See roventino in All languages combined, or Wiktionary
{ "etymology_number": 1, "etymology_templates": [ { "args": { "1": "it", "2": "rovente", "3": "ino", "t1": "red-hot" }, "expansion": "rovente (“red-hot”) + -ino", "name": "suf" } ], "etymology_text": "From rovente (“red-hot”) + -ino, because the dish is usually eaten when it's still hot.", "forms": [ { "form": "roventini", "tags": [ "plural" ] } ], "head_templates": [ { "args": { "1": "m" }, "expansion": "roventino m (plural roventini)", "name": "it-noun" } ], "hyphenation": [ "ro‧ven‧tì‧no" ], "lang": "Italian", "lang_code": "it", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "Italian terms suffixed with -ino", "parents": [], "source": "w+disamb" }, { "kind": "other", "name": "Tuscan Italian", "parents": [], "source": "w+disamb" }, { "_dis": "54 24 22", "kind": "topical", "langcode": "it", "name": "Cooking", "orig": "it:Cooking", "parents": [ "Food and drink", "All topics", "Fundamental" ], "source": "w+disamb" } ], "glosses": [ "a dish consisting of salted pig blood cooked into thin pancakes, eaten with bread" ], "id": "en-roventino-it-noun-l0ABK5Q2", "links": [ [ "dish", "dish" ], [ "salted", "salted" ], [ "pig", "pig" ], [ "blood", "blood" ], [ "pancake", "pancake" ] ], "tags": [ "Tuscany", "masculine" ] } ], "sounds": [ { "ipa": "/ro.venˈti.no/" }, { "rhymes": "-ino" } ], "word": "roventino" } { "etymology_number": 2, "etymology_templates": [ { "args": {}, "expansion": "See the etymology of the corresponding lemma form.", "name": "nonlemma" } ], "etymology_text": "See the etymology of the corresponding lemma form.", "head_templates": [ { "args": { "1": "it", "2": "verb form" }, "expansion": "roventino", "name": "head" } ], "hyphenation": [ "ro‧vèn‧ti‧no" ], "lang": "Italian", "lang_code": "it", "pos": "verb", "senses": [ { "categories": [ { "_dis": "33 59 8", "kind": "other", "name": "Italian entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w+disamb" }, { "_dis": "34 60 6", "kind": "other", "name": "Pages with 1 entry", "parents": [], "source": "w+disamb" }, { "_dis": "35 62 4", "kind": "other", "name": "Pages with entries", "parents": [], "source": "w+disamb" } ], "form_of": [ { "word": "roventare" } ], "glosses": [ "inflection of roventare:", "third-person plural present subjunctive" ], "id": "en-roventino-it-verb-rnulwZbC", "links": [ [ "roventare", "roventare#Italian" ] ], "tags": [ "form-of", "plural", "present", "subjunctive", "third-person" ] }, { "form_of": [ { "word": "roventare" } ], "glosses": [ "inflection of roventare:", "third-person plural imperative" ], "id": "en-roventino-it-verb-RCCn7Hyn", "links": [ [ "roventare", "roventare#Italian" ] ], "tags": [ "form-of", "imperative", "plural", "third-person" ] } ], "sounds": [ { "ipa": "/roˈvɛn.ti.no/" }, { "rhymes": "-ɛntino" } ], "word": "roventino" }
{ "categories": [ "Italian 4-syllable words", "Italian countable nouns", "Italian entries with incorrect language header", "Italian lemmas", "Italian masculine nouns", "Italian non-lemma forms", "Italian nouns", "Italian nouns with red links in their headword lines", "Italian terms suffixed with -ino", "Italian terms with IPA pronunciation", "Italian verb forms", "Pages with 1 entry", "Pages with entries", "Rhymes:Italian/ino", "Rhymes:Italian/ino/4 syllables", "Rhymes:Italian/ɛntino", "Rhymes:Italian/ɛntino/4 syllables", "Tuscan Italian", "it:Cooking" ], "etymology_number": 1, "etymology_templates": [ { "args": { "1": "it", "2": "rovente", "3": "ino", "t1": "red-hot" }, "expansion": "rovente (“red-hot”) + -ino", "name": "suf" } ], "etymology_text": "From rovente (“red-hot”) + -ino, because the dish is usually eaten when it's still hot.", "forms": [ { "form": "roventini", "tags": [ "plural" ] } ], "head_templates": [ { "args": { "1": "m" }, "expansion": "roventino m (plural roventini)", "name": "it-noun" } ], "hyphenation": [ "ro‧ven‧tì‧no" ], "lang": "Italian", "lang_code": "it", "pos": "noun", "senses": [ { "glosses": [ "a dish consisting of salted pig blood cooked into thin pancakes, eaten with bread" ], "links": [ [ "dish", "dish" ], [ "salted", "salted" ], [ "pig", "pig" ], [ "blood", "blood" ], [ "pancake", "pancake" ] ], "tags": [ "Tuscany", "masculine" ] } ], "sounds": [ { "ipa": "/ro.venˈti.no/" }, { "rhymes": "-ino" } ], "word": "roventino" } { "categories": [ "Italian 4-syllable words", "Italian entries with incorrect language header", "Italian non-lemma forms", "Italian terms with IPA pronunciation", "Italian verb forms", "Pages with 1 entry", "Pages with entries", "Rhymes:Italian/ɛntino", "Rhymes:Italian/ɛntino/4 syllables", "it:Cooking" ], "etymology_number": 2, "etymology_templates": [ { "args": {}, "expansion": "See the etymology of the corresponding lemma form.", "name": "nonlemma" } ], "etymology_text": "See the etymology of the corresponding lemma form.", "head_templates": [ { "args": { "1": "it", "2": "verb form" }, "expansion": "roventino", "name": "head" } ], "hyphenation": [ "ro‧vèn‧ti‧no" ], "lang": "Italian", "lang_code": "it", "pos": "verb", "senses": [ { "form_of": [ { "word": "roventare" } ], "glosses": [ "inflection of roventare:", "third-person plural present subjunctive" ], "links": [ [ "roventare", "roventare#Italian" ] ], "tags": [ "form-of", "plural", "present", "subjunctive", "third-person" ] }, { "form_of": [ { "word": "roventare" } ], "glosses": [ "inflection of roventare:", "third-person plural imperative" ], "links": [ [ "roventare", "roventare#Italian" ] ], "tags": [ "form-of", "imperative", "plural", "third-person" ] } ], "sounds": [ { "ipa": "/roˈvɛn.ti.no/" }, { "rhymes": "-ɛntino" } ], "word": "roventino" }
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This page is a part of the kaikki.org machine-readable Italian dictionary. This dictionary is based on structured data extracted on 2024-11-06 from the enwiktionary dump dated 2024-10-02 using wiktextract (fbeafe8 and 7f03c9b). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
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