさん"
      },
      "expansion": "焦(しょう)性(せい)葡(ぶ)萄(どう)酸(さん) • (shōseibudōsan) ^(←せうせいぶだうさん (seuseibudausan)?)",
      "name": "ja-noun"
    }
  ],
  "lang": "Japanese",
  "lang_code": "ja",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Japanese entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Japanese links with redundant alt parameters",
          "parents": [
            "Links with redundant alt parameters",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Japanese links with redundant wikilinks",
          "parents": [
            "Links with redundant wikilinks",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Japanese terms with non-redundant non-automated sortkeys",
          "parents": [
            "Terms with non-redundant non-automated sortkeys",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Japanese terms with redundant sortkeys",
          "parents": [
            "Terms with redundant sortkeys",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "ja",
          "name": "Biochemistry",
          "orig": "ja:Biochemistry",
          "parents": [
            "Biology",
            "Chemistry",
            "Sciences",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "ja",
          "name": "Carboxylic acids",
          "orig": "ja:Carboxylic acids",
          "parents": [
            "Acids",
            "Organic compounds",
            "Matter",
            "Chemistry",
            "Nature",
            "Sciences",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "pyruvic acid"
      ],
      "id": "en-焦性葡萄酸-ja-noun-QeAsEACL",
      "links": [
        [
          "organic chemistry",
          "organic chemistry"
        ],
        [
          "biochemistry",
          "biochemistry"
        ],
        [
          "pyruvic acid",
          "pyruvic acid"
        ]
      ],
      "raw_glosses": [
        "(organic chemistry, biochemistry) pyruvic acid"
      ],
      "topics": [
        "biochemistry",
        "biology",
        "chemistry",
        "microbiology",
        "natural-sciences",
        "organic-chemistry",
        "physical-sciences"
      ]
    }
  ],
  "sounds": [
    {
      "other": "しょーせーぶどーさん"
    },
    {
      "ipa": "[ɕo̞ːse̞ːbɯ̟ᵝdo̞ːsã̠ɴ]"
    }
  ],
  "word": "焦性葡萄酸"
}
{
  "forms": [
    {
      "form": "焦性葡萄酸",
      "ruby": [
        [
          "焦",
          "しょう"
        ],
        [
          "性",
          "せい"
        ],
        [
          "葡",
          "ぶ"
        ],
        [
          "萄",
          "どう"
        ],
        [
          "酸",
          "さん"
        ]
      ],
      "tags": [
        "canonical"
      ]
    },
    {
      "form": "shōseibudōsan",
      "tags": [
        "romanization"
      ]
    },
    {
      "form": "seuseibudausan",
      "tags": [
        "romanization"
      ]
    },
    {
      "form": "せうせいぶだうさん",
      "roman": "seuseibudausan",
      "tags": [
        "hiragana",
        "historical"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "しょうせいぶどうさん",
        "hhira": "せうせいぶだうさん"
      },
      "expansion": "焦(しょう)性(せい)葡(ぶ)萄(どう)酸(さん) • (shōseibudōsan) ^(←せうせいぶだうさん (seuseibudausan)?)",
      "name": "ja-noun"
    }
  ],
  "lang": "Japanese",
  "lang_code": "ja",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Japanese entries with incorrect language header",
        "Japanese lemmas",
        "Japanese links with redundant alt parameters",
        "Japanese links with redundant wikilinks",
        "Japanese nouns",
        "Japanese terms spelled with fifth grade kanji",
        "Japanese terms spelled with jinmeiyō kanji",
        "Japanese terms spelled with secondary school kanji",
        "Japanese terms with IPA pronunciation",
        "Japanese terms with non-redundant non-automated sortkeys",
        "Japanese terms with redundant sortkeys",
        "Japanese terms written with five Han script characters",
        "ja:Biochemistry",
        "ja:Carboxylic acids"
      ],
      "glosses": [
        "pyruvic acid"
      ],
      "links": [
        [
          "organic chemistry",
          "organic chemistry"
        ],
        [
          "biochemistry",
          "biochemistry"
        ],
        [
          "pyruvic acid",
          "pyruvic acid"
        ]
      ],
      "raw_glosses": [
        "(organic chemistry, biochemistry) pyruvic acid"
      ],
      "topics": [
        "biochemistry",
        "biology",
        "chemistry",
        "microbiology",
        "natural-sciences",
        "organic-chemistry",
        "physical-sciences"
      ]
    }
  ],
  "sounds": [
    {
      "other": "しょーせーぶどーさん"
    },
    {
      "ipa": "[ɕo̞ːse̞ːbɯ̟ᵝdo̞ːsã̠ɴ]"
    }
  ],
  "word": "焦性葡萄酸"
}
{
  "called_from": "parser/304",
  "msg": "HTML tag <span> not properly closed",
  "path": [
    "焦性葡萄酸"
  ],
  "section": "Japanese",
  "subsection": "noun",
  "title": "焦性葡萄酸",
  "trace": "started on line 2, detected on line 2"
}

{
  "called_from": "parser/1336",
  "msg": "no corresponding start tag found for </span>",
  "path": [
    "焦性葡萄酸"
  ],
  "section": "Japanese",
  "subsection": "noun",
  "title": "焦性葡萄酸",
  "trace": ""
}

This page is a part of the kaikki.org machine-readable Japanese dictionary. This dictionary is based on structured data extracted on 2024-06-27 from the enwiktionary dump dated 2024-06-20 using wiktextract (0f7b3ac and b863ecc). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.