"せとか" meaning in Japanese

{
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    {
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        "1": "ja",
        "2": "瀬戸",
        "3": "か",
        "pos1": "in reference both to the <i class=\"Jpan mention\" lang=\"ja\">早崎瀬戸</i> (Hayasaki Seto, “Hayasaki Strait”) area where the fruit was first developed, and to the Setouchi region where fruit growers hoped to cultivate the variety",
        "pos2": "apparently from <i class=\"Jpan mention\" lang=\"ja\">香り</i> (kaori, “fragrance”), from the good smell of the fruit",
        "t1": "straits, narrows",
        "tr1": "seto",
        "tr2": "ka"
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      "expansion": "瀬戸 (seto, “straits, narrows”, in reference both to the 早崎瀬戸 (Hayasaki Seto, “Hayasaki Strait”) area where the fruit was first developed, and to the Setouchi region where fruit growers hoped to cultivate the variety) + か (ka, apparently from 香り (kaori, “fragrance”), from the good smell of the fruit)",
      "name": "compound"
    }
  ],
  "etymology_text": "Compound of 瀬戸 (seto, “straits, narrows”, in reference both to the 早崎瀬戸 (Hayasaki Seto, “Hayasaki Strait”) area where the fruit was first developed, and to the Setouchi region where fruit growers hoped to cultivate the variety) + か (ka, apparently from 香り (kaori, “fragrance”), from the good smell of the fruit). The ka element may have also been influenced by the ka reading for the kanji 果 (“fruit”).\nFirst cited to 1998, when this variety was first named and publicly released.",
  "forms": [
    {
      "form": "setoka",
      "tags": [
        "romanization"
      ]
    }
  ],
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      "args": {},
      "expansion": "せとか • (setoka)",
      "name": "ja-noun"
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  "lang": "Japanese",
  "lang_code": "ja",
  "pos": "noun",
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        "setoka, a cultivar of tangerine/orange hybrid"
      ],
      "id": "en-せとか-ja-noun-wGkYzVeT",
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        [
          "setoka",
          "setoka"
        ],
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          "cultivar",
          "cultivar"
        ],
        [
          "tangerine",
          "tangerine"
        ],
        [
          "orange",
          "orange"
        ]
      ],
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        "Daijisen#Online_search_engines",
        "Setoka",
        "Setouchi region",
        "ja:せとか"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "[se̞to̞ka̠]"
    }
  ],
  "word": "せとか"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "ja",
        "2": "瀬戸",
        "3": "か",
        "pos1": "in reference both to the <i class=\"Jpan mention\" lang=\"ja\">早崎瀬戸</i> (Hayasaki Seto, “Hayasaki Strait”) area where the fruit was first developed, and to the Setouchi region where fruit growers hoped to cultivate the variety",
        "pos2": "apparently from <i class=\"Jpan mention\" lang=\"ja\">香り</i> (kaori, “fragrance”), from the good smell of the fruit",
        "t1": "straits, narrows",
        "tr1": "seto",
        "tr2": "ka"
      },
      "expansion": "瀬戸 (seto, “straits, narrows”, in reference both to the 早崎瀬戸 (Hayasaki Seto, “Hayasaki Strait”) area where the fruit was first developed, and to the Setouchi region where fruit growers hoped to cultivate the variety) + か (ka, apparently from 香り (kaori, “fragrance”), from the good smell of the fruit)",
      "name": "compound"
    }
  ],
  "etymology_text": "Compound of 瀬戸 (seto, “straits, narrows”, in reference both to the 早崎瀬戸 (Hayasaki Seto, “Hayasaki Strait”) area where the fruit was first developed, and to the Setouchi region where fruit growers hoped to cultivate the variety) + か (ka, apparently from 香り (kaori, “fragrance”), from the good smell of the fruit). The ka element may have also been influenced by the ka reading for the kanji 果 (“fruit”).\nFirst cited to 1998, when this variety was first named and publicly released.",
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    {
      "form": "setoka",
      "tags": [
        "romanization"
      ]
    }
  ],
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    {
      "args": {},
      "expansion": "せとか • (setoka)",
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  "lang": "Japanese",
  "lang_code": "ja",
  "pos": "noun",
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  "sounds": [
    {
      "ipa": "[se̞to̞ka̠]"
    }
  ],
  "word": "せとか"
}

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  "path": [
    "せとか"
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  "section": "Japanese",
  "subsection": "noun",
  "title": "せとか",
  "trace": ""
}