"כורכום" meaning in Hebrew

{
  "forms": [
    {
      "form": "כּוּרְכּוּם",
      "tags": [
        "canonical"
      ]
    },
    {
      "form": "kurkúm",
      "tags": [
        "romanization"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "g": "m",
        "tr": "kurkúm",
        "wv": "כּוּרְכּוּם"
      },
      "expansion": "כּוּרְכּוּם • (kurkúm) m",
      "name": "he-noun"
    }
  ],
  "lang": "Hebrew",
  "lang_code": "he",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Hebrew entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "he",
          "name": "Cooking",
          "orig": "he:Cooking",
          "parents": [
            "Food and drink",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "he",
          "name": "Spices",
          "orig": "he:Spices",
          "parents": [
            "Spices and herbs",
            "Foods",
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "turmeric (the pulverized rhizome of the turmeric plant, used for flavoring and to add a bright yellow color to food)"
      ],
      "id": "en-כורכום-he-noun-RCsjcUnF",
      "links": [
        [
          "cooking",
          "cooking#Noun"
        ],
        [
          "turmeric",
          "turmeric#English:_Q20730193"
        ],
        [
          "rhizome",
          "rhizome"
        ]
      ],
      "raw_glosses": [
        "(cooking) turmeric (the pulverized rhizome of the turmeric plant, used for flavoring and to add a bright yellow color to food)"
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ]
    }
  ],
  "word": "כורכום"
}

{
  "forms": [
    {
      "form": "כּוּרְכּוּם",
      "tags": [
        "canonical"
      ]
    },
    {
      "form": "kurkúm",
      "tags": [
        "romanization"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "g": "m",
        "tr": "kurkúm",
        "wv": "כּוּרְכּוּם"
      },
      "expansion": "כּוּרְכּוּם • (kurkúm) m",
      "name": "he-noun"
    }
  ],
  "lang": "Hebrew",
  "lang_code": "he",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Hebrew entries with incorrect language header",
        "Hebrew lemmas",
        "Hebrew masculine nouns",
        "Hebrew noun entries missing plural construct forms",
        "Hebrew noun entries missing plural forms",
        "Hebrew noun entries missing singular construct forms",
        "Hebrew nouns",
        "Pages with 1 entry",
        "Pages with entries",
        "he:Cooking",
        "he:Spices"
      ],
      "glosses": [
        "turmeric (the pulverized rhizome of the turmeric plant, used for flavoring and to add a bright yellow color to food)"
      ],
      "links": [
        [
          "cooking",
          "cooking#Noun"
        ],
        [
          "turmeric",
          "turmeric#English:_Q20730193"
        ],
        [
          "rhizome",
          "rhizome"
        ]
      ],
      "raw_glosses": [
        "(cooking) turmeric (the pulverized rhizome of the turmeric plant, used for flavoring and to add a bright yellow color to food)"
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ]
    }
  ],
  "word": "כורכום"
}