See saus in All languages combined, or Wiktionary
{ "etymology_templates": [ { "args": { "1": "id", "2": "nl", "3": "saus" }, "expansion": "Dutch saus", "name": "bor" }, { "args": { "1": "af", "2": "sous" }, "expansion": "Afrikaans sous", "name": "cog" }, { "args": { "1": "id", "2": "dum", "3": "sause" }, "expansion": "Middle Dutch sause", "name": "der" }, { "args": { "1": "id", "2": "fro", "3": "sauce" }, "expansion": "Old French sauce", "name": "der" }, { "args": { "1": "id", "2": "la", "3": "salsus", "4": "", "5": "salt" }, "expansion": "Latin salsus (“salt”)", "name": "der" } ], "etymology_text": "From Dutch saus (compare to Afrikaans sous), from Middle Dutch sause, from Old French sauce, from Latin salsus (“salt”).", "forms": [ { "form": "saus-saus", "tags": [ "plural" ] }, { "form": "saos", "tags": [ "alternative" ] }, { "form": "sos", "tags": [ "alternative" ] } ], "head_templates": [ { "args": { "head": "", "pl": "duplication" }, "expansion": "saus (plural saus-saus)", "name": "id-noun" } ], "hyphenation": [ "sa‧us" ], "lang": "Indonesian", "lang_code": "id", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "Indonesian entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w" }, { "kind": "other", "name": "Indonesian terms with redundant script codes", "parents": [ "Terms with redundant script codes", "Entry maintenance" ], "source": "w" }, { "kind": "other", "name": "Pages with 6 entries", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" }, { "kind": "topical", "langcode": "id", "name": "Cooking", "orig": "id:Cooking", "parents": [ "Food and drink", "All topics", "Fundamental" ], "source": "w" }, { "_dis": "23 25 24 23 1 2 1 2", "kind": "other", "name": "Pages with 6 entries", "parents": [], "source": "w+disamb" }, { "_dis": "23 25 24 24 1 2 1 2", "kind": "other", "name": "Pages with entries", "parents": [], "source": "w+disamb" } ], "derived": [ { "word": "saus asam manis" }, { "word": "saus cabai" }, { "word": "saus marinara" }, { "word": "saus sambal" }, { "word": "saus selada" }, { "word": "saus tiram" } ], "examples": [ { "english": "Thailand cuisine consist of four tastes, i.e. sweet, hot, sour (from vinegar, lime and sour liquid) and salty (from salted soy sauce, fish sauce).", "text": "Elemen cita rasa sajian Thailand terdiri dari empat rasa: manis, pedas, asam (dari cuka, air jeruk nipis, dan air asam), dan asin (dari kecap asin, saus ikan).", "type": "example" } ], "glosses": [ "sauce, a liquid (often thickened) condiment or accompaniment to food." ], "id": "en-saus-id-noun-ZJV-MxaO", "links": [ [ "cooking", "cooking#Noun" ], [ "sauce", "sauce#English" ] ], "raw_glosses": [ "(cooking) sauce, a liquid (often thickened) condiment or accompaniment to food." ], "topics": [ "cooking", "food", "lifestyle" ], "wikipedia": [ "id:saus" ] } ], "sounds": [ { "ipa": "/ˈsaus/", "tags": [ "Standard-Indonesian" ] }, { "ipa": "[ˈsa.ʊs]", "tags": [ "Standard-Indonesian" ] }, { "rhymes": "-aus" } ], "word": "saus" }
{ "categories": [ "Pages with 6 entries", "Pages with entries", "nn:Foods" ], "derived": [ { "word": "saus asam manis" }, { "word": "saus cabai" }, { "word": "saus marinara" }, { "word": "saus sambal" }, { "word": "saus selada" }, { "word": "saus tiram" } ], "etymology_templates": [ { "args": { "1": "id", "2": "nl", "3": "saus" }, "expansion": "Dutch saus", "name": "bor" }, { "args": { "1": "af", "2": "sous" }, "expansion": "Afrikaans sous", "name": "cog" }, { "args": { "1": "id", "2": "dum", "3": "sause" }, "expansion": "Middle Dutch sause", "name": "der" }, { "args": { "1": "id", "2": "fro", "3": "sauce" }, "expansion": "Old French sauce", "name": "der" }, { "args": { "1": "id", "2": "la", "3": "salsus", "4": "", "5": "salt" }, "expansion": "Latin salsus (“salt”)", "name": "der" } ], "etymology_text": "From Dutch saus (compare to Afrikaans sous), from Middle Dutch sause, from Old French sauce, from Latin salsus (“salt”).", "forms": [ { "form": "saus-saus", "tags": [ "plural" ] }, { "form": "saos", "tags": [ "alternative" ] }, { "form": "sos", "tags": [ "alternative" ] } ], "head_templates": [ { "args": { "head": "", "pl": "duplication" }, "expansion": "saus (plural saus-saus)", "name": "id-noun" } ], "hyphenation": [ "sa‧us" ], "lang": "Indonesian", "lang_code": "id", "pos": "noun", "senses": [ { "categories": [ "Indonesian 2-syllable words", "Indonesian entries with incorrect language header", "Indonesian lemmas", "Indonesian nouns", "Indonesian terms borrowed from Dutch", "Indonesian terms derived from Dutch", "Indonesian terms derived from Latin", "Indonesian terms derived from Middle Dutch", "Indonesian terms derived from Old French", "Indonesian terms with IPA pronunciation", "Indonesian terms with redundant script codes", "Indonesian terms with usage examples", "Pages with 6 entries", "Pages with entries", "Rhymes:Indonesian/aus", "Rhymes:Indonesian/aus/2 syllables", "id:Cooking" ], "examples": [ { "english": "Thailand cuisine consist of four tastes, i.e. sweet, hot, sour (from vinegar, lime and sour liquid) and salty (from salted soy sauce, fish sauce).", "text": "Elemen cita rasa sajian Thailand terdiri dari empat rasa: manis, pedas, asam (dari cuka, air jeruk nipis, dan air asam), dan asin (dari kecap asin, saus ikan).", "type": "example" } ], "glosses": [ "sauce, a liquid (often thickened) condiment or accompaniment to food." ], "links": [ [ "cooking", "cooking#Noun" ], [ "sauce", "sauce#English" ] ], "raw_glosses": [ "(cooking) sauce, a liquid (often thickened) condiment or accompaniment to food." ], "topics": [ "cooking", "food", "lifestyle" ], "wikipedia": [ "id:saus" ] } ], "sounds": [ { "ipa": "/ˈsaus/", "tags": [ "Standard-Indonesian" ] }, { "ipa": "[ˈsa.ʊs]", "tags": [ "Standard-Indonesian" ] }, { "rhymes": "-aus" } ], "word": "saus" }
Download raw JSONL data for saus meaning in Indonesian (2.7kB)
This page is a part of the kaikki.org machine-readable Indonesian dictionary. This dictionary is based on structured data extracted on 2025-03-18 from the enwiktionary dump dated 2025-03-02 using wiktextract (f2d86ce and 633533e). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
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